Specific Ingredients - Herbs, Spices, Condiments
Showing 1–20 of 1000 resultsSorted by popularity
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By: Holst, Jenna
Cooking with Spices for Dummies
$24.99PaperbackAdd to cartSpice up your cooking skills
If your idea of kicking up a dish is using salt and pepper, there’s a rich and fabulously varied world of spices waiting to be discovered. Mace, coriander, mustard seed,
- Series: For Dummies
- Author: Holst, Jenna
- Binding: Paperback
- Page Count: 352
- Publish Date: October 29 2001
- ISBN10: 076456336X
- Language: English
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By: Aggarwal, Sanjay
Essential Spices for Dummies
$27.99PaperbackRead moreAdd flavor and wellness to every meal with the power of essential spices
Spices can add a flavorful kick to your food, and they can also add nutritional value, improve gut health, boost immunity, and
- Author: Aggarwal, Sanjay
- Binding: Paperback
- Page Count: 352
- Publish Date: March 23 2026
- ISBN10: 1394370563
- Language: English
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By: Perpén, Yuli
El Sabor de Las Especias / The Flavor of Spices
$24.95PaperbackAdd to cartEl gran libro de las especias, para conocer y descubrir una nueva dimensi?n gastron?mica.
A??deles chispa a tus comidas
En este imprescindible libro, Juliana Perp?n nos embarca en un viaje por los rinco
- Author: Perpén, Yuli
- Binding: Paperback
- Page Count: 280
- Publish Date: September 30 2025
- ISBN10: 6073930879
- Language: Spanish
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By: Hemphill, Ian
How to Add Flavor: An Introduction to Spices and Herbs
$24.95PaperbackAdd to cartAdvance praise for How to Add Flavor
“A thorough and practical guide to popular herbs and spices. The tutorial recipes vary the herb or spice added to the main ingredient to give a wide range of fl
- Author: Hemphill, Ian
- Binding: Paperback
- Page Count: 160
- Publish Date: September 15 2025
- ISBN10: 0778807347
- Language: English
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For the Love of Kewpie: A Cookbook and Celebration
$25.00HardcoverAdd to cartTHE OFFICIAL KEWPIE COOKBOOK! Celebrate the cult-favorite mayonnaise with stories, history, and delicious recipes, all included in this perfect gift and cookbook.
For 100 years, Kewpie Mayonnaise has- Author: Kewpie Corporation
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 21 2025
- ISBN10: 1523533005
- Language: English
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By: Dooley, Beth
Chile, Clove and Cardamom: A Gastronomic Journey Into the Fragrances and Flavors of Desert Cuisines
$34.95PaperbackRead moreExplore mouth-watering recipes from the most vibrant and diverse culinary traditions of the hottest and driest places on earth–including the aromatic dishes and arid-adapted traditions from Central A… [more below]
- Author: Dooley, Beth
- Binding: Paperback
- Page Count: 208
- Publish Date: October 31 2024
- ISBN10: 1645022455
- Language: English
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By: Simons, Rachel
Sesame: Global Recipes + Stories of an Ancient Seed
$26.00HardcoverAdd to cartA clear, approachable guide to the world of sesame, from halva, tahini, and sesame oil, to togarashi, gomasio and furikake, with 80+ vegetarian-forward recipes, from the founder of popular tahini outf… [more below]
- Author: Simons, Rachel
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 29 2025
- ISBN10: 1984863630
- Language: English
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By: Garcia, Alfredo
Let’s Make It!: A Mexican-American Culinary Adventure
$35.00HardcoverAdd to cartThe key to cooking like Freddsters is adding a squeeze of lime and a whole lot of heart. So, grab an apron and let’s make it!
Alfredo Garcia (better known as social media sensation Freddsters) is a fi- Author: Garcia, Alfredo
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 22 2025
- ISBN10: 0593842685
- Language: English
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By: Thomas, Heather
The Pumpkin Spice Cookbook: 60 Wonderfully Warming Recipes
$18.99HardcoverRead moreOver 60 pumpkin spiced recipes to warm you up all year round!
There’s so much more to pumpkin spice than coffee, and now this brilliant book can show you endless possibilities for bringing your favou
- Author: Thomas, Heather
- Binding: Hardcover
- Page Count: 112
- Publish Date: October 24 2023
- ISBN10: 0008622116
- Language: English
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By: Hemphill, Ian
The Spice and Herb Bible
$39.95PaperbackRead moreThe IACP award-winning and James Beard nominated The Spice and Herb Bible has a brand-new cover treatment.
Cooks everywhere use spices and herbs to enhance food flavors and to create new taste combi
- Author: Hemphill, Ian
- Binding: Paperback
- Page Count: 800
- Publish Date: September 11 2014
- ISBN10: 0778804933
- Language: English
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By: Newton, Kylee
Jams with a Twist: Deliciously Different Recipes for Sweet Surprises
$15.99HardcoverRead moreWhy settle for the same old jams when you could try something deliciously different?
Jams With a Twist will take your jam making to a whole new level. Liven things up with alcohol, essences, cordials,
- Series: National Trust
- Author: Newton, Kylee
- Binding: Hardcover
- Page Count: 160
- Publish Date: June 20 2023
- ISBN10: 1911657380
- Language: English
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By: Shababy, Doreen
The Wild & Weedy Apothecary: An A to Z Book of Herbal Concoctions, Recipes & Remedies, Practical Know-How & Food for the Soul
$21.99PaperbackAdd to cartJust outside your doorstep or kitchen window, hidden beneath a tall pine tree or twining through porch latticework, a wild and weedy apothecary waits to be discovered.
Herbalist Doreen Shababy shares
- Author: Shababy, Doreen
- Binding: Paperback
- Page Count: 384
- Publish Date: February 08 2010
- ISBN10: 0738719072
- Language: English
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Hot Sauce!: Techniques for Making Signature Hot Sauces
$14.95PaperbackAdd to cartIf you can’t stand the heat, get out of the kitchen From mild to blistering, renowned author Jennifer Trainer Thompson offers 32 recipes for making your own signature hot sauces, as well as 60 recipe… [more below]
- Author: Thompson, Jennifer Trainer
- Binding: Paperback
- Page Count: 192
- Publish Date: April 24 2012
- ISBN10: 160342816X
- Language: English
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The Kosmic Kitchen Cookbook: Everyday Herbalism and Recipes for Radical Wellness
$29.95PaperbackRead moreWith over 75 nourishing recipes and herbal remedies, this cookbook and seasonal guide to wellness pays homage to the ancient wisdom of the elements.
Turn your kitchen into a healing sanctuary This co- Author: Benjamin, Sarah Kate
- Binding: Paperback
- Page Count: 288
- Publish Date: August 04 2020
- ISBN10: 161180714X
- Language: English
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The Official High Times Cannabis Cookbook: More Than 50 Irresistible Recipes That Will Get You High
$18.95PaperbackRead moreThis first-ever cookbook from High Times magazine–the world’s most trusted name when it comes to getting stoned–is the deliciously definitive guide to cannabis-infused cooking. Easy, accessible reci… [more below]
- Author: Editors of High Times Magazine
- Binding: Paperback
- Page Count: 160
- Publish Date: March 21 2012
- ISBN10: 1452101337
- Language: English
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By: Walker, Rachel
The Modern Spice Rack: Recipes and Stories to Make the Most of Your Spices
$32.50HardcoverRead moreThe Modern Spice Rack is a comprehensive guide to the most common spices in our cupboards, and how to best make use of them everyday. Spices have, historically, been a tricky ingredient. They’re preva… [more below]
- Author: Walker, Rachel
- Binding: Hardcover
- Page Count: 224
- Publish Date: May 09 2023
- ISBN10: 1784885797
- Language: English
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Recipes from the Herbalist’s Kitchen: Delicious, Nourishing Food for Lifelong Health and Well-Being
$30.00HardcoverAdd to cartAuthor and herbalist Brittany Wood Nickerson understands that food is our most powerful medicine. In Recipes from the Herbalist’s Kitchen she reveals how the kitchen can be a place of true awakening f… [more below]
- Author: Nickerson, Brittany Wood
- Binding: Hardcover
- Page Count: 312
- Publish Date: June 27 2017
- ISBN10: 1612126901
- Language: English
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By: Graves, Kristin
The Garlic Companion: Recipes, Crafts, Preservation Techniques, and Simple Ways to Grow Your Own
$26.00HardcoverAdd to cartCelebrate all things garlic, with this stunning cookbook featuring 36 garlic-forward recipes, as well as spice mixes, craft ideas, floral arrangements, growing instructions, and inspiration for garlic… [more below]
- Author: Graves, Kristin
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 17 2024
- ISBN10: 1635866863
- Language: English
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The Lavender Companion: Enjoy the Aroma, Flavor, and Health Benefits of This Classic Herb
$26.00HardcoverAdd to cartA celebration of lavender featuring stunning photographs; favorite recipes for the kitchen, pantry, and body care products; along with fascinating lore and gardening guidance from a destination lavend… [more below]
- Author: Vesci, Terry Barlin
- Binding: Hardcover
- Page Count: 176
- Publish Date: May 28 2024
- ISBN10: 1635866847
- Language: English
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By: Doeden, Sue
Homemade with Honey
$17.95PaperbackRead moreAcross the country, communities are looking for ways to help increase and support local bee populations. Never has honey, aptly described as “liquid gold,” seemed more precious. Stirred into tea or sp… [more below]
- Series: Northern Plate
- Author: Doeden, Sue
- Binding: Paperback
- Page Count: 152
- Publish Date: May 01 2015
- ISBN10: 0873519574
- Language: English











