Vegan
Showing 21–40 of 1000 resultsSorted by popularity
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By: Moskowitz, Gabi
Dead in the Kitchen: The Official Grateful Dead Cookbook
$35.00HardcoverAdd to cartKindly calling all Deadheads! Enjoy a variety of vibrant and delicious vegetarian and vegan recipes as you cook your way through Dead in the Kitchen: The Official Grateful Dead Cookbook, available jus… [more below]
- Author: Moskowitz, Gabi
- Binding: Hardcover
- Page Count: 200
- Publish Date: October 21 2025
- ISBN10: 9798886742831
- Language: English
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Ultra Protein: 55 Plant-Based Recipes to Maximize Body and Brain Health
$22.95HardcoverAdd to cartEnjoy a high-protein diet and discover the diversity and richness of plant foods with 55 colorful and nutritious plant-based recipes.
How much protein should I eat? How can I vary my protein sources o- Author: En Véganie, Mélanie
- Binding: Hardcover
- Page Count: 136
- Publish Date: September 23 2025
- ISBN10: 1646048261
- Language: English
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Korean Temple Cooking: Lessons on Life and Buddhism, with Recipes, the Life and Work of Jeongkwan Snim
$45.00HardcoverAdd to cartKorean Temple Cooking celebrates the poetry of simple, nourishing food. The book chronicles temple life, Buddhism, and living and cooking seasonally and with a spiritual tie to the land through interv
- Author: Seelmann, Hoo Nam
- Binding: Hardcover
- Page Count: 448
- Publish Date: September 09 2025
- ISBN10: 1964786185
- Language: English
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By: G. Love, Karen
Alkaline Smoothies: Lose Weight & Supercharge Your Health with Green Smoothies and Vegan Protein Smoothies
$16.99PaperbackAdd to cartRevolutionize Your Health with Over 50+ Alkaline Smoothie Recipes!
You are just about to discover the power of alkaline, green, healing superfoods that will help you have beautiful skin, nails & hair,
- Series: Vegan, Plant-Based, Alkaline #1
- Author: G. Love, Karen
- Binding: Paperback
- Page Count: 94
- Publish Date: December 12 2019
- ISBN10: 1913517411
- Language: English
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Chesnok: Cooking from My Corner of the Diaspora: Recipes from Eastern Europe, the Caucasus, and Central Asia
$35.00HardcoverAdd to cartA love letter to the food of her childhood, acclaimed writer Polina Chesnakova shares 100 vibrant regional recipes from Eastern Europe, the Caucasus, and Central Asia.
Born in Ukraine to Russian and- Author: Chesnakova, Polina
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 16 2025
- ISBN10: 1958417572
- Language: English
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By: Kasbee, Kate
The Taco Tuesday Cookbook: Plant-Based: 52 Healthy Vegan Taco Dinners for Any Week of the Year
$21.99PaperbackAdd to cartAttention vegans, vegetarians, and plant-eating enthusiasts! It’s your turn to experience the fun of Taco Tuesdays with this mouthwatering array of plant-based taco recipes.
Millions of people around- Author: Kasbee, Kate
- Binding: Paperback
- Page Count: 160
- Publish Date: August 26 2025
- ISBN10: 0760397058
- Language: English
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By: Punzone, Tara
Vegana Italiana: Traditional Italian the Plant-Based Way; A Vegan Cookbook
$32.50HardcoverAdd to cartDiscover the delicious flavors of plant-based Italian cooking with more than 100 vegan recipes inspired by classic Italian dishes, from the owner and chef of Pura Vita
“Part love letter to Italy, part… [more below]- Author: Punzone, Tara
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 07 2025
- ISBN10: 0593736176
- Language: English
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By: Abood, Maureen
Lebanese Baking: More Than 100 Recipes for Sweet and Savory Baked Goods
$35.00HardcoverAdd to cartMaureen Abood’s authoritative cookbook celebrates the delicious baked goods of Lebanon with traditional recipes and Lebanese American innovations. Indulge in Baklawa Diamonds, Triple Chocolate Baklawa
- Author: Abood, Maureen
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 07 2025
- ISBN10: 1682688984
- Language: English
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The Korean Vegan: Homemade: Recipes and Stories from My Kitchen
$40.00HardcoverAdd to cartJoanne Molinaro, author of the New York Times Bestselling and James Beard Award Winning Korean Vegan Cookbook, returns with fresh new dishes with Korean twists
Joanne Molinaro is eve- Author: Molinaro, Joanne Lee
- Binding: Hardcover
- Page Count: 432
- Publish Date: October 14 2025
- ISBN10: 0593541294
- Language: English
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By: Oakley, Gaz
Plant to Plate: Delicious and Versatile Plant-Forward Recipes
$35.00HardcoverAdd to cart‘What I really like about Gaz is his combination of great cooking skills and an inspiring love of the vegetables he grows.‘ – Rick Stein
A few years ago, at his rural home in the Welsh countryside, Ga
- Author: Oakley, Gaz
- Binding: Hardcover
- Page Count: 256
- Publish Date: May 27 2025
- ISBN10: 1837832927
- Language: English
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By: Martin, Shane
The Vegan Bread Machine Cookbook: Splendid Plant-Based and Dairy-Free Vegan Breads
$24.99PaperbackAdd to cartLeave behind the expensive store-bought vegan breads and discover the incredible flavors and aromas of nutritious, plant-based breads you can make quickly at home in your bread machine.
If you are ve- Author: Martin, Shane
- Binding: Paperback
- Page Count: 160
- Publish Date: November 19 2024
- ISBN10: 0760392714
- Language: English
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By: Landau, Rich
The Vedge Bar Book: Plant-Based Cocktails and Light Bites for Inspired Entertaining
$26.95HardcoverAdd to cartAt Vedge, the award-winning Philadelphia restaurant that pioneered plant-based fine dining, Kate Jacoby, Rich Landau, and their acclaimed team have been elevating vegetable cooking–and imbibing–for
- Author: Landau, Rich
- Binding: Hardcover
- Page Count: 224
- Publish Date: November 19 2024
- ISBN10: 9798893030143
- Language: English
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By: Soto, Alexa
Plantas: Modern Vegan Recipes for Traditional Mexican Cooking
$35.00HardcoverAdd to cartWith Plantas, Alexa Soto elegantly pays homage to Mexico’s storied legacy of plant-based cooking while deftly adapting its soulful repertoire to modern times. I may still be a card-carrying carnivore,… [more below]
- Author: Soto, Alexa
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 06 2024
- ISBN10: 0316495107
- Language: English
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The Science of Plant-Based Nutrition: How to Enhance the Power of Plants for Optimal Health: The Sunday Times Bestseller
$30.00HardcoverAdd to cartWith an overwhelming weight of evidence suggesting that plant-based eating is the way forward for both the planet and people, there are a wealth of misconceptions and unanswered questions that need to… [more below]
- Author: Lambert, Rhiannon
- Binding: Hardcover
- Page Count: 224
- Publish Date: June 18 2024
- ISBN10: 0744099102
- Language: English
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By: Bhogal, Ruby
One Bake, Two Ways: Fifty Bakes with an All-Plant Option Every Time
$35.00HardcoverAdd to cartGreat British Bake Off finalist Ruby Bhogal is here to delight us with a flexible approach to baking tasty, sweet treats that give you double helpings of temptation. She brings us 50 like-for-like rec… [more below]
- Author: Bhogal, Ruby
- Binding: Hardcover
- Page Count: 320
- Publish Date: August 06 2024
- ISBN10: 1623716799
- Language: English
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By: Vora, Nisha
Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking
$45.00HardcoverAdd to cartThe instant New York Times bestseller
2025 James Beard Foundation Award Nominee Named a Best Cookbook of 2024 by NPR, VegNews, and The Portland Press Herald A groundbreaking and comprehensive “vegan f- Author: Vora, Nisha
- Binding: Hardcover
- Page Count: 608
- Publish Date: September 03 2024
- ISBN10: 0593328930
- Language: English
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By: Nielsen, Desiree
Plant Magic: A Celebration of Plant-Based Cooking for Everyone
$25.00PaperbackAdd to cartA GLOBE AND MAIL AND TORONTO STAR BESTSELLER
From bestselling author Desiree Nielsen comes over 100 deeply flavourful and wildly delicious recipes for everyone who wants to eat more plants and feel go- Author: Nielsen, Desiree
- Binding: Paperback
- Page Count: 328
- Publish Date: April 23 2024
- ISBN10: 0735244901
- Language: English
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By: Perez, Catherine
Peaceful Kitchen: More Than 100 Cozy Plant-Based Recipes to Comfort the Body and Nourish the Soul
$35.00HardcoverAdd to cartA NEW YORK TIMES BESTSELLER
From nutritionist and social media star @plantbasedrd, more than one hundred, nourishing, feel-good, and easy-to-follow recipes, inspired by Mexican and Dominican flavors, f
- Author: Perez, Catherine
- Binding: Hardcover
- Page Count: 288
- Publish Date: August 13 2024
- ISBN10: 0063322579
- Language: English
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By: Nelson, Kiki
Plantifully Simple: 100 Plant-Based Recipes and Meal Plans for Health and Weight-Loss (a Cookbook)
$32.50HardcoverAdd to cartPacked with 100 easy, plant-based recipes and a detailed 28-day meal plan, Plantifully Simple is the perfect Father’s Day gift for dads looking to explore delicious, healthy eating. Help him enjoy vib… [more below]
- Author: Nelson, Kiki
- Binding: Hardcover
- Page Count: 272
- Publish Date: July 09 2024
- ISBN10: 166802036X
- Language: English
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By: Currie, Yecenia
Sweet & Savory Life: Simple Flavor-Filled, Plant-Based Recipes to Nourish Mind, Body, & Spirit
$30.99PaperbackAdd to cartLive in the balance of the sweet and the savory with 40 mouth-watering, plant-based recipes for everyday life… to feed your temple the nourishment it craves!
Sweet & Savory Life is an enligh
- Author: Currie, Yecenia
- Binding: Paperback
- Page Count: 134
- Publish Date: March 01 2024
- ISBN10: 9798890412225
- Language: English




















