Leila Taghinia-Milani Heller

‘One of the most soulful and personal books on refreshing, fragrant, and delicious Persian dishes that express her youth, family tradition, and sophistication.’ – Daniel Boulud, chef and restaurateur

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• Author: Taghinia-Milani Heller, Leila
• Binding: Hardcover
• Page Count: 272
• Publish Date: September 10 2024
• ISBN10: 1838667520
• Language: English