Cookery (Mushrooms)
Showing all 2 resultsSorted by popularity
-
By: Joe McFarland
Edible Wild Mushrooms of Illinois and Surrounding States: A Field-To-Kitchen Guide
$24.95PaperbackRead moreLavishly illustrated with nearly three hundred gorgeous full-color photos, this engaging guidebook carefully describes forty different edible species of wild mushrooms found around Illinois and surrou
- Series: Field-To-Kitchen Guides
- Author: McFarland, Joe
- Binding: Paperback
- Page Count: 232
- Publish Date: April 01 2009
- ISBN10: 0252076435
- Language: English
-
By: David L. Spahr
Edible and Medicinal Mushrooms of New England and Eastern Canada: A Photographic Guidebook to Finding and Using Key Species
$21.95PaperbackRead moreThis beautifully illustrated guidebook provides specific, easy-to-understand information on finding, collecting, identifying, and preparing the safer and more common edible and medicinal mushroom spec… [more below]
- Author: Spahr, David L.
- Binding: Paperback
- Page Count: 248
- Publish Date: July 21 2009
- ISBN10: 1556437951
- Language: English
