Chelsea Green Publishing Company
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Raising Resilient Bees: Heritage Techniques to Mitigate Mites, Preserve Locally Adapted Genetics, and Grow Your Apiary
$34.95 Read more“Right from the start, this book takes you on a journey that is fascinating and thought-provoking. . . The McEwens demonstrate creative, out-of-the-box thinking and challenge traditional ways of keepi
- Author: McEwen, Eric
- Binding: Paperback
- Page Count: 272
- Publish Date: July 20 2023
- ISBN10: 1645021947
- Language: English
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The Man Who Planted Trees
$10.00 Add to cart“[This] simple classic may just hold the secret to meaningful existence.”–Richard Powers, author of The Overstory
“This book is so hopeful . . . [and] it is something I believe–that you can change t
- Author: Giono, Jean
- Binding: Paperback
- Page Count: 72
- Publish Date: October 17 2007
- ISBN10: 1933392819
- Language: English
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Oneness vs. the 1%: Shattering Illusions, Seeding Freedom
$22.95 Add to cartWith a new epilogue about Bill Gates’s global agenda and how we can resist the billionaires’ war on life
“This is what globalization looks like: Opportunism. Exploitation. Further centralization of po
- Author: Shiva, Vandana
- Binding: Paperback
- Page Count: 208
- Publish Date: August 31 2020
- ISBN10: 1645020398
- Language: English
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Systems Thinking for Social Change: A Practical Guide to Solving Complex Problems, Avoiding Unintended Consequences, and Achieving Lasting Results
$24.95 Add to cart“David Stroh has produced an elegant and cogent guide to what works. Research with early learners is showing that children are natural systems thinkers. This book will help to resuscitate these intuit
- Author: Stroh, David Peter
- Binding: Paperback
- Page Count: 264
- Publish Date: October 16, 2015
- ISBN10: 160358580X
- Language: English
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Love, Nature, Magic: Shamanic Journeys Into the Heart of My Garden
$28.00 Add to cart*A Wall Street Journal “Best Read for Spring”
“Anyone interested in plant intelligence, and in journeying WITHOUT plant medicines, will want to read this new book.”–Michael Pollan, author of This is
- Author: Rodale, Maria
- Binding: Hardcover
- Page Count: 240
- Publish Date: February 21 2023
- ISBN10: 1645021718
- Language: English
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Wildcrafted Vinegars: Making and Using Unique Acetic Acid Ferments for Quick Pickles, Hot Sauces, Soups, Salad Dressings, Pastes, Mustards,
$34.95 Add to cart*2022 Foreword INDIES Book of the Year Award Silver Winner for Cooking
Award-winning author and forager Pascal Baudar uncovers incredible flavors and inspiring recipes to create unique, place-based vi
- Author: Baudar, Pascal
- Binding: Paperback
- Page Count: 304
- Publish Date: October 18, 2022
- ISBN10: 1645021149
- Language: English
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The Wildcrafting Brewer: Creating Unique Drinks and Boozy Concoctions from Nature’s Ingredients
$29.95 Add to cartPrimitive beers, country wines, herbal meads, natural sodas, and more
“Baudar has elevated the concept of terroir into the realm of extreme beverages, both fermented and unfermented. His book brings t
- Author: Baudar, Pascal
- Binding: Paperback
- Page Count: 304
- Publish Date: February 12 2018
- ISBN10: 1603587187
- Language: English
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In Search of Mycotopia: Citizen Science, Fungi Fanatics, and the Untapped Potential of Mushrooms
$24.95 Add to cart“Mushrooms are having a moment. [A] natural sequel for the many readers who enjoyed Merlin Sheldrake’s Entangled Life.”–Library Journal
“Bierend writes with sensual verve and specificity, enthusiasm,
- Author: Bierend, Doug
- Binding: Paperback
- Page Count: 336
- Publish Date: November 11 2022
- ISBN10: 1645021491
- Language: English
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The Small-Scale Poultry Flock, Revised Edition: An All-Natural Approach to Raising and Breeding Chickens and Other Fowl for Home and Market Growers
$39.95 Add to cartThe most comprehensive book on how to raise and breed your own poultry flock is now fully updated and expanded
“The ultimate book for those who want to know everything there is to know about raising p
- Author: Ussery, Harvey
- Binding: Paperback
- Page Count: 432
- Publish Date: November 1, 2022
- ISBN10: 1645021017
- Language: English
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Flower Farming for Profit: The Complete Guide to Growing a Successful Cut Flower Business
$45.00 Add to cartNamed a “Best Book for Budding Farmers” by Country Living
“Flower Farming for Profit does a deep dive into the least glamorous, but most important part of farming–how to run a profitable business. Th
- Author: Larkin, Lennie
- Binding: Paperback
- Page Count: 288
- Publish Date: January 25 2024
- ISBN10: 1645021769
- Language: English
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The Forager Chef’s Book of Flora: Recipes and Techniques for Edible Plants from Garden, Field, and Forest
$34.95 Add to cartAlan Bergo is the 2022 James Beard Foundation Award Winner for Instructional Visual Media
*As Seen on NBC’s The Today Show!
*Alan is now a chef on HULU’s new series “Chef vs. Wild”!
“With a passion fo
- Author: Bergo, Alan
- Binding: Hardcover
- Page Count: 288
- Publish Date: June 24 2021
- ISBN10: 1603589481
- Language: English
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Small Farm Republic: Why Conservatives Must Embrace Local Agriculture, Reject Climate Alarmism, and Lead an Environmental Revival
$24.95 Read more“I have read at least 20 books a year for the past 25 years and Small Farm Republic is absolutely one of the very best that I have ever read. . . A must-read not only for those involved in all facets
- Author: Klar, John
- Binding: Paperback
- Page Count: 240
- Publish Date: June 29, 2023
- ISBN10: 1645022196
- Language: English
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The Holistic Orchard: Tree Fruits and Berries the Biological Way
$39.95 Add to cartWinner of the American Horticulture Society Book Award
“Phillip’s first-hand knowledge anchors this innovative and highly readable book in practical wisdom that both beginner and long-time fruit growe
- Author: Phillips, Michael
- Binding: Paperback
- Page Count: 432
- Publish Date: January 10 2012
- ISBN10: 1933392134
- Language: English
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Doughnut Economics: Seven Ways to Think Like a 21st-Century Economist
$22.95 Add to cart*The Sunday Times Bestseller
*A Financial Times Book of the Year
*A Forbes Book of the Year
*Winner of the Transmission Prize 2018
*Longlisted for the FT/McKinsey Business Book of the Year Award 2017
- Author: Raworth, Kate
- Binding: Paperback
- Page Count: 320
- Publish Date: March 29 2018
- ISBN10: 1603587969
- Language: English
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Make Mead Like a Viking: Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers
$24.95 Add to cartA complete, practical, and entertaining guide to using the best ingredients and minimal equipment to create flavorful brews–including wildcrafted meads, bragots, t’ej, grog, honey beers, and more!
“
- Author: Zimmerman, Jereme
- Binding: Paperback
- Page Count: 240
- Publish Date: November 02 2015
- ISBN10: 1603585982
- Language: English
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The Psychology of Totalitarianism
$28.00 Read moreThe world is in the grips of mass formation–a dangerous, collective type of hypnosis–as we bear witness to loneliness, free-floating anxiety, and fear giving way to censorship, loss of privacy, and
- Author: Desmet, Mattias
- Binding: Hardcover
- Page Count: 240
- Publish Date: June 23 2022
- ISBN10: 1645021726
- Language: English
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The Art of Natural Cheesemaking: Using Traditional, Non-Industrial Methods and Raw Ingredients to Make the World’s Best Cheeses
$34.95 Add to cartIncluding more than 35 step-by-step recipes from the Black Sheep School of Cheesemaking
Most DIY cheesemaking books are hard to follow, complicated, and confusing, and call for the use of packaged fre
- Author: Asher, David
- Binding: Paperback
- Page Count: 320
- Publish Date: July 08 2015
- ISBN10: 1603585788
- Language: English
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The Ecological Farm: A Minimalist No-Till, No-Spray, Selective-Weeding, Grow-Your-Own-Fertilizer System for Organic Agriculture
$44.95 Add to cartThe breakthrough resource for fruit and vegetable growers at every scale who want to go ‘beyond organic’ and build higher soil quality and fertility using fewer inputs through a unique ecosystem-balan
- Author: Atthowe, Helen
- Binding: Paperback
- Page Count: 384
- Publish Date: June 22, 2023
- ISBN10: 1645021815
- Language: English
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Preserving Food Without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Ferment
$25.00 Add to cartMore than 250 easy and enjoyable recipes!
“The methods here [will] inspire us with their resourcefulness, their promise of goodness, and with the idea that we can eat well year around.”–Deborah Madis
- Author: Madison, Deborah
- Binding: Paperback
- Page Count: 224
- Publish Date: April 04 2007
- ISBN10: 1933392592
- Language: English
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Birding Under the Influence: Cycling Across America in Search of Birds and Recovery
$24.95 Add to cart“One hell of a ride.”–Nick Offerman, actor, woodworker, New York Times bestselling author
“Candid and often moving reflections . . . make for absorbing reading. . . . [This is] a memoir of a journey
- Author: Anderson, Dorian
- Binding: Paperback
- Page Count: 272
- Publish Date: November 02 2023
- ISBN10: 1645022234
- Language: English
