Methods - Quick & Easy
Showing 201–220 of 1000 resultsSorted by popularity
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By: Sizemore, Nicki
Build-A-Bowl: 77 Satisfying & Nutritious Combos: Whole Grain + Vegetable + Protein + Sauce = Meal
$19.99PaperbackAdd to cartBuild-a-Bowl is a fun and healthy way to put good food on the table Popular food blogger and teacher Nicki Sizemore’s fuss-free method starts with a grain base, whether it’s a popular favorite such a… [more below]
- Author: Sizemore, Nicki
- Binding: Paperback
- Page Count: 192
- Publish Date: October 02 2018
- ISBN10: 1612129900
- Language: English
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By: Pennington, Tess
The Prepper’s Cookbook: 300 Recipes to Turn Your Emergency Food Into Nutritious, Delicious, Life-Saving Meals
$16.95PaperbackAdd to cartLearn how to carefully and efficiently stock your pantry to create delicious, nutritious meals for your whole family even during turbulent periods and disasters with the cookbook that Real Food Living… [more below]
- Series: Preppers
- Author: Pennington, Tess
- Binding: Paperback
- Page Count: 224
- Publish Date: April 09 2013
- ISBN10: 1612431291
- Language: English
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Recipes Every College Student Should Know
$10.99HardcoverAdd to cartA perfect gift for hungry dorm-dwellers, this must-have pocket guide will help students make and eat healthy snacks, meals, and other tasty bites.
Discover quick breakfasts to help you make it to clas… [more below]- Series: Stuff You Should Know #20
- Author: Nelson, Christine
- Binding: Hardcover
- Page Count: 144
- Publish Date: March 28 2017
- ISBN10: 159474954X
- Language: English
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By: Kelly, Benjamin
The How-To Cookbook for Men: 100 Easy Recipes to Learn the Basics
$19.99PaperbackAdd to cartThe culinary manual every man needs
“Stem” the bell pepper. Salt “to taste.” Slice meat “against the grain.” Even so-called beginner cookbooks for men are filled with culinary jargon and directions th- Author: Kelly, Benjamin
- Binding: Paperback
- Page Count: 186
- Publish Date: August 10 2021
- ISBN10: 1648762905
- Language: English
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By: Taste of Home
Taste of Home Cook It Quick: All-Time Family Classics in 10, 20 & 30 Minutes
$19.99PaperbackAdd to cartSave time and settle in for a family dinner every night of the week with these sensational dishes made fast for today’s busy lifestyle. With Taste of Home Cook It Quick, you’re always ready to share a… [more below]
- Series: Taste of Home Quick & Easy
- Author: Taste of Home
- Binding: Paperback
- Page Count: 448
- Publish Date: June 27 2023
- ISBN10: 1621459314
- Language: English
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By: Merkley, Kristyn
Lil’ Luna’s So Easy & So Yummy: The Ultimate Resource for Feeding Your Friends and Family
$34.95HardcoverAdd to cartCook with joy and feed the ones you love with 200+ recipes for all occasions from the creator of the wildly popular Lil’ Luna cooking blog.
Need a hand in the kitchen? Lil’ Luna has you covered. From
- Author: Merkley, Kristyn
- Binding: Hardcover
- Page Count: 312
- Publish Date: October 10 2023
- ISBN10: 1959411454
- Language: English
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By: Maria Sansone
Oh $#!% What’s for Dinner?: No-Fuss Weeknight Recipes You’ll Swear by
$24.99HardcoverRead moreIf you ever looked at the clock and thought, Oh $#!%, what’s for dinner? This is your book!
Emmy award-winning TV host, social media personality, lifestyle expert, and mom of two, Maria Sansone, know- Author: Sansone, Maria
- Binding: Hardcover
- Page Count: 128
- Publish Date: May 02 2023
- ISBN10: 1641707380
- Language: English
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Five-Ingredient Dinners: 100+ Fast, Flavorful Meals
$29.99HardcoverAdd to cartTest cooks share their favorite low-effort, high-reward complete weeknight dinners, most ready in an hour or less.
Imagine surveying your pantry or fridge and realizing you already have every ingredie- Author: America’s Test Kitchen
- Binding: Hardcover
- Page Count: 280
- Publish Date: August 17 2021
- ISBN10: 1948703920
- Language: English
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You Suck at Cooking: The Absurdly Practical Guide to Sucking Slightly Less at Making Food: A Cookbook
$19.99HardcoverAdd to cartDo you crave food all the time? Do you think you might want to eat again in the future? Do you suck at cooking? Inspired by the wildly popular YouTube channel, these 60+ recipes will help you suck sli… [more below]
- Author: You Suck at Cooking
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 15 2019
- ISBN10: 052557655X
- Language: English
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By: Diem Pham, Thuy
Vietnamese Made Easy: Simple, Modern Recipes for Every Day
$32.50HardcoverRead more“Thuy is a talent and I am salivating at every page. I have pretty much earmarked the entire book” – Georgina Hayden
A vibrant collection of over 70 fresh, flavorsome, fuss-free recipes. Vietnamese- Author: Diem Pham, Thuy
- Binding: Hardcover
- Page Count: 192
- Publish Date: October 17 2023
- ISBN10: 1787139689
- Language: English
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Simple Noodles: Everyday Recipes, from Instant to Udon
$29.99HardcoverRead moreFrom the best-selling author of Dumplings and Noodles and Bowls and Broths
Make your favorite noodle dishes at home with over 60 versatile recipes, all with ready-to-cook noodles at their heart. Fro- Author: Middlehurst, Pippa
- Binding: Hardcover
- Page Count: 176
- Publish Date: September 19 2023
- ISBN10: 1787139549
- Language: English
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By: Klein, Dini
Prep and Rally: An Hour of Prep, a Week of Delicious Meals
$30.00HardcoverRead moreFrom Dini Klein, rising Instagram star and founder of the popular meal-prep service Prep + Rally (@prepandrally), a guide to delicious, family-friendly meals with less stress, less expense, and minima
- Author: Klein, Dini
- Binding: Hardcover
- Page Count: 320
- Publish Date: September 06 2022
- ISBN10: 0358645565
- Language: English
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The Complete Small Plates Cookbook: 300+ Shareable Tapas, Meze, Bar Snacks, Dumplings, Salads, and More
$34.99PaperbackRead moreThis complete guide to the wonderfully diverse world of small plates offers practical ways to make spreads that can be sumptuous or streamlined
Making a satisfying array of small plates at home is all- Author: America’s Test Kitchen
- Binding: Paperback
- Page Count: 432
- Publish Date: February 07 2023
- ISBN10: 195421037X
- Language: English
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By: David Chang
Cooking at Home: Or, How I Learned to Stop Worrying about Recipes (and Love My Microwave): A Cookbook
$35.00HardcoverAdd to cartNEW YORK TIMES BESTSELLER – The founder of Momofuku cooks at home . . . and that means mostly ignoring recipes, using tools like the microwave, and taking inspiration from his mom to get a great dinne… [more below]
- Author: Chang, David
- Binding: Hardcover
- Page Count: 400
- Publish Date: October 26 2021
- ISBN10: 1524759244
- Language: English
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Everyday Dinners: Real-Life Recipes to Set Your Family Up for a Week of Success: A Cookbook
$29.99HardcoverAdd to cartGet family dinner on the table in 30 minutes or less without sacrificing beauty or flavor, from the beloved blogger and author of The Pretty Dish.
“The new go-to book for home cooks everywhere. Yum!”-- Author: Merchant, Jessica
- Binding: Hardcover
- Page Count: 272
- Publish Date: May 4, 2021
- ISBN10: 0593137493
- Language: English
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By: Timothy Ferriss
The 4-Hour Chef: The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life
$45.00HardcoverAdd to cartWHAT IF YOU COULD BECOME WORLD-CLASS IN ANYTHING IN 6 MONTHS OR LESS?
The 4-Hour Chef isn’t just a cookbook. It’s a choose-your-own-adventure guide to the world of rapid learning.
#1 New York Times best
- Author: Ferriss, Timothy
- Binding: Hardcover
- Page Count: 672
- Publish Date: November 20 2012
- ISBN10: 1328519163
- Language: English
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By: Kita, Paul
A Man, a Pan, a Plan: 100 Delicious & Nutritious One-Pan Recipes You Can Make Right Now!: A Cookbook
$16.99PaperbackAdd to cart100 Simple Recipes. One Pan. Game On.
Do you think that cooking is too hard or not worth the trouble? Do you see the supermarket as a place to pick up frozen meals instead of fresh, healthy ingredien- Author: Kita, Paul
- Binding: Paperback
- Page Count: 176
- Publish Date: October 24 2017
- ISBN10: 1635650046
- Language: English
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The Complete Modern Pantry: 350+ Ways to Cook Well with What’s on Hand
$34.99PaperbackRead moreBusy home cooks can create exciting meals straight from the pantry with this unique cookbook from America’s Test Kitchen.
Cook more, shop less, and improvise like a pro with over 350 recipes and trick- Author: America’s Test Kitchen
- Binding: Paperback
- Page Count: 448
- Publish Date: November 15 2022
- ISBN10: 1954210167
- Language: English
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By: Volger, Lukas
Snacks for Dinner: Small Bites, Full Plates, Can’t Lose
$32.50HardcoverRead moreThe author of Start Simple redefines “dinner” in this creative cookbook that elevates snacks and grazing foods to main-course status, filled with 100 recipes and 75 color photos.
ONE OF THE MOST ANTICI
- Author: Volger, Lukas
- Binding: Hardcover
- Page Count: 256
- Publish Date: May 03 2022
- ISBN10: 0063143224
- Language: English
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By: Pepin, Jacques
Jacques Pépin Quick & Simple
$35.00HardcoverAdd to cartA New York Times bestseller!
250 of master chef Jacques Pépin’s classic and timeless recipes for unexpectedly polished and satisfying meals with minimal prep and cleanup You don’t need a kitchen br- Author: Pepin, Jacques
- Binding: Hardcover
- Page Count: 384
- Publish Date: October 6, 2020
- ISBN10: 035835255X
- Language: English













