Caribbean & West Indian
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Mad Love: Big Flavors Made to Share, from South Asia to the West Indies–A Cookbook
$32.95 Add to cart“Chef Dev brilliantly combines flavors and techniques from across the globe into dishes that feel comfortingly familiar yet wildly exciting. Each recipe is a story you can’t wait to re-tell so you can… [more below]
- Author: Rajkumar, Devan
- Binding: Hardcover
- Page Count: 192
- Publish Date: May 21 2024
- ISBN10: 1773272322
- Language: English
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Guyana’s Tasty Exotic: Foods of Six People
$41.99 Add to cartAn introduction to Guyanese cuisine, this book offers up an array of exotic meals. Whether its Cantonese Fried Rice, Curried Chicken, Metemgee, Garlic pork, Pepperpot, or Sherpherds Pie, you will have… [more below]
- Author: Barocas, Deborah
- Binding: Paperback
- Page Count: 82
- Publish Date: May 28 2010
- ISBN10: 1450059449
- Language: English
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Chef Tee’s Caribbean Kitchen: Vibrant Recipes That Bring the Joy of Island Cooking to Your Home
$30.00 Read moreBring the joy of Caribbean cooking to your kitchen and discover 80 varied and exciting recipes, from street food grills to one-pot stews, salads, and rum-based cocktails.
Caribbean cuisine offers a wo- Author: Tee, Chef
- Binding: Hardcover
- Page Count: 192
- Publish Date: April 11 2023
- ISBN10: 1788795105
- Language: English
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Sian’s Kitchen: Caribbean Comfort Cooking
$29.99 Read moreBring entertainment to the kitchen to please every crowd. Sian’s Kitchen is a collection of comforting dishes with Caribbean flair.
BBC Radio 1Xtra broadcaster, DJ, Channel 5/BET presenter and restaura
- Author: Anderson, Sian
- Binding: Hardcover
- Page Count: 208
- Publish Date: August 20 2024
- ISBN10: 071129254X
- Language: English
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Old Havana Cookbook: Cuban Recipes in Spanish and English
$11.95 Add to cartHavana is one of the oldest and most picturesque cities of the western hemisphere. It was a popular winter destination for North American tourists in the 1950s, and this cookbook recaptures the spirit… [more below]
- Author: Marcos, Rafael
- Binding: Paperback
- Page Count: 136
- Publish Date: October 01 2015
- ISBN10: 0781813484
- Language: English
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The Essential Cuban Cookbook: 50 Classic Recipes
$14.99 Add to cartCreate authentic Cuban flavors right at home
Cuban cuisine is as dynamic and alluring as the island itself. Transport your taste buds to Havana with classic recipes that show you how to capture the i- Author: Morrell-Ruiz, Patty
- Binding: Paperback
- Page Count: 134
- Publish Date: March 29 2022
- ISBN10: 1638782059
- Language: English
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West Winds: Recipes, History and Tales from Jamaica
$30.00 Read more** WINNER Fortnum and Masons Cookery Book of the year 2023 **
A beautiful cookbook that celebrates the wonderfully divers
** WINNER Jane Grigson Award 2022 **
** Shortlisted IACP Cookbook awards 2023 **- Author: Phillips, Riaz
- Binding: Hardcover
- Page Count: 272
- Publish Date: August 16 2022
- ISBN10: 0744056829
- Language: English
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Original Flava: Caribbean Recipes from Home
$30.00 Add to cartCraig and Shaun McAnuff are bringing Da’Flava from the Caribbean to your kitchen
We’re Craig and Shaun, two brothers from South London, but with Jamaica in our hearts and souls. Our Mum and Nanny tau- Author: McAnuff, Craig
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 22 2019
- ISBN10: 1526604868
- Language: English
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Keto for Life: Look Better, Feel Better, and Watch the Weight Fall Off with 160+ Delicious High -Fat Recipes
$34.95 Add to cartThe ketogenic lifestyle has been proven to aid in weight loss and to help people achieve better overall health. Mellissa Sevigny, the voice behind the highly acclaimed food blog I Breathe, I’m Hungry,… [more below]
- Author: Sevigny, Mellissa
- Binding: Paperback
- Page Count: 384
- Publish Date: May 29 2018
- ISBN10: 1628602899
- Language: English
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Puerto Rican Cookery
$26.95 Add to cartPuerto Rican Cookery has become the standard reference on traditional native cookery (cocina criolla). According to the San Juan Star, the cookbook is seen and is more likely better read in some homes
- Author: Valldejuli, Carmen
- Binding: Hardcover
- Page Count: 408
- Publish Date: March 31 1983
- ISBN10: 882894110
- Language: English
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East Winds: Recipes, History and Tales from the Hidden Caribbean
$40.00 Read moreWhat’s inside: A celebration of the lesser known Caribbean culture, rooted in tales and memories of the history and heritage of the eastern reaches of the Caribbean.
The hidden Caribbean isn’t a place- Author: Phillips, Riaz
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 10 2023
- ISBN10: 0241552435
- Language: English
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Tiki Cocktails: Over 50 Modern Tropical Cocktails
$22.95 Add to cartBring the tropics to your home bar with over 50 easy recipes in Tiki Cocktails.
Bursting with fruity, exotic flavors and beautiful garnishes, tiki cocktails are a home bartender’s fantasy–but they can
- Author: The Coastal Kitchen
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 07 2023
- ISBN10: 1646433734
- Language: English
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Africana: More Than 100 Recipes and Flavors Inspired by a Rich Continent
$37.50 Read moreA culinary adventure and celebration of African cooking and cultural diversity, from a pioneering West African food writer, television personality, and cooking teacher.
Food writer and cook Lerato Umah
- Author: Umah-Shaylor, Lerato
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 07 2023
- ISBN10: 0063277492
- Language: English
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My America: Recipes from a Young Black Chef: A Cookbook
$35.00 Add to cartA BON APPETIT BEST BOOK OF THE YEAR – What is American food? In his first cookbook, the acclaimed author of Notes from a Young Black Chef shares the dishes of his America; dishes that show the true di… [more below]
- Author: Onwuachi, Kwame
- Binding: Hardcover
- Page Count: 304
- Publish Date: May 17 2022
- ISBN10: 0525659609
- Language: English
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Caribbean Paleo: 75 Wholesome Dishes Celebrating Tropical Cuisine and Culture
$23.99 Read moreSavor Traditional Tropical Cuisine the Paleo Way
Take a culinary trip to the Caribbean with Althea Brown’s lick-your-bowl-good dishes that are free from gluten, dairy and refined sugar. Althea highlig- Author: Brown, Althea
- Binding: Paperback
- Page Count: 176
- Publish Date: August 22 2023
- ISBN10: 1645678903
- Language: English
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Lonely Planet Cuba
$28.99 Add to cartLonely Planet’s Cuba is our most comprehensive guide that extensively covers all the country has to offer, with recommendations
for both popular and lesser-known experiences. Enjoy the live music scen… [more below]
- Series: Travel Guide
- Author: Planet, Lonely
- Binding: Paperback
- Page Count: 336
- Publish Date: January 23, 2024
- ISBN10: 1788688015
- Language: English
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Black Rican Vegan: Fire Plant-Based Recipes from a Bronx Kitchen
$23.99 Add to cartThe Best Latin & Soul Food Made Entirely Vegan
Growing up in a Puerto Rican and Black household, Lyana Blount knew from a young age that food was a love language, and it was one she intended to master- Author: Blount, Lyana
- Binding: Paperback
- Page Count: 168
- Publish Date: July 25 2023
- ISBN10: 1645677737
- Language: English
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Diasporican: A Puerto Rican Cookbook
$32.99 Add to cartJAMES BEARD AWARD WINNER – Over 90 delicious, deeply personal recipes that tell the story of Puerto Rico’s Stateside diaspora from the United States’ first Puerto Rican food columnist, award-winning w… [more below]
- Author: Maisonet, Illyanna
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 18 2022
- ISBN10: 1984859765
- Language: English
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Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed [A Cookbook]
$30.00 Add to cartRenowned chef and food justice activist Bryant Terry reworks and remixes the favorite staples, ingredients, and classic dishes of the African Diaspora to present more than 100 wholly new, creative cul… [more below]
- Author: Terry, Bryant
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 08 2014
- ISBN10: 1607745313
- Language: English
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Cocina Criolla
$25.95 Add to cartThe foremost authority on Puerto Rican cooking is a silver haired, stylish, and warmly hospitable woman named Carmen Aboy Valldejuli . . . [her books] are considered today to be the definitive books o
- Author: Valldejuli, Carmen
- Binding: Hardcover
- Page Count: 488
- Publish Date: March 31 1983
- ISBN10: 0882894293
- Language: Spanish
![Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed [A Cookbook]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2024/07/img-3093-250x298.jpeg)
