Courses & Dishes - Pizza
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Pizza: History, Recipes, Stories, People, Places, Love
$32.50 Add to cartEveryone loves pizza, right? Saver of parties, empty fridges and hangovers the world over – pizza has come to the rescue of the human race more times than is worth counting. So, if you can’t imagine y… [more below]
- Author: Elliot, Thom
- Binding: Hardcover
- Page Count: 224
- Publish Date: November 10 2020
- ISBN10: 1787135152
- Language: English
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Pizza Quest: My Never-Ending Search for the Perfect Pizza
$21.99 Add to cartFrom master bread baker and pizza fanatic Peter Reinhart comes this exuberant celebration of the best pizzas in the country–with recipes that pay tribute to the most delicious pizzas from the most ex… [more below]
- Author: Reinhart, Peter
- Binding: Paperback
- Page Count: 192
- Publish Date: March 29 2022
- ISBN10: 1524867004
- Language: English
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Let’s Make Pizza!: A Pizza Cookbook to Bring the Whole Family Together
$16.99 Add to cartFor many families, pizza night at home means greasy, expensive pizza that takes an hour or longer to be delivered. Let’s Make Pizza! changes all of that by making family pizza night what it should be-
- Author: Kellinger, Kathryn
- Binding: Paperback
- Page Count: 188
- Publish Date: June 14 2016
- ISBN10: 1623157323
- Language: English
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Bianco: Pizza, Pasta, and Other Food I Like
$39.99 Add to cartFinalist for the Gourmand Awards (Italian category)
The road to pizza Nirvana goes through Phoenix…it just might be the best pizza in America. -Ed Levine, New York Times
When Chris Bianco started Pizz
- Author: Bianco, Chris
- Binding: Hardcover
- Page Count: 224
- Publish Date: July 25 2017
- ISBN10: 0062224379
- Language: English
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Pizza Czar: Recipes and Know-How from a World-Traveling Pizza Chef
$37.50 Add to cartIn his comprehensive first book, legendary Pizza Czar Anthony Falco teaches you everything you need to know to make pizza wherever you are, drawing from his singular experience opening pizzerias aroun… [more below]
- Author: Falco, Anthony
- Binding: Hardcover
- Page Count: 272
- Publish Date: May 18 2021
- ISBN10: 1419747843
- Language: English
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Perfect Pan Pizza: Square Pies to Make at Home, from Roman, Sicilian, and Detroit, to Grandma Pies and Focaccia [A Cookbook]
$25.99 Add to cartAn in-depth guide to pan pizza from baking authority Peter Reinhart, including achievable recipes for making Detroit-, Sicilian-, and Roman-style pan pizzas and focaccias in a home oven.
NAMED ONE OF- Author: Reinhart, Peter
- Binding: Hardcover
- Page Count: 192
- Publish Date: May 14 2019
- ISBN10: 0399581952
- Language: English
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Pizza Camp: Recipes from Pizzeria Beddia
$35.00 Add to cart“One thing is very clear when it comes to the kitchen spirit sitting on your shoulder: You want that spirit to speak with authority. Joe Beddia, owner of Philadelphia’s Pizzeria Beddia, a perennial en… [more below]
- Author: Beddia, Joe
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 18 2017
- ISBN10: 1419724096
- Language: English
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Fire and Slice: Deliciously Simple Recipes for Your Home Pizza Oven
$16.99 Read moreOver 65 recipes for perfect results from your pizza oven, from making delicious dough to getting the toppings and textures just right.
For crispy, tasty and authentic pizzas, this book is your bible.- Author: Ryland Peters & Small
- Binding: Hardcover
- Page Count: 128
- Publish Date: May 10 2022
- ISBN10: 1788794486
- Language: English
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Pizza Night: Deliciously Doable Recipes for Pizza and Salad
$30.00 Read moreMake pizza night a weekly tradition with these 52 seasonal pizzas paired with salads for a complete meal–from the award-winning author of Bread Toast Crumbs and creator of the popular blog Alexandra’… [more below]
- Author: Stafford, Alexandra
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 16 2024
- ISBN10: 0593579941
- Language: English
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Epic Outdoor Pizza Oven Cookbook: Masterpiece Recipes for All Kinds of Pizza
$24.99 Read moreBecome your neighborhood’s master pizza maker, and get the most enjoyment and use from your outdoor pizza oven, with this truly epic cookbook.
Outdoor pizza ovens bake up a crispy crust and deeply fla- Author: Schuhrke, Jonathon
- Binding: Hardcover
- Page Count: 176
- Publish Date: November 21 2023
- ISBN10: 0760384851
- Language: English
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Pizza Night: 60+ Recipes for Date Nights, Lazy Nights, and Party Nights
$19.95 Add to cart60+ delicious pizza recipes for any night of the week.
Explore the delicious world of pizza with this fun cookbook. Deborah Kaloper provides over 60 incredible recipes, from Neapolitan classics and de- Author: Kaloper, Deborah
- Binding: Hardcover
- Page Count: 140
- Publish Date: September 05 2023
- ISBN10: 1922754455
- Language: English
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The Teenage Mutant Ninja Turtles Pizza Cookbook
$27.99 Add to cartHost the ultimate pizza party with this creative cookbook of delicious recipes inspired by the heroes of the Teenage Mutant Ninja Turtles.
Straight out of the sewers and right into the kitchen, the T- Author: Casella, Peggy Paul
- Binding: Hardcover
- Page Count: 128
- Publish Date: 9-May-17
- ISBN10: 1608878317
- Language: English
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The Pizza Bible: The World’s Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York
$29.99 Add to cartA comprehensive guide to making pizza, covering nine different regional styles–including Neapolitan, Roman, Chicago, and Californian–from 12-time world Pizza Champion Tony Gemignani.
Everyone loves- Author: Gemignani, Tony
- Binding: Hardcover
- Page Count: 320
- Publish Date: October 28 2014
- ISBN10: 1607746050
- Language: English
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Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]
$32.99 Add to cartA revolutionary guide to making delicious pizza at home, offering a variety of base doughs so that your pizza will turn out perfect no matter what kind of oven or equipment you have.
“If you are serio- Author: Vetri, Marc
- Binding: Hardcover
- Page Count: 272
- Publish Date: August 28 2018
- ISBN10: 0399579222
- Language: English
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Food Network Magazine the Big Book of Pizza: 75 Great Recipes – Foolproof Pies in Every Style
$25.00 Add to cartMake 75 amazing pizzas at home with foolproof dough recipes, super-fun topping combos, and tips and tricks and shortcuts from the pros in the Food Network Kitchen.
Pizza night just got even more excit- Author: Food Network Magazine
- Binding: Hardcover
- Page Count: 176
- Publish Date: August 22 2023
- ISBN10: 1950785971
- Language: English
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The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook]
$32.99 Add to cartThe James Beard and IACP Award-winning author of Flour Water Salt Yeast and one of the most trusted baking authorities in the country proves that amazing pizza is within reach of any home cook.
“If t- Author: Forkish, Ken
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 19 2016
- ISBN10: 160774838X
- Language: English
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The Joy of Pizza: Everything You Need to Know
$35.00 Add to cartNEW YORK TIMES BESTSELLER – Learn to make artisan pizza the American way in this accessible, informative guide to the perfect pie from the creator of “the best pizza in New York” (New York Times).
Piz- Author: Richer, Dan
- Binding: Hardcover
- Page Count: 288
- Publish Date: November 09, 2021
- ISBN10: 0316462411
- Language: English
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The Essential Wood Fired Pizza Cookbook: Recipes and Techniques from My Wood Fired Oven
$17.99 Add to cartI have always had a passion for fire and wood ovens. Anthony’s own love for cooking with fire is contagious and his knowledge about wood-fired pizza is all encompassing. This is an inspiring and well-
- Author: Tassinello, Anthony
- Binding: Paperback
- Page Count: 242
- Publish Date: February 23, 2016
- ISBN10: 1623157242
- Language: English
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Pizza: The Ultimate Cookbook Featuring More Than 300 Recipes (Italian Cooking, Neapolitan Pizzas, Gifts for Foodies, Cookbook
$39.95 Add to cartFrom focaccias to pan pizza and the deep-dish delight of Chicago-style, Pizza: The Ultimate Cookbook will capture your taste buds and your imagination.
Did you know that a person who makes pizza is kno
- Series: Ultimate
- Author: Caracciolo, Barbara
- Binding: Hardcover
- Page Count: 816
- Publish Date: September 22, 2020
- ISBN10: 1646430034
- Language: English
![Perfect Pan Pizza: Square Pies to Make at Home, from Roman, Sicilian, and Detroit, to Grandma Pies and Focaccia [A Cookbook]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2024/09/img-18930-250x318.jpeg)
![Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2024/07/img-18519-250x278.jpeg)
![The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2024/07/img-14276-250x311.jpeg)
