“Summer’s freshest sparkling drink. . . . In Gazoz, Mr. Briga and Ms. Sussman show how to craft syrups, layer flavors, and create a drink that reflects what’s in your own garden or grocery store.”
—The Wall Street Journal
—The New York Times “This book is sure to delight your palate and quench your thirst!”
–David Zilber, coauthor of The Noma Guide to Fermentation ZERO ALCOHOL, 100% DELICIOUSNESS Starting with plain sparkling soda, a gazoz layers in fresh fruits and flowers, aromatic herbs and spices, ferments, syrups, and other artisanal ingredients, all to create a beautiful marriage of flavor and fizz. In Gazoz, discover recipes for stone fruit gazoz, citrus gazoz, even “milkshake” gazoz using nut butters. The possibilities are endless, the results amazing. It’s the best nonalcoholic drink you’ve ever tasted, and by far the most fun to make.
Author: Benny Briga, Adeena Sussman
Binding Type: Hardcover
Publisher: Artisan Publishers
Published: 06/01/2021
Pages: 224
Weight: 1.28lbs
Size: 9.06h x 5.67w x 0.71d
ISBN: 9781579658755
Language: English







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