Homemade Liqueurs and Infused Spirits: Innovative Flavor Combinations, Plus Homemade Versions of Kahlúa, Cointreau, and Other Popular Liqueurs

Add your favorite flavors and sweeteners to vodka, brandy, whiskey, and rum to make delicious homemade liqueurs. Andrew Schloss shows you simple techniques for making liqueurs using standard kitchen equipment, providing hundreds of recipes for blending your own flavored spirits with cinnamon, chocolate, honey, peaches, or anything else that might suit your fancy. Learn how easy it is to make your own versions of Baileys, Triple Sec, and Kahl a, or try your hand at creating new and unique flavor combinations. Cheers

Author: Andrew Schloss
Binding Type: Paperback
Publisher: Storey Publishing
Published: 11/19/2013
Pages: 272
Weight: 1.5lbs
Size: 9.20h x 7.00w x 0.70d
ISBN: 9781612120980
Language: English