Regional & Ethnic - Canadian
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Cedar and Salt: Vancouver Island Recipes from Forest, Farm, Field, and Sea
$40.00 Add to cartA Globe and Mail Top 100 Book that Shaped 2019
Winner of a 2019 Alcuin Society Award for Excellence in Book Design
Winner of a 2020 Gourmand World Cookbook Award in Canada
Finalist for a 2020 Taste Canad- Author: Acken, DL
- Binding: Hardcover
- Page Count: 320
- Publish Date: October 22 2019
- ISBN10: 1771512946
- Language: English
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Eat Alberta First: A Year of Local Recipes from Where the Prairies Meet the Mountains
$40.00 Read moreEqual parts cookbook and manifesto, this beautifully photographed collection is the ultimate guide to local eating in Alberta all through the year.
Eat Alberta First presents 90 tried and true recipes
- Author: Anderson, Karen
- Binding: Paperback
- Page Count: 384
- Publish Date: May 16 2023
- ISBN10: 1771514027
- Language: English
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Canada’s Food Island: A Collection of Stories and Recipes from Prince Edward Island
$0.00 Read moreGlobe and Mail National Bestseller
A sampling of seasonal recipes from Prince Edward Island and stories about the people, places and local ingredients that inspire them.Canada’s Food Island invites yo
- Author: Island, Farmers And Fishers of Prince Ed
- Binding: Hardcover
- Page Count: 336
- Publish Date: September 06 2022
- ISBN10: 1773271962
- Language: English
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Taste of Haida Gwaii: Food Gathering and Feasting at the Edge of the World
$39.95 Add to cartUsing her esoteric knowledge of food and her love of the island’s colorful locals, Susan Musgrave introduces readers to the remote British Columbian island of Haida Gwaii. With her good humour and in
- Author: Musgrave, Susan
- Binding: Paperback
- Page Count: 374
- Publish Date: October 21 2015
- ISBN10: 1770502165
- Language: English
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Don’t Worry, Just Cook: Delicious, Timeless Recipes for Comfort and Connection
$30.00 Read more“I tell you not to worry because I’ve done all the worrying for you!”
Bonnie Stern, beloved teacher and bestselling cookbook author, wants nothing more than for you to feel like she’s in the kitchen- Author: Stern, Bonnie
- Binding: Hardcover
- Page Count: 304
- Publish Date: September 20 2022
- ISBN10: 0525611584
- Language: English
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Whitewater Cooks More Beautiful Food: Volume 5
$36.95 Add to cartThis long awaited fifth book in the bestselling Whitewater Cooks series is full of new recipes to inspire fans and delight newcomers to these fabulous cookbooks. Shelley’s innate flair for creating an
- Series: Whitewater Cooks #5
- Author: Adams, Shelley
- Binding: Paperback
- Page Count: 176
- Publish Date: February 14 2018
- ISBN10: 0981142435
- Language: English
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Whitewater Cooks Together Again: Volume 5
$29.95 Add to cartThis book is packed full of recipes that people will want to prepare every day using local fresh ingredients! “Together Again” will have five sections including Starters, Salads, Soups and Sides, Dinn… [more below]
- Series: Whitewater Cooks
- Author: Adams, Shelley
- Binding: Paperback
- Page Count: 176
- Publish Date: September 01 2021
- ISBN10: 0981142443
- Language: English
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The All New Purity Cook Book
$23.95 Add to cartThe Purity Cookbook has long been part of family traditions in many homes, and rare first editions are collector’s items. Carefully reproduced from the original 1967 edition, this cookbook contains t
- Series: Classic Canadian Cookbook
- Author: Driver, Elizabeth
- Binding: Paperback
- Page Count: 224
- Publish Date: February 01 2001
- ISBN10: 1552851834
- Language: English
