Cooking & Food
Showing 41–60 of 1000 resultsSorted by popularity
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By: Highlights
The Ultimate Science Cookbook for Kids: 75+ Edible Experiments
$19.99HardcoverAdd to cartGrab your lab goggles and whisk because the Highlights team has whipped up The Ultimate Science Cookbook for Kids–a collection of easy recipes and experiments where creativity and STEM collide in the… [more below]
- Author: Highlights
- Binding: Hardcover
- Page Count: 160
- Publish Date: February 25 2025
- ISBN10: 1639623183
- Language: English
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By: Robin Donovan
The Baking Cookbook for Teens: 75 Delicious Recipes for Sweet and Savory Treats
$18.99PaperbackAdd to cartIntroduce a teen to baking with lessons for beginners and easy recipes
Teaching a teen how to bake is easier when the cookbook is made just for them. This introductory kids’ cookbook provides teen an- Author: Donovan, Robin
- Binding: Paperback
- Page Count: 200
- Publish Date: August 07 2018
- ISBN10: 1641521376
- Language: English
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By: Fisher, Valorie
Look and Cook Breakfast: A First Book of Recipes in Pictures
$19.99HardcoverAdd to cartIn this companion title to Look and Cook Snacks, these easy-to-follow and engaging visual recipes will have kids ages 4-8 making their favorite breakfast dishes for the whole family to enjoy!
Designed- Series: Look and Cook
- Author: Fisher, Valorie
- Binding: Hardcover
- Page Count: 56
- Publish Date: November 05 2024
- ISBN10: 1662620683
- Language: English
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By: Owen, Weldon
Chef Snoopy Cookbook: Tasty Recipes for Young Chefs
$24.99HardcoverAdd to cartBeloved Charles Schulz beagle, Snoopy, doles out 40+ fabulously fun recipes in this entertaining kids cookbook for young chefs, and for Peanuts comic strip fans of all ages.
Happiness is … when the- Author: Owen, Weldon
- Binding: Hardcover
- Page Count: 128
- Publish Date: October 22 2024
- ISBN10: 9798886741353
- Language: English
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Rah, Rah, Radishes!: A Vegetable Chant
$19.99HardcoverAdd to cartRah, rah, radishes, red and white
Know any kids who don’t like veggies? Here is a book that’s
Carrots are calling. Take a bite
Oh boy, bok choy, Brussels sprout.
Broccoli Cauliflower Shout it out- Author: Sayre, April Pulley
- Binding: Hardcover
- Page Count: 32
- Publish Date: June 14 2011
- ISBN10: 144242141X
- Language: English
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By: Farrow, Joanna
La Cocina de Hogwarts / The Official Harry Potter Baking Book
$25.95HardcoverRead moreAdéntrate en el Colegio Hogwarts de Magia y HechicerÃa a través de sus cocinas!
Inspirado en las pelÃculas de Harry Potter, este libro contiene 45 recetas acompañadas de magnÃficas fotografÃas- Author: Farrow, Joanna
- Binding: Hardcover
- Page Count: 120
- Publish Date: May 24 2022
- ISBN10: 8418174722
- Language: Spanish
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Made with Love: Kid’s Cookbook with Apron
$22.95PaperbackRead moreTie on this adorable apron and get cooking! Made with Love Cookbook & Apron Set is perfect for getting your family into the kitchen and cooking up some tasty meals. Kids will light up when they tie on… [more below]
- Author: Kids in the Kitchen
- Binding: Paperback
- Page Count: 80
- Publish Date: May 03 2022
- ISBN10: 1943016119
- Language: English
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By: Yee, Paul
Chinese Fairy Tale Feasts: A Literary Cookbook
$20.00PaperbackAdd to cartChinese Fairy Tale Feasts is a creative, stunningly illustrated picture book that folds fairy tales into a cookbook of delicious kid-friendly recipes.
The fairy tales and folklore of China–like stori- Author: Yee, Paul
- Binding: Paperback
- Page Count: 160
- Publish Date: January 02 2024
- ISBN10: 1623717086
- Language: English
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Do You Like Cooking?
$14.21PaperbackRead moreDo you like helping out in the kitchen and trying new recipes? That might be a potential clue to your future career! This book explores what a career in cooking might look like. Readers will discover … [more below]
- Series: 21st Century Skills Library: Career Clues for Kids
- Author: Reeves, Diane Lindsey
- Binding: Paperback
- Page Count: 32
- Publish Date: January 01 2023
- ISBN10: 1668920468
- Language: English
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By: Solheim, James
It’s Disgusting–And We Ate It!: True Food Facts from Around the World–And Throughout History!
$9.99PaperbackRead moreAn interesting and nose-wrinkling collection of true food facts from around the world and throughout history.
How about a nice dish of Colonial Squirrel Pie with a side of milkweed shoots? If that doe- Author: Solheim, James
- Binding: Paperback
- Page Count: 48
- Publish Date: July 01 2001
- ISBN10: 0689843933
- Language: English
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By: DK
Look I’m a Cook
$12.99HardcoverRead moreBursting with 11 exciting, easy-peasy recipes, little chefs explore and discover the wonderful world of everyday science and food with all their senses.
Perfect for ages 3-6, this delightful nonfictio- Series: Look! I’m Learning
- Author: DK
- Binding: Hardcover
- Page Count: 48
- Publish Date: June 06 2017
- ISBN10: 1465459642
- Language: English
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By: Ford, Gilbert
How the Cookie Crumbled: The True (and Not-So-True) Stories of the Invention of the Chocolate Chip Cookie /]Cgilbert Ford
$18.99HardcoverRead moreIn this unique and clever picture book, Gilbert Ford sheds a little light on everyone’s favorite sweet treat–the chocolate chip cookie–and reminds readers everywhere that just because a story is tol… [more below]
- Author: Ford, Gilbert
- Binding: Hardcover
- Page Count: 40
- Publish Date: October 24 2017
- ISBN10: 1481450670
- Language: English
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Pancakes to Parathas: Breakfast Around the World
$17.99HardcoverAdd to cartA Northern Lights Book Award Winner!
Sakura Medal 2021 Nominee!
Breakfast varies from country to country, but it’s how all children begin their day. Explore the meals of twelve countries in this playful… [more below]- Author: McGinty, Alice B.
- Binding: Hardcover
- Page Count: 40
- Publish Date: February 05 2019
- ISBN10: 1499807120
- Language: English
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Pillsbury Kids Cookbook: Food Fun for Boys and Girls
$19.95HardcoverAdd to cartCooking is child’s play
Bunny Rabbit Pancakes? Hot Diggity Dog Pizza Boats? Jiggly Fruit Salad? Now you can make them all–and lots more This fun and friendly cookbook is bursting with great eats e- Series: Pillsbury Cooking
- Author: Pillsbury Editors
- Binding: Hardcover
- Page Count: 160
- Publish Date: July 01 2005
- ISBN10: 0764578618
- Language: English
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Party Foods in 15 Minutes or Less
$33.99HardcoverRead moreYou’re cooking for a crowd, but you’re in a hurry. What do you do? Become a 15-minute foodie and quickly prepare for your party! Turn regular sandwich fixings into cute sandwich skewers. Mix a batch o… [more below]
- Series: 15-Minute Foodie
- Author: Borgert-Spaniol, Megan
- Binding: Hardcover
- Page Count: 32
- Publish Date: August 01 2023
- ISBN10: 1669033007
- Language: English
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Sweet Treats in 15 Minutes or Less
$33.99HardcoverRead moreYou want a sweet treat, but you’re in a hurry. What do you do? Become a 15-minute foodie and feed that sweet tooth! Mix a sweet and salty caramel pretzel milkshake. Whip up a tray of no-bake coconut m… [more below]
- Series: 15-Minute Foodie
- Author: Borgert-Spaniol, Megan
- Binding: Hardcover
- Page Count: 32
- Publish Date: August 01 2023
- ISBN10: 1669032884
- Language: English
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By: Oono, Mayumi
I Am a Little Pastry Chef (Careers for Kids): (Interactive Cooking Book, Gifts for Toddlers 5 or Less)
$14.99PaperbackRead more“I Am a Little Pastry Chef introduces kids to the love of baking and shows that we can discover our inner creativity and celebrate with each other through the fun of baking!”
— Duff Goldman, Pastry- Series: Little Professionals
- Author: Oono, Mayumi
- Binding: Paperback
- Page Count: 30
- Publish Date: March 01 2022
- ISBN10: 1734761849
- Language: English
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By: Gutman, Dan
My Weird School Fast Facts: Pizza, Peanut Butter, and Pickles
$7.99PaperbackAdd to cartThink fast with A.J. and Andrea from My Weird School!
Did you know that the biggest chocolate bar weighed over 12,000 pounds? Did you know that you can stop yourself from crying while chopping onions
- Series: My Weird School Fast Facts #8
- Author: Gutman, Dan
- Binding: Paperback
- Page Count: 208
- Publish Date: October 15 2019
- ISBN10: 0062673157
- Language: English
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By: Debbink, Andrea
Kitchen Chemistry: A Food Science Cookbook
$9.99PaperbackRead moreDo you dream of being an artist, chef, or scientist? Did you know that in the kitchen, you can be all three at once? The kitchen is a place where art meets science. Most food science uses chemistry –… [more below]
- Series: American Girl(r) Activities
- Author: Debbink, Andrea
- Binding: Paperback
- Page Count: 112
- Publish Date: April 29 2021
- ISBN10: 1683371291
- Language: English
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Tasty Meals in 15 Minutes or Less
$33.99HardcoverRead moreYou want a tasty meal, but you’re in a hurry. What do you do? Become a 15-minute foodie and quickly get dinner (or breakfast or lunch) on the table! Blend a batch of hearty tomato soup. Make pancakes … [more below]
- Series: 15-Minute Foodie
- Author: Borgert-Spaniol, Megan
- Binding: Hardcover
- Page Count: 32
- Publish Date: August 01 2023
- ISBN10: 1669032825
- Language: English









