PUB201704,DISC:REG, Matt Moore,Paperback,Southern Living,Cooking,Methods,Barbecue & Grilling,Regional & Ethnic,American,Cookbooks,Cooking / Wine,Cultural Region/South
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The South’s Best Butts: Pitmaster Secrets for Southern Barbecue Perfection
$30.00 Read moreIn The South’s Best Butts, food writer and Southern gentleman, Matt Moore, waves away clouds of smoke to give barbecue-lovers a sneak peek into the kitchens and smokehouses of a handful of the Barbecu… [more below]
- Author: Moore, Matt
- Binding: Paperback
- Page Count: 288
- Publish Date: April 25 2017
- ISBN10: 084875185X
- Language: English
