Regional & Ethnic - European
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Helvetic Kitchen: Swiss Cooking
$29.99 Add to cartThe bestselling Swiss cookbook available in English, now with more than 100 photos.
Food blogger Andie Pilot takes readers on a photographic tour of her favorite recipes – some just like her grandmoth
- Author: Pilot, Andie
- Binding: Hardcover
- Page Count: 112
- Publish Date: February 28 2023
- ISBN10: 3038691283
- Language: English
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The Best of Croatian Cooking
$24.95 Add to cartCroatia offers a sunny Adriatic coastline and breath-taking scenery, as well as a distinctive culinary tradition that combines central European, Mediterranean, and Near Eastern influences. This book o… [more below]
- Author: Pavicic, Liliana
- Binding: Paperback
- Page Count: 311
- Publish Date: January 01 2007
- ISBN10: 0781812038
- Language: English
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The New Ukrainian Cookbook
$24.95 Read moreWinner of the 2012 Gourmand Cookbook Award for Best Eastern European Cookbook! Now available in paperback, this popular Hippocrene cookbook introduces readers to the fresh foods, exquisite tastes, hos… [more below]
- Author: Corona, Annette Ogrodnik
- Binding: Paperback
- Page Count: 270
- Publish Date: September 22 2020
- ISBN10: 0781814111
- Language: English
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Dutch Feast
$32.95 Read moreIn the same way that British, Scandinavian, and German food have undergone a renaissance in recent years, writer and blogger Emily Wight is convinced that Dutch cuisine is going to be the next big thi
- Author: Wight, Emily
- Binding: Hardcover
- Page Count: 224
- Publish Date: November 07 2017
- ISBN10: 1551526875
- Language: English
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The Finnish Cookbook: Finland’s Best-Selling Cookbook Adapted for American Kitchens Includes Recipes for Sour Rye Bread, Bishop’s Pepper Coo
$19.99 Add to cart- Series: International Cookbook
- Author: Ojakangas, Beatrice
- Binding: Hardcover
- Page Count: 256
- Publish Date: December 13 1964
- ISBN10: 0517501112
- Language: English
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Celtic Folklore Cooking
$22.99 Add to cartA treasury of delectable recipes, Celtic Folklore Cooking by Joanne Asala will help you select foods to serve at your celebrations of the Sabbats and Esbats: the festivals and ritual times for Witche
- Author: Asala, Joanne
- Binding: Paperback
- Page Count: 384
- Publish Date: September 08 2002
- ISBN10: 1567180442
- Language: English
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Call the Midwife the Official Cookbook
$39.99 Read moreThis elegant cookbook celebrates the characters and cuisine of the popular BBC period drama Call the Midwife.
Call the Midwife: The Official Cookbook includes more than 100 beautiful photographs of fe- Author: Gray, Annie
- Binding: Hardcover
- Page Count: 224
- Publish Date: March 07 2023
- ISBN10: 1681888289
- Language: English
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Art of Lithuanian Cooking
$16.95 Add to cart” . . . a culinary showcase of palate-pleasing regional delights.”-The Midwest Book Review
“Here is a collection of Lithuanian recipes that will be welcome on any table.”-The International Cookbook Rev
- Author: Gieysztor de Gorgey, Maria
- Binding: Paperback
- Page Count: 244
- Publish Date: July 01 2001
- ISBN10: 0781808995
- Language: English
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Summer Kitchens: Recipes and Reminiscences from Every Corner of Ukraine
$35.00 Read moreAn exploration into the culinary identity of eastern Europe through stunning food and travel photography, interspersed with stories and memories of tiny buildings called summer kitchens.
In this new c- Author: Hercules, Olia
- Binding: Hardcover
- Page Count: 352
- Publish Date: July 14 2020
- ISBN10: 1681885700
- Language: English
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Alpine Cooking: Recipes and Stories from Europe’s Grand Mountaintops [A Cookbook]
$50.00 Add to cartA lushly photographed cookbook and travelogue showcasing the regional cuisines of the Alps, including 80 recipes for the elegant, rustic dishes served in the chalets and mountain huts situated among t… [more below]
- Author: Erickson, Meredith
- Binding: Hardcover
- Page Count: 352
- Publish Date: October 15 2019
- ISBN10: 1607748746
- Language: English
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The Official Downton Abbey Afternoon Tea Cookbook: Teatime Drinks, Scones, Savories & Sweets
$25.00 Add to cartCapture the elegance of teatime at Downton Abbey with this official afternoon tea cookbook.
Afternoon tea is a revered and treasured English tradition–and no one knows better how to prepare and enjoy- Series: Downton Abbey Cookery
- Author: Downton Abbey
- Binding: Hardcover
- Page Count: 144
- Publish Date: April 21, 2020
- ISBN10: 1681885034
- Language: English
![Alpine Cooking: Recipes and Stories from Europe's Grand Mountaintops [A Cookbook]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2024/09/img-12322-250x322.jpeg)
