The 70 vegetarian recipes in Mushrooms applaud the versatility of this classic ingredient.
Bestselling author of Fire, Smoke, Green, Martin Nordin, showcases creative and varied ways that mushrooms can be served. From soups and stews, to dumplings, pizzas and pickles, all the recipes draw inspiration from around the world. Mushrooms features stunning photography, some of which were taken by the author, as well as stylish illustrations.Author: Martin Nordin
Binding Type: Hardcover
Publisher: Hardie Grant Books
Published: 09/13/2022
Pages: 192
Weight: 1.6lbs
Size: 9.50h x 6.90w x 0.90d
ISBN: 9781784885533
Language: English







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