Emiko Davies
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By: Davies, Emiko
The Japanese Pantry: From Sake to Soy, Essential Ingredients for Japanese Home Cooking
$40.00HardcoverAdd to cartIndispensable Japanese pantry dishes from Emiko Davies, author of Gohan: Everyday Japanese Cooking.
The Japanese Pantry is a follow-up to Gohan: Everyday Japanese Cooking Memories and Stories From My- Author: Davies, Emiko
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 28 2025
- ISBN10: 1923239465
- Language: English
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By: Davies, Emiko
Acquacotta 2/E: Recipes and Stories from Tuscany’s Secret Silver Coast
$40.00HardcoverRead moreDiscover the cuisine of a secret part of southernmost Tuscany, known as La Costa D’Argento — the silver coast, in the second edition of Acquacotta. In this cookbook, Tuscan-based, Australian-born wri… [more below]
- Author: Davies, Emiko
- Binding: Hardcover
- Page Count: 272
- Publish Date: March 14 2023
- ISBN10: 174379925X
- Language: English
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By: Emiko Davies
Florentine: The True Cuisine of Florence
$32.99HardcoverRead more‘Florentine is a book that appeals both to my sense of nostalgia and my appetite. It’s a beautiful book, with gorgeous pictures of Florence, and snatches of Florentine life, but is far from being a co… [more below]
- Author: Davies, Emiko
- Binding: Hardcover
- Page Count: 272
- Publish Date: February 09 2021
- ISBN10: 1743796765
- Language: English
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By: Emiko Davies
Gohan: Everyday Japanese Cooking: Memories and Stories from My Family’s Kitchen
$39.95HardcoverAdd to cartSimple, everyday Japanese cooking from best-selling author Emiko Davies.
Practically any home-cooked Japanese meal revolves around rice. It sits beside miso soup, pickles, tofu, and a piece of grilled- Author: Davies, Emiko
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 12 2023
- ISBN10: 1922754528
- Language: English


