Yasmin Khan
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Ripe Figs: Recipes and Stories from Turkey, Greece, and Cyprus
$35.00 Add to cartFor thousands of years, the eastern Mediterranean has stood as a meeting point between East and West, bringing cultures and cuisines through trade, commerce, and migration. Traveling by boat and land,
- Author: Khan, Yasmin
- Binding: Hardcover
- Page Count: 304
- Publish Date: May 04, 2021
- ISBN10: 132400665X
- Language: English
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Zaitoun: Recipes from the Palestinian Kitchen
$29.95 Add to cartYasmin Khan unlocks the flavors and fragrances of modern Palestine, from the sun-kissed pomegranate stalls of Akka, on the coast of the Mediterranean Sea, through evergreen oases of date plantations i
- Author: Khan, Yasmin
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 05 2019
- ISBN10: 132400262X
- Language: English
