Phaidon Press

  • Greece: The Cookbook

    $54.95
    Hardcover
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    Greece: The Cookbook is the definitive work on the rich and fascinating cooking of modern Greece.

    Greece: The Cookbook is the first truly comprehensive bible of Greek food in English. Rapidly increasin

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    • Author: Alexiadou, Vefa
    • Binding: Hardcover
    • Page Count: 704
    • Publish Date: March 20 2017
    • ISBN10: 0714873802
    • Language: English
  • The North African Cookbook

    $54.95
    Hardcover
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    ‘This cookbook is a must for a deep dive into North African classic and regional dishes.’ – Warda Bouguettaya, James Beard award-winning pastry chef and owner of Warda Patisserie, Detroit

    ‘An unprecede

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    • Author: Koehler, Jeff
    • Binding: Hardcover
    • Page Count: 468
    • Publish Date: April 26 2023
    • ISBN10: 1838666265
    • Language: English
  • The Atlas of Car Design: The World’s Most Iconic Cars (Rally Red Edition)

    $150.00
    Hardcover
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    As seen in Vanity Fair, Car and Driver, Architectural Digest, British GQ, and The Times

    A HOLIDAY GIFT GUIDE SELECTION: Car & Driver, Wall Street Journal, Autocar, Cool Hunting, Autoblog

    ‘A high-octane

    • Author: Barlow, Jason
    • Binding: Hardcover
    • Page Count: 568
    • Publish Date: October 04, 2023
    • ISBN10: 1838667725
    • Language: English
  • What a Shell Can Tell

    $19.95
    Hardcover
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    ‘This wondrous compendium will enthrall beachcombers and landlubbers alike.’ – The New York Times

    ‘For the beach-bound family… they may even end up knowing what they’re finding when they’re combing t

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    • Author: Scales, Helen
    • Binding: Hardcover
    • Page Count: 48
    • Publish Date: June 15, 2022
    • ISBN10: 1838664319
    • Language: English
  • Slow Food, Fast Cars: Casa Maria Luigia – Stories and Recipes

    $59.95
    Hardcover
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    As featured in WSJ. Magazine and The Financial Times

    Welcome to Casa Maria Luigia, Massimo Bottura and Lara Gilmore’s idyllic guest house in the Italian countryside

    Lara Gilmore and Massimo Bottura –

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    • Author: Bottura, Massimo
    • Binding: Hardcover
    • Page Count: 256
    • Publish Date: December 06 2023
    • ISBN10: 1838667245
    • Language: English
  • The English Gardener’s Garden

    $49.95
    Hardcover
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    The ultimate celebration of England’s most gorgeous gardens, showcasing their enduring appeal from historic masterpieces to individual creations of today

    The English Gardener’s Garden spans seven centu

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    • Author: Phaidon Editors, Phaidon
    • Binding: Hardcover
    • Page Count: 208
    • Publish Date: October 04 2023
    • ISBN10: 1838666346
    • Language: English
  • The Story of Pasta and How to Cook It!

    $29.95
    Hardcover
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    ‘If you’ve got a little pasta lover in the house, or just want an easy guide to its many, many variations, this cookbook might be just the thing.’ – The Washington Post

    A playful, fact-filled explorati

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    • Author: Guarnaccia, Steven
    • Binding: Hardcover
    • Page Count: 160
    • Publish Date: October 05 2023
    • ISBN10: 1838667210
    • Language: English
  • The Atlas of Car Design: The World’s Most Iconic Cars (Onyx Edition)

    $150.00
    Hardcover
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    As seen in Vanity Fair, Car and Driver, Architectural Digest, British GQ, and The Times

    A HOLIDAY GIFT GUIDE SELECTION: Car & Driver, Wall Street Journal, Autocar, Cool Hunting, Autoblog

    ‘A high-octane

    • Author: Barlow, Jason
    • Binding: Hardcover
    • Page Count: 568
    • Publish Date: October 04, 2023
    • ISBN10: 1838665994
    • Language: English
  • The Story of Art

    $79.95
    Hardcover
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    Exquisite cloth-bound edition of the classic art-history text – the perfect gift for every art connoisseur and student

    For more than 60 years Ernst Gombrich’s The Story of Art has been a global bestsel

    • Author: Gombrich, Eh
    • Binding: Hardcover
    • Page Count: 688
    • Publish Date: November 07, 2016
    • ISBN10: 0714872156
    • Language: English
  • Chefwise: Life Lessons from Leading Chefs Around the World

    $19.95
    Hardcover
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    ‘A definitive account of what motivates talented chefs to cook with inspiration, innovation and ambition.’ – Drew Nieporent, Restaurateur: Nobu, Tribeca Grill, Batard

    Leading chefs from around the worl

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    • Author: Bayer, Shari
    • Binding: Hardcover
    • Page Count: 384
    • Publish Date: May 03 2023
    • ISBN10: 1838666230
    • Language: English
  • The Art Book

    $44.95
    Hardcover
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    The latest, thoroughly revised edition of Phaidon’s award-winning and globally-bestselling art survey, featuring works from more than 600 of the world’s greatest artists

    The Art Book is beloved through

    • Author: Phaidon Editors, Phaidon
    • Binding: Hardcover
    • Page Count: 592
    • Publish Date: September 23, 2020
    • ISBN10: 1838661344
    • Language: English
  • The Jewish Cookbook

    $54.95
    Hardcover
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    A rich trove of contemporary global Jewish cuisine, featuring hundreds of stories and recipes for home cooks everywhere

    The Jewish Cookbook is an inspiring celebration of the diversity and breadth of t

    • Author: Koenig, Leah
    • Binding: Hardcover
    • Page Count: 432
    • Publish Date: September 11, 2019
    • ISBN10: 0714879339
    • Language: English
  • Glass Houses

    $49.95
    Hardcover
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    An inspiring collection of 50 spectacular houses built almost entirely from glass

    Glass Houses presents 50 stunning architect designed homes that utilize glass to maximum effect. The international sele

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    • Author: Phaidon Editors, Phaidon
    • Binding: Hardcover
    • Page Count: 240
    • Publish Date: October 04 2023
    • ISBN10: 1838667504
    • Language: English
  • The Indonesian Table

    $39.95
    Hardcover
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    ‘It is truly remarkable for a talented chef to also be a sensational storyteller … Petty takes you on a journey across the archipelago, through her food and her life.’ – Julien Royer, Chef-owner of

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    • Author: Pandean-Elliott, Petty
    • Binding: Hardcover
    • Page Count: 256
    • Publish Date: April 12 2023
    • ISBN10: 1838666281
    • Language: English
  • The Palestinian Table

    $39.95
    Hardcover
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    Authentic modern Middle Eastern home cooking – 150 delicious, easy-to-follow recipes inspired by three generations of family tradition.

    While interest in Middle Eastern cuisines has blossomed, the nuan

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    • Author: Kassis, Reem
    • Binding: Hardcover
    • Page Count: 256
    • Publish Date: October 23 2017
    • ISBN10: 0714874965
    • Language: English
  • Art Is the Highest Form of Hope & Other Quotes by Artists

    $29.95
    Hardcover
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    Advice, strong opinions, and personal revelations by the world’s greatest artists – exclusively researched for this book.

    Featuring the most inspirational and insightful collection of quotes by artists

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    • Author: Phaidon Editors, Phaidon
    • Binding: Hardcover
    • Page Count: 336
    • Publish Date: October 10 2016
    • ISBN10: 0714872431
    • Language: English
  • Luna Luna: The Art Amusement Park

    $49.95
    Hardcover
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    A landmark book documenting the first-ever art amusement park – launched in 1987 in Hamburg, Germany – in anticipation of its global reintroduction

    In the late 1980s, more than 30 of the era’s most acc

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    • Author: Heller, André
    • Binding: Hardcover
    • Page Count: 336
    • Publish Date: February 15 2023
    • ISBN10: 183866694X
    • Language: English
  • Peru: The Cookbook

    $54.95
    Hardcover
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    The definitive Peruvian cookbook, featuring 500 traditional home cooking recipes from the country’s most acclaimed and popular chef, Gast? Acurio.

    One of the world’s most innovative and flavorful cuisi

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    • Author: Acurio, Gastón
    • Binding: Hardcover
    • Page Count: 432
    • Publish Date: May 18 2015
    • ISBN10: 0714869201
    • Language: English
  • Who Ate What?: A Historical Guessing Game for Food Lovers

    $19.95
    Hardcover
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    ‘An entertaining look at foods of the past.’ – Wall Street Journal

    Guess what people ate throughout history in this deliciously informative introduction to culinary history

    In this first book of culina

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    • Author: Levin, Rachel
    • Binding: Hardcover
    • Page Count: 48
    • Publish Date: April 05 2023
    • ISBN10: 1838666907
    • Language: English
  • Bao

    $39.95
    Hardcover
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    The first cookbook from London’s cult favorite restaurant BAO offers a taste of Taiwanese food culture with 100 signature recipes for steamed buns, noodles, xiao chi, fried chicken, and more.

    Since i

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    • Author: Chang, Erchen
    • Binding: Hardcover
    • Page Count: 240
    • Publish Date: April 05 2023
    • ISBN10: 1838666206
    • Language: English
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