Regional & Ethnic - Middle Eastern
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Dine in Palestine: An Authentic Taste of Palestine in 60 Recipes from My Family to Your Table
$23.99 Add to cartBring the Bold Flavors of Palestine into Your Kitchen
Re-create traditional, flavorful Palestinian meals at home with this comprehensive collection of Middle Eastern recipes. From familiar favorites l- Author: Odeh, Heifa
- Binding: Paperback
- Page Count: 168
- Publish Date: September 13, 2022
- ISBN10: 1645676919
- Language: English
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Falastin: A Cookbook
$37.99 Add to cartA soulful tour of Palestinian cooking today from the Ottolenghi restaurants’ executive chef and partner–120 recipes shaped by his personal story as well as the history of Palestine.
JAMES BEARD AWARD- Author: Tamimi, Sami
- Binding: Hardcover
- Page Count: 352
- Publish Date: June 16 2020
- ISBN10: 0399581731
- Language: English
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The Palestinian Table
$39.95 Add to cartAuthentic modern Middle Eastern home cooking – 150 delicious, easy-to-follow recipes inspired by three generations of family tradition.
While interest in Middle Eastern cuisines has blossomed, the nuan
- Author: Kassis, Reem
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 23 2017
- ISBN10: 0714874965
- Language: English
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Imad’s Syrian Kitchen: A Love Letter to Damascus
$35.00 Add to cartComplete with heartfelt stories, stunning photography, and beautiful illustrations, Imad’s Syrian Kitchen features 90 sensational recipes celebrating the flavors of Syria.
This is the first cookbook b- Author: Alarnab, Imad
- Binding: Hardcover
- Page Count: 256
- Publish Date: January 30 2024
- ISBN10: 1623711169
- Language: English
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Zahav: A World of Israeli Cooking
$40.00 Add to cartJames Beard Award winner of Outstanding Restaurant (2019)
James Beard Award winner of Outstanding Chef (2017)
James Beard Book of the Year and Best International Cookbook (2016)
The James Beard Award-wi
- Author: Solomonov, Michael
- Binding: Hardcover
- Page Count: 368
- Publish Date: October 06 2015
- ISBN10: 0544373286
- Language: English
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Zaitoun: Recipes from the Palestinian Kitchen
$29.95 Add to cartYasmin Khan unlocks the flavors and fragrances of modern Palestine, from the sun-kissed pomegranate stalls of Akka, on the coast of the Mediterranean Sea, through evergreen oases of date plantations i
- Author: Khan, Yasmin
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 05 2019
- ISBN10: 132400262X
- Language: English
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Maydan
$40.00 Add to cartONE OF THE BEST COOKBOOKS OF THE YEAR: Bon App?it, Food & Wine, Epicurious
The debut cookbook from Rose Previte, creator of the Michelin-starred restaurant Maydān and the beloved Compass Rose,- Author: Previte, Rose
- Binding: Hardcover
- Page Count: 272
- Publish Date: November 07 2023
- ISBN10: 141976313X
- Language: English
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Persiana: Recipes from the Middle East & Beyond
$35.00 Read more“This is an outstanding collection that will surely win readers over and inspire many a meal.” ‘ﾄ?ublishers Weekly “With this stunning collection of approachable Middle Eastern recipes, the author dis
- Author: Ghayour, Sabrina
- Binding: Hardcover
- Page Count: 240
- Publish Date: November 14, 2014
- ISBN10: 1566569958
- Language: English
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Bottom of the Pot: Persian Recipes and Stories
$40.00 Add to cartWinner of the IACP 2019 First Book Award presented by The Julia Child Foundation
“Like Madhur Jaffrey and Marcella Hazan before her, Naz Deravian will introduce the pleasures and secrets of her mother- Author: Deravian, Naz
- Binding: Hardcover
- Page Count: 384
- Publish Date: September 18 2018
- ISBN10: 1250134412
- Language: English
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A Middle Eastern Pantry: Essential Ingredients for Classic and Contemporary Recipes: A Cookbook
$35.00 Read moreAn insightful exploration into the bounty of both familiar and new Middle Eastern ingredients plus 90 modern and traditional dishes in which to use them, from the author of Mastering Spice and The Spi… [more below]
- Author: Sercarz, Lior Lev
- Binding: Hardcover
- Page Count: 288
- Publish Date: June 13 2023
- ISBN10: 0593235630
- Language: English
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Arabiyya: Recipes from the Life of an Arab in Diaspora [A Cookbook]
$35.00 Add to cartIACP AWARD WINNER – A collection of 100+ bright, bold recipes influenced by the vibrant flavors and convivial culture of the Arab world, filled with moving personal essays on food, family, and identit… [more below]
- Author: Assil, Reem
- Binding: Hardcover
- Page Count: 304
- Publish Date: April 19 2022
- ISBN10: 1984859072
- Language: English
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