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Claudia Fleming

  • The Last Course: A CookbookQuick View
    By: Fleming, Claudia

    The Last Course: A Cookbook

     $40.00
    Hardcover
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    A beautiful new edition of “the greatest dessert book in the history of the world” (Bon App tit), featuring 175 timeless recipes from Gramercy Tavern’s James Beard Award-winning pastry chef.

    NAMED ONE

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    • Author: Fleming, Claudia
    • Binding: Hardcover
    • Page Count: 320
    • Publish Date: November 12 2019
    • ISBN10: 037550429X
    • Language: English
  • Delectable: Sweet & Savory Baking Out of stock Quick View
    By: Claudia Fleming

    Delectable: Sweet & Savory Baking

     $40.00
    Hardcover
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    In this “genius” (Claire Saffitz) cookbook, the “legendary pastry chef” (Eater) invites you into her home kitchen with 140+ sweet and savory recipes she perfected for friends and family.

    “A home baker

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    • Author: Fleming, Claudia
    • Binding: Hardcover
    • Page Count: 352
    • Publish Date: October 25 2022
    • ISBN10: 059323054X
    • Language: English
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