Eating locally sourced food is a rapidly expanding movement as millions of Americans look to eat a healthy, economical diet. And what could be more local than growing delicious, organic vegetables right in your own garden, whether it’s two or three containers on an apartment balcony or a good-sized plot in your backyard? This vegetable guide by a best-selling gardening writer, with loads of regional expertise, combines expert advice with full color photographs and a straightforward, step-by-step format–perfect for any gardener, regardless of experience level.
Author: Jennifer Beaver
Binding Type: Paperback
Publisher: Lone Pine International
Published: 02/27/2012
Pages: 272
Weight: 1lbs
Size: 8.37h x 5.57w x 0.60d
ISBN: 9789766500535
Language: English
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