Beverages - Alcoholic - Beer
-
Trappist Beer Travels, Second Edition: Inside the Breweries of the Monasteries
$29.99 Read moreNow in its second edition, Trappist Beer Travels takes readers inside monastery walls for an in-depth look at the legendary breweries of Trappist monks, sharing histories of each abbey, information on… [more below]
- Author: Wallace, Caroline
- Binding: Hardcover
- Page Count: 256
- Publish Date: March 28 2023
- ISBN10: 0764365959
- Language: English
-
Northwest Know-How: Beer
$16.95 Read moreNorthwest Know-How: Beer is your crash course on all that is malty and hoppy in the Pacific Northwest. From the brewing basics and local lore to resident brewers and their standout drafts, explore the… [more below]
- Series: Northwest Know-How
- Author: Uitti, Jacob
- Binding: Hardcover
- Page Count: 144
- Publish Date: May 04 2021
- ISBN10: 1632173514
- Language: English
-
Ancient Brews: Rediscovered and Re-Created
$18.99 Add to cartInterweaving archaeology and science, Patrick E. McGovern tells the enthralling story of the world’s oldest alcoholic beverages and the cultures that created them. Humans invented heady concoctions, e
- Author: McGovern, Patrick E.
- Binding: Paperback
- Page Count: 336
- Publish Date: October 02 2018
- ISBN10: 0393356442
- Language: English
-
The Brewer’s Tale: A History of the World According to Beer
$16.95 Add to cartThe Brewer’s Tale is a beer-filled journey into the past: the story of brewers gone by and one brave writer’s quest to bring them–and their ancient, forgotten beers–back to life, one taste at a time… [more below]
- Author: Bostwick, William
- Binding: Paperback
- Page Count: 304
- Publish Date: October 05 2015
- ISBN10: 0393351998
- Language: English
-
The Sake Handbook: All the Information You Need to Become a Sake Expert!
$14.95 Add to cartThe Sake Handbook is the foremost guide to the history, brewing, and distinctive flavors of sake.
Just what are jizake, namazake and ginjoshu? The Sake Handbook answers all these questions and much m- Author: Gauntner, John
- Binding: Paperback
- Page Count: 248
- Publish Date: November 15 2002
- ISBN10: 0804834253
- Language: English
-
Wisconsin’s Best Beer Guide, 4th Edition
$16.95 Read moreSomewhere in Wisconsin there is a pint of beer with your name on it. Your mission: Find it Don’t make Wisconsin beer come looking for you Set out on a pils-grimage to pay homage to the great people
- Author: Revolinski, Kevin
- Binding: Paperback
- Page Count: 434
- Publish Date: October 31 2018
- ISBN10: 1933272651
- Language: English
-
Lost Breweries of Toronto
$21.99 Add to cartNoted beer expert and writer Jordan St. John shows readers the rich history of Toronto’s heritage breweries, many of which still exist today. Explore the once-prominent breweries of nineteenth-century… [more below]
- Series: Lost
- Author: John, Jordan St
- Binding: Paperback
- Page Count: 160
- Publish Date: October 28 2014
- ISBN10: 1626196664
- Language: English
-
The Oxford Companion to Beer
$75.00 Add to cart1st Place Winner of the 2012 Gourmand Award for Best in the World in the Beer category.
For millennia, beer has been a favorite beverage in cultures across the globe. After water and tea, it is the mo- Series: Oxford Companion To… (Hardcover)
- Author: Oliver, Garrett
- Binding: Hardcover
- Page Count: 960
- Publish Date: October 07 2011
- ISBN10: 0195367138
- Language: English
-
The Little Book of Beer: Brewed to Perfection
$8.95 Add to cartEverything you ever wanted to know about beer but were too busy drinking it to ask.
The Little Book of Beer is a light-hearted, irreverent but also informative book that celebrates beer culture. The
- Series: Little Book Of… #1
- Author: Hippo! Orange
- Binding: Hardcover
- Page Count: 192
- Publish Date: November 24 2020
- ISBN10: 1911610716
- Language: English
-
Kombucha, Kefir, and Beyond: A Fun and Flavorful Guide to Fermenting Your Own Probiotic Beverages at Home
$27.99 Add to cartKombucha, Kefir, and Beyond contains healthy, innovative recipes and instructions to show you how to brew your own delicious, probiotic beverages in your own kitchen.
Fermented foods have taken the w- Author: Lewin, Alex
- Binding: Paperback
- Page Count: 208
- Publish Date: October 29 2019
- ISBN10: 1631599011
- Language: English
-
Beer a Tasting Course: A Flavor-Focused Approach to the World of Beer
$25.00 Read moreDevelop your palate and become your own beer sommelier.
Beer is now brewed in a dizzying variety of styles, available to enjoy like never before. Let’s drink to this diversity with a new appreciation- Series: A Tasting Course
- Author: Dredge, Mark
- Binding: Hardcover
- Page Count: 224
- Publish Date: November 08 2022
- ISBN10: 0744061288
- Language: English
-
Tasting Beer, 2nd Edition: An Insider’s Guide to the World’s Greatest Drink
$22.99 Add to cartThis completely updated second edition of the best-selling beer resource features the most current information on beer styles, flavor profiles, sensory evaluation guidelines, craft beer trends, food a… [more below]
- Author: Mosher, Randy
- Binding: Paperback
- Page Count: 376
- Publish Date: April 04 2017
- ISBN10: 1612127770
- Language: English
-
The Botany of Beer: An Illustrated Guide to More Than 500 Plants Used in Brewing
$39.95 Read moreFrom mass-produced lagers to craft-brewery IPAs, from beers made in Trappist monasteries according to traditional techniques to those created by innovative local brewers seeking to capture regional te
- Series: Arts and Traditions of the Table: Perspectives on Culinary H
- Author: Caruso, Giuseppe
- Binding: Hardcover
- Page Count: 640
- Publish Date: September 06 2022
- ISBN10: 0231201583
- Language: English
-
The Complete Joy of Homebrewing Fourth Edition: Fully Revised and Updated
$21.99 Add to cartFully Revised and Updated, The Complete Joy of Homebrewing is everything you need to know to brew beer at home from start to finish including new recipes, updated charts on hop varieties, secrets to f
- Series: Homebrewing
- Author: Papazian, Charlie
- Binding: Paperback
- Page Count: 496
- Publish Date: September 30 2014
- ISBN10: 0062215752
- Language: English
-
The Search for God and Guinness: A Biography of the Beer That Changed the World
$19.99 Add to cartThe history of Guinness, one of the world’s most famous brands, reveals the noble heights and generosity of a great family and an innovative business.
The history began in Ireland during the late 1700s
- Author: Mansfield, Stephen
- Binding: Paperback
- Page Count: 320
- Publish Date: July 08 2014
- ISBN10: 0718011333
- Language: English
-
The Beer Bible: Second Edition
$24.99 Add to cartThe most comprehensive guide to the world of beer, with everything you need to know bout what to drink, where, when and why.
“The ultimate guide.” —Sports Illustrated Imagine sitting in your favorit- Author: Alworth, Jeff
- Binding: Paperback
- Page Count: 656
- Publish Date: September 28 2021
- ISBN10: 1523510455
- Language: English
-
A Woman’s Place Is in the Brewhouse: A Forgotten History of Alewives, Brewsters, Witches, and Ceos
$19.99 Read more– North American Guild of Beer Writers Best Book 2022
Dismiss the stereotype of the bearded brewer. It’s women, not men, who’ve brewed beer throughout most of human history. Their role as family and- Author: Nurin, Tara
- Binding: Paperback
- Page Count: 304
- Publish Date: September 21 2021
- ISBN10: 1641603429
- Language: English
-
The Wildcrafting Brewer: Creating Unique Drinks and Boozy Concoctions from Nature’s Ingredients
$29.95 Add to cartPrimitive beers, country wines, herbal meads, natural sodas, and more
“Baudar has elevated the concept of terroir into the realm of extreme beverages, both fermented and unfermented. His book brings t
- Author: Baudar, Pascal
- Binding: Paperback
- Page Count: 304
- Publish Date: February 12 2018
- ISBN10: 1603587187
- Language: English
-
The Official Guinness Cookbook: Over 70 Recipes for Cooking and Baking from Ireland’s Famous Brewery
$29.99 Add to cartBring the magic of Guinness to your table with the first full-length official Guinness cookbook. Celebrate the 260-year legacy of Ireland’s beloved beer with over 70 recipes for every meal and occasio… [more below]
- Author: Hennessy, Caroline
- Binding: Hardcover
- Page Count: 144
- Publish Date: October 26 2021
- ISBN10: 164722344X
- Language: English
-
The Complete Beer Course: From Novice to Expert in Twelve Tasting Classes
$35.00 Read moreA completely revised, updated, and repackaged second edition of the 2013 bestselling beer guide.
First published in 2013, The Complete Beer Course has helped thousands of beer enthusiasts navigate th- Author: Bernstein, Joshua M.
- Binding: Hardcover
- Page Count: 352
- Publish Date: June 06, 2023
- ISBN10: 145494322X
- Language: English
