Regional & Ethnic - International
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Around the World in 80 Recipes
$15.98 Read moreEmbark on an unforgettable culinary adventure: Take a delicious trip around the globe and discover some of the best recipes from every continent. From tacos to tagine and pot stickers to paella, you’l
- Author: Publications International Ltd
- Binding: Hardcover
- Page Count: 192
- Publish Date: August 29 2022
- ISBN10: 1639381384
- Language: English
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The Art of Escapism Cooking: A Survival Story, with Intensely Good Flavors
$40.00 Add to cartIn this inventive and intensely personal cookbook, the blogger behind the award-winning ladyandpups.com reveals how she cooked her way out of an untenable living situation, with more than eighty delic
- Author: Lee, Mandy
- Binding: Hardcover
- Page Count: 400
- Publish Date: October 15 2019
- ISBN10: 0062802372
- Language: English
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The Immigrant Cookbook: Recipes That Make America Great
$35.00 Add to cartMore than 42 million people living in the United States emigrated here from other countries. In the most idealized tales told about America, it is a safe haven for people seeking refuge or in search o… [more below]
- Author: Moushabeck, Leyla
- Binding: Hardcover
- Page Count: 224
- Publish Date: July 01 2018
- ISBN10: 1566560381
- Language: English
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Mezcla: Recipes to Excite [A Cookbook]
$35.00 Add to cartJAMES BEARD AWARD NOMINEE – 100 recipes for everyday eating with built-in wow factor, from the Ottolenghi prot?g? and co-author of Ottolenghi Flavor shaking up the food world.
“This is such a beautifu- Author: Belfrage, Ixta
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 13 2022
- ISBN10: 1984860828
- Language: English
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Eating from Our Roots: 80+ Healthy Home-Cooked Favorites from Cultures Around the World: A Cookbook
$30.00 Add to cartA love letter to the amazing diversity of the nourishing, flavorful heritage dishes in the United States and around the world, featuring 80+ delicious, heathy recipes–from a registered dietitian and … [more below]
- Series: Goop Press
- Author: Feller, Maya
- Binding: Hardcover
- Page Count: 224
- Publish Date: January 24 2023
- ISBN10: 0593235088
- Language: English
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Macedonia: The Cookbook: Recipes and Stories from the Balkans
$35.00 Read moreDiscover the flavors and traditions of North Macedonia
Macedonian cuisine is a rich mosaic of influences from the Mediterranean and Middle East, and the neighboring countries in the Balkan Peninsula- Author: Nitsou, Katerina
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 21 2021
- ISBN10: 1623718791
- Language: English
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Food Anatomy: The Curious Parts & Pieces of Our Edible World
$18.99 Add to cartGet your recommended daily allowance of facts and fun with Food Anatomy, the third book in Julia Rothman’s best-selling Anatomy series. She starts with an illustrated history of food and ends with a g
- Series: Anatomy
- Author: Rothman, Julia
- Binding: Paperback
- Page Count: 224
- Publish Date: November 15, 2016
- ISBN10: 1612123392
- Language: English
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A Cook’s Tour: Global Adventures in Extreme Cuisines
$17.99 Add to cartFrom the star of No Reservations, Anthony Bourdain’s New York Times-bestselling chronicle of travelling the world in search the globe’s greatest cuilnary adventures
“Bourdain shows himself to be one of
- Author: Bourdain, Anthony
- Binding: Paperback
- Page Count: 288
- Publish Date: November 05, 2002
- ISBN10: 0060012781
- Language: English
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