Geographic Orientation/Louisiana
Showing 101–120 of 1000 resultsSorted by popularity
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By: Strachan, Sue
The Café Brûlot
$24.95HardcoverAdd to cartThe Caf? Br?lot examines the cocktail that was born of a legend and has endured through the centuries, showcasing New Orleans’s love of flavored drama. A combination of coffee, liquor, and fire, Caf? … [more below]
- Series: Iconic New Orleans Cocktails
- Author: Strachan, Sue
- Binding: Hardcover
- Page Count: 124
- Publish Date: September 15 2021
- ISBN10: 0807176044
- Language: English
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By: Kerri McCaffety
Obituary Cocktail: The Great Saloons of New Orleans
$35.00HardcoverAdd to cartA tour of some of the most historic saloons in America.
There is no doubt that New Orleans has more drinking establishments per capita than any other city in the United States. Lavishly illustrated wi
- Author: McCaffety, Kerri
- Binding: Hardcover
- Page Count: 144
- Publish Date: October 25 2011
- ISBN10: 1455615846
- Language: English
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By: Eder, Tamara
Animal Tracks of Mississippi & Louisiana
$6.95PaperbackAdd to cartConcise descriptions of the animals and their tracks are combined with detailed drawings of the front and back prints, stride patterns and other important identifying aspects. Each animal is captured … [more below]
- Series: Animal Tracks
- Author: Eder, Tamara
- Binding: Paperback
- Page Count: 144
- Publish Date: March 04 2002
- ISBN10: 1551053152
- Language: English
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Cooking Up a Storm: Recipes Lost and Found from the Times-Picayune of New Orleans
$32.50HardcoverRead moreAfter Hurricane Katrina tore through New Orleans in 2005, Cooking Up a Storm was published to tell the story–recipe by recipe–of one of the great food cities of the world and the determination of it… [more below]
- Author: Bienvenu, Marcelle
- Binding: Hardcover
- Page Count: 368
- Publish Date: August 25 2015
- ISBN10: 1452144001
- Language: English
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By: Northup, Solomon
Twelve Years a Slave
$18.00PaperbackAdd to cartBorn a free man in New York State in 1808, Solomon Northup was kidnapped in Washington, D.C., in 1841. He spent the next twelve years as a slave on a Louisiana cotton plantation. During this time he w… [more below]
- Series: Penguin Classics
- Author: Northup, Solomon
- Binding: Paperback
- Page Count: 304
- Publish Date: July 31 2012
- ISBN10: 0143106708
- Language: English
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The New Orleans Kitchen: Classic Recipes and Modern Techniques for an Unrivaled Cuisine [A Cookbook]
$40.00HardcoverAdd to cartA modern instructional with 120 recipes for classic New Orleans cooking, from James Beard Award-winning chef and restaurateur Justin Devillier.
IACP AWARD FINALIST – NAMED ONE OF THE BEST COOKBOOKS OF- Author: Devillier, Justin
- Binding: Hardcover
- Page Count: 384
- Publish Date: October 29 2019
- ISBN10: 0399582290
- Language: English
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By: Lloyd Vogt
New Orleans Houses: A House-Watcher’s Guide
$25.95PaperbackRead moreOne of the greatest outdoor museums in the world, New Orleans is acclaimed for its unique architecture. Glimpses of its evolving character from the colonial period to the present can be found in the o
- Author: Vogt, Lloyd
- Binding: Paperback
- Page Count: 176
- Publish Date: August 03 2020
- ISBN10: 1455624667
- Language: English
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Mémère’s Country Creole Cookbook: Recipes and Memories from Louisiana’s German Coast
$34.95HardcoverAdd to cartM m re’s Country Creole Cookbook showcases regional dishes and cooking styles associated with the “German Coast,” a part of southeastern Louisiana located along the Mississippi River north of New Orle
- Series: Southern Table
- Author: Wilson, Nancy Tregre
- Binding: Hardcover
- Page Count: 264
- Publish Date: March 14, 2018
- ISBN10: 0807168971
- Language: English
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By: Kevin Belton
Kevin Belton’s New Orleans Celebrations
$26.99HardcoverAdd to cartCelebrate like they do in The Big Easy with Chef Kevin Belton’s newest cookbook.
The spotlight in this third book from the star of New Orleans Cooking with Kevin Belton is on the festivals and celebrat
- Author: Belton, Kevin
- Binding: Hardcover
- Page Count: 192
- Publish Date: April 02 2019
- ISBN10: 1423651553
- Language: English
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By: Gwen Roland
Atchafalaya Houseboat: My Years in the Louisiana Swamp
$29.95HardcoverAdd to cartIn the early 1970s, two idealistic young people–Gwen Carpenter Roland and Calvin Voisin–decided to leave civilization and re-create the vanished simple life of their great-grandparents in the heart
- Author: Roland, Gwen
- Binding: Hardcover
- Page Count: 176
- Publish Date: April 24 2006
- ISBN10: 0807130893
- Language: English
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We’re Still Here Ya Bastards: How the People of New Orleans Rebuilt Their City
$32.00HardcoverAdd to cartThe aftermath of Hurricane Katrina is one of the darkest chapters in American history. The storm caused unprecedented destruction, and a toxic combination of government neglect and socioeconomic inequ… [more below]
- Author: Gratz, Roberta Brandes
- Binding: Hardcover
- Page Count: 432
- Publish Date: June 09 2015
- ISBN10: 1568587449
- Language: English
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Teche: A History of Louisiana’s Most Famous Bayou
$25.00HardcoverAdd to cartRecipient of a 2017 Book of the Year Award presented by the Louisiana Endowment for the Humanities
Shane K. Bernard’s Teche examines this legendary waterway of the American Deep South. Bernard delves- Series: America’s Third Coast
- Author: Bernard, Shane K.
- Binding: Hardcover
- Page Count: 272
- Publish Date: November 03 2016
- ISBN10: 1496809416
- Language: English
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By: Belton, Kevin
Kevin Belton’s New Orleans Kitchen
$24.99HardcoverAdd to cartThe next cookbook from the star of TV series New Orleans Cooking with Kevin Belton . . .
The gregarious star of the popular television cooking show, New Orleans Cooking with Kevin Belton, is at it aga
- Author: Belton, Kevin
- Binding: Hardcover
- Page Count: 192
- Publish Date: March 13 2018
- ISBN10: 1423648943
- Language: English
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By: Liss, Sara
Miami Cooks: Recipes from the City’s Favorite Restaurants
$32.99HardcoverAdd to cartWhen it comes to food cities, Miami is one to take seriously. It is a colorful culinary tapestry of local and international food traditions with emerging new talents and James Beard-recognized chefs s… [more below]
- Author: Liss, Sara
- Binding: Hardcover
- Page Count: 184
- Publish Date: September 29 2020
- ISBN10: 1773271210
- Language: English
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Historic Photos of New Orleans Jazz
$42.99HardcoverAdd to cartNew Orleans jazz thrilled the world in the twenties and traveled around the world in the thirties. In the forties and fifties, the world came to New Orleans to hear authentic New Orleans jazz played b
- Series: Historic Photos
- Author: Morgan, Thomas L.
- Binding: Hardcover
- Page Count: 202
- Publish Date: November 01 2009
- ISBN10: 1684420970
- Language: English
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Dixie Bohemia: A French Quarter Circle in the 1920s
$26.95PaperbackAdd to cartIn the years following World War I, the New Orleans French Quarter attracted artists and writers with its low rents, faded charm, and colorful street life. By the 1920s Jackson Square had become the c
- Series: Walter Lynwood Fleming Lectures in Southern History
- Author: Reed, John Shelton
- Binding: Paperback
- Page Count: 344
- Publish Date: September 08, 2014
- ISBN10: 0807156108
- Language: English
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Mad Madame Lalaurie: New Orleans’ Most Famous Murderess Revealed
$14.99PaperbackAdd to cartHistorians Victoria Cosner Love and author Lorelei Shannon uncover the truth behind one of New Orleans’ most famous stories and one of America’s most haunted houses.
On April 10, 1834 Firefighters smas
- Series: True Crime
- Author: Love, Victoria Cosner
- Binding: Paperback
- Page Count: 144
- Publish Date: February 18 2011
- ISBN10: 1609491998
- Language: English
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By: Prejean, Helen
Dead Man Walking: The Eyewitness Account of the Death Penalty That Sparked a National Debate
$17.00PaperbackAdd to cart#1 NATIONAL BESTSELLER – A profoundly moving spiritual journey through our system of capital punishment and an unprecedented look at the human consequences of the death penalty – “Stunning moral clari… [more below]
- Author: Prejean, Helen
- Binding: Paperback
- Page Count: 304
- Publish Date: May 31 1994
- ISBN10: 0679751319
- Language: English
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By: Solnit, Rebecca
Unfathomable City: A New Orleans Atlas
$37.43PaperbackAdd to cartLike the bestselling Infinite City: A San Francisco Atlas, this book is a brilliant reinvention of the traditional atlas, one that provides a vivid, complex look at the multi-faceted nature of New Or… [more below]
- Author: Solnit, Rebecca
- Binding: Paperback
- Page Count: 176
- Publish Date: November 18 2013
- ISBN10: 0520274040
- Language: English
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By: Julia Reed
Julia Reed’s New Orleans: Food, Fun, and Field Trips for Letting the Good Times Roll
$50.00HardcoverAdd to cartConsummate hostess and lifestyle expert Julia Reed shares her favorite New Orleans recipes and ways to create parties that exude this city’s famously warm hospitality.
This follow-up to Julia’s bestse- Author: Reed, Julia
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 30 2019
- ISBN10: 0847863646
- Language: English





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