Mark Bittman
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Dinner for Everyone: 100 Iconic Dishes Made 3 Ways–Easy, Vegan, or Perfect for Company: A Cookbook
$40.00 Read moreThe first major new work from the man who taught America How to Cook Everything is truly the one book a cook needs for a perfect dinner–easy, fancy, or meatless, as the occasion requires.
NAMED ONE O- Author: Bittman, Mark
- Binding: Hardcover
- Page Count: 432
- Publish Date: February 12 2019
- ISBN10: 0385344767
- Language: English
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How to Bake Everything: Simple Recipes for the Best Baking: A Baking Recipe Cookbook
$45.00 Read moreIn How To Bake Everything, the most comprehensive book of its kind, New York Times bestselling author Mark Bittman offers the ultimate baker’s resource–for beginners and pros alike!
Finally, here is t
- Series: How to Cook Everything #7
- Author: Bittman, Mark
- Binding: Hardcover
- Page Count: 704
- Publish Date: October 04 2016
- ISBN10: 0470526882
- Language: English
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How to Cook Everything: The Basics: All You Need to Make Great Food–With 1,000 Photos: A Beginner Cookbook
$40.00 Add to cartThe next best thing to having Mark Bittman in the kitchen with you
Mark Bittman’s highly acclaimed, bestselling book How to Cook Everything is an indispensable guide for any modern cook. With How to Co
- Series: How to Cook Everything #2
- Author: Bittman, Mark
- Binding: Hardcover
- Page Count: 496
- Publish Date: March 05 2012
- ISBN10: 0470528060
- Language: English
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The Best American Food Writing 2023
$18.99 Add to cart“Excellent….Taken as a whole, the volume moves beyond food’s sensory pleasures to investigate it as a cultural vessel, a symbol of inequality, and more. It’s a standout addition to the series.” —Pu
- Series: Best American
- Author: Bittman, Mark
- Binding: Paperback
- Page Count: 208
- Publish Date: October 17, 2023
- ISBN10: 0063322528
- Language: English
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How to Cook Everything Vegetarian: Completely Revised Tenth Anniversary Edition
$40.00 Add to cartThe ultimate guide to meatless meals, completely updated and better than ever, now for the first time featuring color photos
Ten years ago, this breakthrough cookbook made vegetarian cooking accessib- Series: How to Cook Everything #3
- Author: Bittman, Mark
- Binding: Hardcover
- Page Count: 832
- Publish Date: November 07, 2017
- ISBN10: 1118455649
- Language: English
