Tie on your apron, and prepare for a delicious journey to Ireland from your kitchen. Explore the recipes and traditions of Ireland. This informative cookbook Includes over 35 delicious and easy-to-make recipes from Ireland. Provides insights into Irish culture and culinary traditions with full-color photography of finished recipes to help ensure success. Learning to cook doesn’t just help kids eat well– it can encourage flavor exploration, unlock creativity, and build confidence. Learning about other countries through food and traditions takes kids on an unforgettable journey. With breakfast, snacks, dinner, and dessert recipes, including Irish Soda Bread, Shepard Pie, Corned Beef and Cabbage, and Shamrock Cupcakes. This colorful book is so much more than recipes. Learn about the tradition of the Saint Patrick’s Day celebration. Part of the Culinary Passport Series, once a flagged recipe has been completed, place the sticker in your culinary passport to stamp your success and track your journey.
Author: P. J. Tierney
Binding Type: Paperback
Publisher: Kitchen Ink Publishing
Published: 02/03/2026
Series: Culinary Passport
Pages: 112
Weight: 0.78lbs
Size: 9.22h x 7.59w x 0.37d
ISBN: 9781943016297
Language: English
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