Essays & Narratives
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By: Jamie Loftus
Raw Dog: The Naked Truth about Hot Dogs
$26.99HardcoverRead moreA NEW YORK TIMES AND INDIE BESTSELLER!
Part travelogue, part culinary history, all capitalist critique–comedian Jamie Loftus’s debut, Raw Dog, will take you on a cross-country road trip in the summer- Author: Loftus, Jamie
- Binding: Hardcover
- Page Count: 320
- Publish Date: May 23, 2023
- ISBN10: 1250847745
- Language: English
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By: M. F. K. Fisher
How to Cook a Wolf
$19.00PaperbackAdd to cart“I do not know of any one in the United States who writes better prose.” –W.H. Auden
Written to inspire courage in those daunted by wartimes shortages, How to Cook a Wolf continues to rally cooks dur- Author: Fisher, M. F. K.
- Binding: Paperback
- Page Count: 224
- Publish Date: October 01, 1988
- ISBN10: 0865473366
- Language: English
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Kugels and Collards: Stories of Food, Family, and Tradition in Jewish South Carolina
$36.99HardcoverAdd to cartGarden & Gun fall cookbooks pick. The Nosher Best Jewish Cookbooks of 2023. The Local Palate Best Cookbooks of 2023. A poignant–and delicious–compendium of South Carolina Jewish life revealed throug
- Author: Barnett, Rachel Gordin
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 29 2023
- ISBN10: 1643364219
- Language: English
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Kitchen Table Wisdom: Stories That Heal, 10th Anniversary Edition
$21.00PaperbackAdd to cart“I recommend this book highly to everyone.” –Deepak Chopra, M.D.
This special updated version of the New York Times-bestseller, Kitchen Table Wisdom, addresses the same spiritual issues that made the- Author: Remen, Rachel Naomi
- Binding: Paperback
- Page Count: 384
- Publish Date: August 01 2006
- ISBN10: 1594482098
- Language: English



