Michelle T. King
-
Chop Fry Watch Learn: Fu Pei-Mei and the Making of Modern Chinese Food
$19.99 Add to cartIn 1949, a young Chinese housewife arrived in Taiwan and transformed herself from a novice to a natural in the kitchen. She launched a career as a cookbook author and television cooking instructor tha
- Author: King, Michelle T.
- Binding: Paperback
- Page Count: 336
- Publish Date: May 20 2025
- ISBN10: 1324110481
- Language: English
-
Chop Fry Watch Learn: Fu Pei-Mei and the Making of Modern Chinese Food
$29.99 Add to cartIn 1949, a young Chinese housewife arrived in Taiwan and transformed herself from a novice to a natural in the kitchen. She launched a career as a cookbook author and television cooking instructor tha
- Author: King, Michelle T.
- Binding: Hardcover
- Page Count: 336
- Publish Date: May 07 2024
- ISBN10: 1324021284
- Language: English
