Comfort Food
Showing 21–40 of 1000 resultsSorted by popularity
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By: Fennel, Sarah
Sweet Tooth: 100 Desserts to Save Room for (a Baking Book)
$35.00HardcoverAdd to cart100 stunning, delicious, must-bake recipes for everyone who saves room for dessert from the wildly popular baker and social media star behind Broma Bakery.
Sarah Fennel began her website, Broma Bakery- Author: Fennel, Sarah
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 08 2024
- ISBN10: 0593581997
- Language: English
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By: Van Dyke, Louis
The Blue Willow Inn Bible of Southern Cooking
$22.99PaperbackAdd to cart“It’s Ecstasy come Dixie.” —Southern Living
The Most Extensive Collection of Southern Recipes Ever in One Book
Voted Southern Living magazine’s 1996 Reader’s Choice Award for best small-town restaurant
- Author: Van Dyke, Louis
- Binding: Paperback
- Page Count: 400
- Publish Date: July 16 2013
- ISBN10: 1401604072
- Language: English
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By: Potts, Olivia
Butter: A Celebration
$36.99HardcoverAdd to cart‘This is, quite frankly, my dream book. Buttery bliss from cover to cover’ Nigella Lawson
‘The last word on butter. Everyone who cooks needs this book’ Diana Henry
Swirled into hot sugar to create a … [more below]- Author: Potts, Olivia
- Binding: Hardcover
- Page Count: 368
- Publish Date: May 02 2023
- ISBN10: 147228464X
- Language: English
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By: Tram, Eva Helbæk
Cooking on Fire
$60.00HardcoverAdd to cartCooking on an open fire is the most archaic of all cooking methods. This cookbook provides many varied recipes as well as practical tips.
For decades, open-fire cooking has been considered a pastime re
- Author: Tram, Eva Helbæk
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 24 2023
- ISBN10: 396704131X
- Language: English
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By: Rutland, Julia
Some Assembly Required: Fresh and Easy No-Cook Recipes
$24.99HardcoverAdd to cartSavor the simple convenience of more than 165 fresh, no-cook recipes that save time and celebrate the joy of effortless meals.
Sometimes life has you juggling a hectic schedule, or maybe temperatures a
- Series: Homestyle Kitchen Cookbooks
- Author: Rutland, Julia
- Binding: Hardcover
- Page Count: 200
- Publish Date: April 07 2026
- ISBN10: 164755540X
- Language: English
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By: Fieri, Guy
Guy Fieri Food: Cookin’ It, Livin’ It, Lovin’ It
$35.00HardcoverAdd to cartBursting with personality, fun, and flavor, Guy Fieri Food is the first-ever cookbook from the Food Network superstar, host of NBC’s popular game show “Minute to Win It,” and #1 New York Times bestsel… [more below]
- Author: Fieri, Guy
- Binding: Hardcover
- Page Count: 416
- Publish Date: May 03 2011
- ISBN10: 0061894559
- Language: English
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By: McAlpine, Skye
A Table Full of Love: Recipes to Comfort, Seduce, Celebrate & Everything Else in Between
$35.00HardcoverRead more“The food writer (and photographer) for the world to watch.” –The Spectator
From the beloved author of A Table for Friends, more than 100 nourishing recipes to bring people together–and a culinary lov- Author: McAlpine, Skye
- Binding: Hardcover
- Page Count: 320
- Publish Date: February 21 2023
- ISBN10: 1639730494
- Language: English
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Good Housekeeping Dishes for Two: 125 Easy Small-Batch Recipes for Weeknight Meals & Special Celebrations
$30.00HardcoverAdd to cartMake delicious meals for one or two hungry people with 125 simple and satisfying easy recipes from the Good Housekeeping Test Kitchen-all perfectly portioned.
Couples and other smaller families should- Author: Good Housekeeping
- Binding: Hardcover
- Page Count: 224
- Publish Date: December 06 2022
- ISBN10: 1950785831
- Language: English
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By: Alvarez, Ryan
The Halloween Movie Cookbook: 65 Hauntingly Delicious Recipes Inspired by Your Favorite Spooky Movies
$24.99HardcoverRead moreA fang-tastically fun cookbook with recipes inspired by classic Halloween films for every ghoul, goblin, and horror buff who believes October 31st is the most delicious night of the year.
From The Nig- Author: Alvarez, Ryan
- Binding: Hardcover
- Page Count: 208
- Publish Date: July 21 2026
- ISBN10: 1668203618
- Language: English
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By: Verrier, Noah
Good Enough to Eat: The Art of Noah Verrier
$35.00HardcoverAdd to cartA mouthwatering ode to everyday pleasures, Good Enough to Eat features the social media-famous oil paintings of Noah Verrier–where childhood cravings and fine still life collide.
Verrier’s paintings- Author: Verrier, Noah
- Binding: Hardcover
- Page Count: 144
- Publish Date: February 24 2026
- ISBN10: 0789346214
- Language: English
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By: Rossi, Sarah
What’s for Dinner? Slow Cooker: 100 Fuss-Free Recipes
$30.00HardcoverAdd to cartThe 4th book in the bestselling What’s For Dinner? series by Sarah Rossi
If you’re forever being asked ‘What’s for Dinner?’, help is here!
Transform your mealtimes using these delicious, affordable
- Author: Rossi, Sarah
- Binding: Hardcover
- Page Count: 240
- Publish Date: March 03 2026
- ISBN10: 0008685614
- Language: English
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By: Ono, Tadashi
Japanese Comfort Cooking: An Opinionated Guide to Modern, Homey, Classic Japanese Recipes
$32.99HardcoverAdd to cartJoin the bestselling authors of Japanese Soul Cooking for a fun, passionate dive into modern Japanese comfort cooking, with over 100 achievable recipes.
These authentic Japanese recipes are fast enoug- Author: Ono, Tadashi
- Binding: Hardcover
- Page Count: 256
- Publish Date: June 09 2026
- ISBN10: 0593837010
- Language: English
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The Hot Dog Cookbook: 50 Recipes for the World’s Best Food
$20.00HardcoverRead moreCelebrate the hot dog in all its salty, snappy glory with 50 classic, original, and outrageous recipes, plus a puffy, bun-like padded cover!
Fire up the grill with the ultimate hot dog cookbook! This- Author: Sadeghin, Farideh
- Binding: Hardcover
- Page Count: 144
- Publish Date: May 05 2026
- ISBN10: 1523529679
- Language: English
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By: Flynn, Christine
Easy Does It: Smart Techniques and Simple Recipes for Stunning Food
$34.00HardcoverAdd to cart98 simple recipes with big personality that save time and money without sacrificing flavour or style.
In her third cookbook, Christine Flynn takes decades of restaurant experience and distills it into- Author: Flynn, Christine
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 24 2026
- ISBN10: 0735241619
- Language: English
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By: Hicks, Bobby
Retro Recipes: Vintage Dishes with a Modern Twist
$35.00HardcoverAdd to cartNostalgia is in, and Bobby Hicks knows nostalgia. As the charming host of TikTok’s Retro Recipes Kitchen, he regularly gives loving updates to classic American staples and ingredients like boxed cake
- Author: Hicks, Bobby
- Binding: Hardcover
- Page Count: 240
- Publish Date: June 02 2026
- ISBN10: 1324117257
- Language: English
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By: Carlo, Monti
Spanglish: Recipes & Stories
$32.50HardcoverAdd to cartA delicious tribute to Puerto Rican cuisine and culture, with more than sixty-five soulful recipes.
Growing up, Monti Carlo felt like she was perpetually bridging the gap between worlds–one foot on h- Author: Carlo, Monti
- Binding: Hardcover
- Page Count: 224
- Publish Date: May 19 2026
- ISBN10: 1668022184
- Language: English
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By: Peterson, Sarah
Dish and Tell: Recipes from the Heart
$24.95PaperbackAdd to cartA collection of tasty dishes accompanied by their “tells”–the stories and family histories that heighten the flavors and enhance the sense of comfort these lovingly prepared foods bring.
Every family
- Author: Peterson, Sarah
- Binding: Paperback
- Page Count: 224
- Publish Date: February 17 2026
- ISBN10: 1681343290
- Language: English
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The New American Diner Cookbook: Classic and New Favorites from (and Inspired By) Diners Across the U.S.A. – 75 Recipes
$28.00HardcoverAdd to cartExperience the heart and soul of America’s beloved diners, with 75 classic recipes reimagined for today’s home kitchen.
From chrome-clad highway stops to beloved neighborhood gems, diners have always- Author: Roberts, Julissa Hernández
- Binding: Hardcover
- Page Count: 208
- Publish Date: April 07 2026
- ISBN10: 0760399700
- Language: English
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By: O'Brien, Erin
Dig In!: Over 100 Easy, Delicious, and Stress-Free Recipes to Make on Repeat (a Cookbook)
$35.00HardcoverAdd to cartOver 100 flavor-packed and simple recipes for every occasion and every craving from Erin O’Brien, one of social media’s most beloved food content creators.
In her debut cookbook, content creator Erin- Author: O’Brien, Erin
- Binding: Hardcover
- Page Count: 320
- Publish Date: May 12 2026
- ISBN10: 1668077167
- Language: English
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By: Balslev, Lynda
The Little Book of Dumplings: Bundles of Love from Around the World
$14.99HardcoverAdd to cartEmbark on a delicious journey with this fun, beginner-friendly guide to delicious dumplings from around the globe. Explore trendy flavors, unique fillings, and cultural twists that will make every bit… [more below]
- Author: Balslev, Lynda
- Binding: Hardcover
- Page Count: 128
- Publish Date: January 20 2026
- ISBN10: 9798881605575
- Language: English

















