Herbs/ Spices/ Condiments
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Open Sesame: 45 Sweet & Savory Recipes for Tahini & All Things Sesame
$22.95 Add to cartGet creative with these 45 recipes–each with a unique sesame twist–in this stylish, palate-pleasing Middle Eastern cookbook with global inspirations.
Like a little black dress, tahini can seamlessly- Author: Belle, Rachel
- Binding: Paperback
- Page Count: 176
- Publish Date: November 12 2024
- ISBN10: 1632175274
- Language: English
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Herbs in Every Season: 48 Edible and Medicinal Herbs for the Kitchen, Garden, and Apothecary
$24.99 Add to cartAn accessible exploration of how herbs can be used for medicinal and culinary purposes year round, from gardening to cooking–you’ll learn how to use herbs in a myriad of life-changing ways.
Herbs in- Author: Cohen, Bevin
- Binding: Paperback
- Page Count: 252
- Publish Date: March 25 2025
- ISBN10: 1643261967
- Language: English
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Culpeper’s Complete Herbal: A Compendium of Herbs and Their Uses, Annotated for Modern Herbalists, Healers, and Witches
$24.95 Add to cartDescription of Microcosm’s Fall 2022 edition: For the last 350 years, since the reign of Elizabeth I, Nicholas Culpeper’s encyclopedic compendium of the uses and properties of medicinal herbs has been… [more below]
- Author: Culpeper, Nicholas
- Binding: Paperback
- Page Count: 304
- Publish Date: December 13 2022
- ISBN10: 1648411673
- Language: English
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Beginner’s Guide to Pickling: Easy Recipes for Pickles, Sauerkraut, Kimchi, and More
$15.99 Add to cartDiscover the art of pickling with this step-by-step guide for beginners
Pickling and fermenting are time-tested preservation methods that allow you to transform everyday garden produce into a medley o
- Author: Green, Katherine
- Binding: Paperback
- Page Count: 158
- Publish Date: December 21 2021
- ISBN10: 1638780854
- Language: English
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Everything Is Indian: Authentic Flavours, Easy Modern Recipes
$30.00 Add to cartIndian flavors have finally entered weeknight rotation.
We all love the flavors of Indian cooking, but why aren’t they as common in our pantries as soy sauce and tomato paste?
Welcome to Everything is I
- Author: Narayan, Justin
- Binding: Hardcover
- Page Count: 240
- Publish Date: March 11 2025
- ISBN10: 1761500341
- Language: English
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Yatra: A Culinary Journey Across India
$34.95 Add to cartYATRA (noun): Journey, a trip
Join Michelin-starred chef Rohit Ghai in a celebration of the incredible flavours and local delicacies of 10 regions o
Take the ultimate culinary adventure across India- Author: Ghai, Rohit
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 08 2025
- ISBN10: 1848994354
- Language: English
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Lavender for All Seasons: A Gardener’s Guide to Growing and Creating with Lavender Year-Round
$24.99 Add to cartAn essential guide to to the multifaceted plant, from a passionate gardener.
Lavender for All Seasons covers everything you need to know about the basics of growing lavender. Inspirational crafts and- Author: Legarre, Paola
- Binding: Paperback
- Page Count: 264
- Publish Date: June 03 2025
- ISBN10: 164326186X
- Language: English
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The Condiment Book: Unlocking Maximum Flavor with Minimal Effort
$34.99 Add to cartFrom TikTok sensation Condiment Claire, a quirky and informative guide to the flavor enhancers we can’t get enough of, with dozens of recipes for making and using condiments of all descriptions
Claire- Author: Dinhut, Claire
- Binding: Hardcover
- Page Count: 224
- Publish Date: May 20 2025
- ISBN10: 1250336023
- Language: English
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Sesame: Global Recipes + Stories of an Ancient Seed
$26.00 Add to cartA clear, approachable guide to the world of sesame, from halva, tahini, and sesame oil, to togarashi, gomasio and furikake, with 80+ vegetarian-forward recipes, from the founder of popular tahini outf… [more below]
- Author: Simons, Rachel
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 29 2025
- ISBN10: 1984863630
- Language: English
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The Medical Marijuana Dispensary: Understanding, Medicating, and Cooking with Cannabis
$18.99 Add to cart“It’s a category that used to begin and end with the bone-dry pot brownie, served in a college dorm room. Laurie Wolf is a leader in its gourmet revolution.”
–“The Martha Stewart of Marijuana Edibles,- Author: Wolf, Laurie
- Binding: Paperback
- Page Count: 228
- Publish Date: May 24 2016
- ISBN10: 1623156807
- Language: English
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Let’s Make It!: A Mexican-American Culinary Adventure
$35.00 Add to cartThe key to cooking like Freddsters is adding a squeeze of lime and a whole lot of heart. So, grab an apron and let’s make it!
Alfredo Garcia (better known as social media sensation Freddsters) is a fi- Author: Garcia, Alfredo
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 22 2025
- ISBN10: 0593842685
- Language: English
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Middle Eastern Feasts: Modern Classics from the Mediterranean to the Arabian Sea
$27.99 Add to cart- Author: Rantissi, Michael
- Binding: Hardcover
- Page Count: 208
- Publish Date: January 21 2025
- ISBN10: 1761500392
- Language: English
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The Basic Guide To Growing Herbs: With An Introduction To Healing Herbs
$9.99 Add to cart- Would you love to be growing your own herbs?
- Perhaps you don’t have the yard to do it in?
The Basic Guide to Growing Herbs will tell you how you can easily start growing herbs regardless if you live
- Author: O’Shea, Fee Mary
- Binding: Paperback
- Page Count: 140
- Publish Date: June 08 2019
- ISBN10: 0473480069
- Language: English
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The Pumpkin Spice Cookbook: 60 Wonderfully Warming Recipes
$18.99 Read moreOver 60 pumpkin spiced recipes to warm you up all year round!
There’s so much more to pumpkin spice than coffee, and now this brilliant book can show you endless possibilities for bringing your favou
- Author: Thomas, Heather
- Binding: Hardcover
- Page Count: 112
- Publish Date: October 24 2023
- ISBN10: 0008622116
- Language: English
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The Indian Cooking Course: Techniques – Masterclasses – Ingredients – 300 Recipes
$44.99 Add to cartThis comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy and lesser known Indian recipes. Monisha covers a varied range of dishes as well as providing in… [more below]
- Author: Bharadwaj, Monisha
- Binding: Hardcover
- Page Count: 496
- Publish Date: October 21 2016
- ISBN10: 1909487465
- Language: English
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The Spice Collector’s Cookbook: Easy Family Recipes Inspired by Spices from Across the Globe
$30.00 Add to cart“A delicious collection of family-friendly recipes… This is the cookbook you need to spice things up in your kitchen.”
Vina Patel’s
– Chef Virginia Willis, James Beard award-winning cookbook author- Author: Patel, Vina
- Binding: Hardcover
- Page Count: 240
- Publish Date: November 12 2024
- ISBN10: 184899429X
- Language: English
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The Miracle of Vinegar: 150 Easy Recipes and Uses for Home, Health and Beauty
$18.99 Read more150 simple ways to use this amazing, low cost ingredient. Cleaning, cooking and everything in between!
- Author: Marsden, Emma
- Binding: Paperback
- Page Count: 176
- Publish Date: September 19 2023
- ISBN10: 0008525609
- Language: English
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Stevia Sweet Recipes: Sugar-Free Naturally!
$13.95 Read moreStevia Sweet Recipes offers health-conscious readers over 165 kitchen-tested recipes that use Stevia–a calorie-free, nonglycemic herbal sweetener–in place of refined sugar or artificial sweeteners.
- Author: Goettemoeller, Jeffrey
- Binding: Paperback
- Page Count: 200
- Publish Date: February 15 2007
- ISBN10: 1890612138
- Language: English
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The Spice and Herb Bible
$39.95 Read moreThe IACP award-winning and James Beard nominated The Spice and Herb Bible has a brand-new cover treatment.
Cooks everywhere use spices and herbs to enhance food flavors and to create new taste combi
- Author: Hemphill, Ian
- Binding: Paperback
- Page Count: 800
- Publish Date: September 11 2014
- ISBN10: 0778804933
- Language: English
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Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook
$37.99 Read moreSpices are the fastest, easiest way to transform a dish from good to spectacular. In his new book, Lior Lev Sercarz, the country’s most sought-after spice expert, shows you how to master flavor in 250… [more below]
- Author: Sercarz, Lior Lev
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 15 2019
- ISBN10: 1984823698
- Language: English
