Confectionery
Showing 21–40 of 1000 resultsSorted by popularity
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By: Wu, Christina
Cakes That Wow Cookbook: A Beginner’s Guide to Baking and Decorating Spectacular Cakes
$16.99PaperbackAdd to cartLearn how to create show-stopping cakes for any occasion
From backyard birthday parties to lavish weddings, no celebration is complete without cake. Discover how to bake and decorate your own charming
- Author: Wu, Christina
- Binding: Paperback
- Page Count: 186
- Publish Date: May 24 2022
- ISBN10: 1638786038
- Language: English
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By: Labau, Elizabeth
The Sweet Book of Candy Making: From the Simple to the Spectacular-How to Make Caramels, Fudge, Hard Candy, Fondant, Toffee, and More!
$25.99PaperbackRead moreCreate your own delicious, gorgeous, and professional-quality candies with The Sweet Book of Candy Making. Whether you’re a beginner or a seasoned candy maker, you will find mouthwatering recipes and
- Author: Labau, Elizabeth
- Binding: Paperback
- Page Count: 160
- Publish Date: September 01 2012
- ISBN10: 159253810X
- Language: English
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By: Allen, Beth
Junior’s Dessert Cookbook: 75 Recipes for Cheesecakes, Pies, Cookies, Cakes, and More
$24.95HardcoverRead moreWall Street Journal Best Seller
Make the desserts that made Junior’s deli famous. Along with their signature cheesecake, Junior’s is renowned for their iconic black ‘n whites, towering cakes, flaky p
- Author: Allen, Beth
- Binding: Hardcover
- Page Count: 192
- Publish Date: October 18 2011
- ISBN10: 1600853927
- Language: English
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Making Artisan Chocolates: Flavor-Infused Chocolates, Truffles, and Confections
$28.99PaperbackAdd to cartForget milk chocolate molded into childish candy bars. Today’s chocolate candies use chocolates with high cocoa content and less sugar then previously available and are molded into highly decorated pi… [more below]
- Author: Garrison Shotts, Andrew
- Binding: Paperback
- Page Count: 176
- Publish Date: January 01 2007
- ISBN10: 1592533108
- Language: English
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By: Merriman, Mandy
Cake Confidence
$16.99PaperbackAdd to cartThere’s always something to celebrate in life, and there’s no better way to celebrate than with some decadent, mouthwatering cake! No matter your confidence in baking, Mandy Merriman? Ωthe Blond… [more below]
- Author: Merriman, Mandy
- Binding: Paperback
- Page Count: 176
- Publish Date: March 12 2019
- ISBN10: 1462122604
- Language: English
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By: Hippo!, Orange
The Little Book of Chocolate: Delicious, Decadent, Dark and Delightful…
$8.95HardcoverAdd to cartThe popularity of chocolate is never in doubt, but what are the true origins of this most delicious of treats? Who are the greatest chocolatiers? Which countries eat more than others? Is dark chocolat
- Series: Little Books of Food & Drink #17
- Author: Hippo!, Orange
- Binding: Hardcover
- Page Count: 192
- Publish Date: November 22 2022
- ISBN10: 1800691971
- Language: English
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By: Heatter, Maida
Happiness Is Baking: Cakes, Pies, Tarts, Muffins, Brownies, Cookies: Favorite Desserts from the Queen of Cake
$28.00HardcoverAdd to cartFrom the bestselling “legend” of baking (New York Times), Maida Heatter, a modern-classic collection of her all-time best-loved, tried-and-true recipes
“Happiness is baking cookies. Happiness is givin- Author: Heatter, Maida
- Binding: Hardcover
- Page Count: 288
- Publish Date: April 16 2019
- ISBN10: 0316420573
- Language: English
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By: Miglore, Kristen
Food52 Genius Desserts: 100 Recipes That Will Change the Way You Bake [A Baking Book]
$35.00HardcoverRead moreIn this follow-up to the IACP award-winning, New York Times best-selling cookbook Genius Recipes, Food52 is back with the most beloved and talked-about desserts of our time (and the under-the-radar ge… [more below]
- Series: Food52 Works
- Author: Miglore, Kristen
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 04 2018
- ISBN10: 1524758981
- Language: English
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Bake from Scratch (Vol 6): Artisan Recipes for the Home Baker
$44.95HardcoverAdd to cartMeet the cookbook for bakers, by bakers. This recipe collection from the brilliant minds behind Bake from Scratch magazine is a triumph of dough and batter, butter and flour.
This latest collection of
- Series: Bake from Scratch #6
- Author: Hoffman, Brian Hart
- Binding: Hardcover
- Page Count: 400
- Publish Date: March 22 2022
- ISBN10: 0978548914
- Language: English
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The Cake Collection: Over 100 Recipes for the Baking Enthusiast
$29.95HardcoverAdd to cartGet a slice of the cake action with The Cake Collection from Bake from Scratch magazine.
Start up the mixer, tie on your apron and ready your measuring cups – it’s officially cake season. Find a cake
- Series: The Bake Feed
- Author: Hoffman, Brian Hart
- Binding: Hardcover
- Page Count: 200
- Publish Date: August 02 2022
- ISBN10: 0978548949
- Language: English
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Crusts: The Revised Edition: The Ultimate Baker’s Book Revised Edition
$39.95HardcoverRead moreThe revised edition of Crusts is a beautiful and thorough collection of artisanal baking recipes.
Learn how to make perfectly baked breads, pies, pastries, pizza, and flatbreads. From sourdough and yea
- Series: Ultimate
- Author: Caracciolo, Barbara
- Binding: Hardcover
- Page Count: 848
- Publish Date: January 24 2023
- ISBN10: 1646432703
- Language: English
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By: Tosi, Christina
All about Cake: A Milk Bar Cookbook
$35.00HardcoverAdd to cartWelcome to the sugar-fueled, manically creative cake universe of Christina Tosi.
It’s a universe of ooey-gooey banana-chocolate-peanut butter cakes you make in a crockpot, of layer cakes that taste li… [more below]- Author: Tosi, Christina
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 23 2018
- ISBN10: 0451499522
- Language: English
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By: Austen, Jane
Jane Austen’s Pride and Prejudice: A Book-To-Table Classic
$27.00HardcoverRead morePuffin Plated: A Book-to-Table Reading Experience
A deluxe, full-color hardback edition of the perennial Jane Austen classic featuring a selection of recipes for tea-time treats by the one and only Mar… [more below]- Series: Puffin Plated
- Author: Austen, Jane
- Binding: Hardcover
- Page Count: 336
- Publish Date: October 16 2018
- ISBN10: 0451479912
- Language: English
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Delish Insane Sweets: Bake Yourself a Little Crazy: 100+ Cookies, Bars, Bites, and Treats
$24.99HardcoverAdd to cartThe first dessert recipe collection from the editors of the wildly popular site and magazine, Delish
The editors of Delish.com know one thing for sure: ANYONE can bake an amazing dessert. Crammed wit- Author: Editors of Delish
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 15, 2019
- ISBN10: 0358193346
- Language: English
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By: Tasty
Tasty Dessert: All the Sweet You Can Eat (an Official Tasty Cookbook)
$22.99HardcoverAdd to cart75 sweet treats from Tasty to inspire, delight, and satisfy any level of home baker
Ready to rise from baking newbie to MVP? Tasty Dessert gives you the lowdown on baking basics, from building a fuss-- Author: Tasty
- Binding: Hardcover
- Page Count: 192
- Publish Date: April 16 2019
- ISBN10: 0525575901
- Language: English
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Bake from Scratch (Vol 7): Artisan Recipes for the Home Baker
$44.95HardcoverAdd to cartMeet the cookbook for bakers, by bakers. This new recipe collection from the brilliant minds behind Bake from Scratch magazine is a triumph of dough and batter, butter and flour.
This latest collection
- Series: Bake from Scratch #7
- Author: Hoffman, Brian Hart
- Binding: Hardcover
- Page Count: 400
- Publish Date: May 30, 2023
- ISBN10: 0983598428
- Language: English
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The Chocolate Spoon: Italian Sweets from the Silver Spoon
$49.95HardcoverAdd to cartA masterclass in baking and working with chocolate, the Italian way – the latest title in the prestigious Silver Spoon family
The Silver Spoon kitchen is known throughout the world as the authoritative
- Author: The Silver Spoon Kitchen
- Binding: Hardcover
- Page Count: 344
- Publish Date: September 06 2023
- ISBN10: 1838667091
- Language: English
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Holiday Cookies: Over 100 Very Merry Recipes
$34.95HardcoverAdd to cartLet’s celebrate the merriest season the best way we know how; baking in the kitchen! A festive celebration of cut, iced, and sandwiched cookies, this is the ultimate cookbook for the holiday cookie co
- Series: The Bake Feed
- Author: Hoffman, Brian Hart
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 04, 2022
- ISBN10: 0979409047
- Language: English
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By: Karen Neugebauer
Candy Making for Beginners: Easy Recipes for Homemade Caramels, Gummies, Lollipops and More
$19.99PaperbackAdd to cartA sweet and simple guide to homemade candy
Get ready to turn your home into a fully-stocked candy store! This candy cookbook for beginners shows you how easy and fun it can be to make sweet treats tha- Author: Neugebauer, Karen
- Binding: Paperback
- Page Count: 146
- Publish Date: February 18 2020
- ISBN10: 1646110404
- Language: English
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By: Kate MacDonald
The Anne of Green Gables Cookbook: Charming Recipes from Anne and Her Friends in Avonlea
$19.99HardcoverAdd to cartFinally experience the foods from this classic children’s series with The Anne of Green Gables Cookbook.
Join Anne Shirley and her friends in Avonlea with the charming recipes in The Anne of Green Ga- Author: MacDonald, Kate
- Binding: Hardcover
- Page Count: 112
- Publish Date: September 19, 2017
- ISBN10: 163106374X
- Language: English















