Baking
-
The Big Book of Baking & Viennoiserie
$70.00 Add to cartThis is a lush and essential resource for all baking professionals and discerning enthusiasts who would like to develop their know-how and perfect their techniques.
With its 200 detailed recipes filled
- Author: Lanio, Jean-Marie
- Binding: Hardcover
- Page Count: 532
- Publish Date: October 07 2025
- ISBN10: 237945101X
- Language: English
-
Handfuls of Sunshine: Perfect Bite-Sized Bakes
$30.00 Add to cartHere’s to the little luxuries that make life all the sweeter…
Tilly Pamment, author of The Plain Cake Appreciation Society, returns with this collection of more than 70 irresistible recipes for bite- Author: Pamment, Tilly
- Binding: Hardcover
- Page Count: 208
- Publish Date: September 02 2025
- ISBN10: 1761500317
- Language: English
-
Advent: Festive German Bakes to Celebrate the Coming of Christmas
$40.00 Add to cartSelected for Jamie Oliver’s Cookbook Club
‘I love it. As soon as I opened this, I felt it was Christmas.‘ – Diana Henry Advent celebrates the magical run-up to Christmas with over 100 classic German- Author: Dunk, Anja
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 07 2025
- ISBN10: 1837833354
- Language: English
-
Cookies: The Top 100 Most Delicious Cookie Recipes
$28.99 Add to cartAre you tired of buying expensive cookies filled with additives and preservatives? Would you love delicious home cooked cookies straight out of the oven?
Whether you want to (1) discover the top 100 mo
- Series: Mouthwatering Cookie Recipes and Cookie Baking
- Author: McCloud, Ace
- Binding: Hardcover
- Page Count: 182
- Publish Date: March 15 2017
- ISBN10: 1640483918
- Language: English
-
Masa Madre Paso a Paso / Sourdough Step by Step
$29.95 Add to cartEl nuevo libro-curso de Ib?n Yarza para adentrarse, partiendo desde cero, en la elaboraci?n de pan de masa madre en casa.
Este manual explora de forma exhaustiva todas las posibilidades de cada parte- Author: Yarza, Ibán
- Binding: Paperback
- Page Count: 192
- Publish Date: July 29 2025
- ISBN10: 8425368367
- Language: Spanish
-
Artisan Bread from Your Bread Machine: Quick, Easy and Excellent Bread at Home, Including Sourdough
$16.95 Read moreLet professional baker Manuel Monade show you how to use your bread machine to produce awesome breads you can be proud of.
A bread machine will make only the bread you enable it to make; sub-standard i
- Author: Monade, Manuel
- Binding: Paperback
- Page Count: 192
- Publish Date: March 19 2024
- ISBN10: 1786751380
- Language: English
-
The Pumpkin Spice Cookbook: Recipes for Irresistible Treats with a Hint of Sugar and Spice
$12.99 Add to cartSmothered in small-town coffee shop in fall vibes, this recipe book is a love letter to the coziest season of all.
For fans of the runaway BookTok trend for heartwarming, small-town romances, now you- Author: Hamlyn
- Binding: Hardcover
- Page Count: 80
- Publish Date: September 30 2025
- ISBN10: 0600639487
- Language: English
-
The Complete French Macarons Cookbook: 100 Classic and Creative Recipes
$19.99 Add to cartCreate delicious, homemade French macarons with this comprehensive guide
One bite of a perfectly baked macaron can transport you to the p?tisseries of Paris–and now you can capture the magic of a Fr
- Author: Wong, Natalie
- Binding: Paperback
- Page Count: 216
- Publish Date: December 28 2021
- ISBN10: 1638070423
- Language: English
-
Einkorn Made Easy: 50 Simple Recipes for Nature’s Delicious Low-Gluten Ancient Grain
$22.95 Add to cartFamiliar, accessible classic recipes like pizza, pasta, and bread–all made with this nutrition-packed ancient whole grain, perfect for the gluten sensitive.
The essential modern guide to cooking with- Author: Hale, Adrian J. S.
- Binding: Paperback
- Page Count: 160
- Publish Date: November 25 2025
- ISBN10: 1632176017
- Language: English
-
Curso de Cocina: Postres
$21.99 Add to cartUn curso de cocina f?cil con el que aprender?s irresistibles recetas de postres para sorprender a tus invitados!
Qui?n dijo que el postre es solo para despu?s de la cena? Tanto si quieres impresionar
- Author: DK
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 02 2025
- ISBN10: 9798217129997
- Language: Spanish
-
Empanadas
$17.99 Add to cartDonna Kelly’s newest cookbook is packed with over 70 recipes for doughs, flavorful fillings, and sauces to make tasty fried or baked empanadas.
Donna Kelly turns her culinary attention to those fabulo
- Author: Kelly, Donna
- Binding: Hardcover
- Page Count: 128
- Publish Date: August 19 2025
- ISBN10: 142366888X
- Language: English
-
Bouchon Bakery
$60.00 Add to cart#1 New York Times Bestseller
Winner, IACP Cookbook Award for Food Photography & Styling (2013)Baked goods that are marvels of ingenuity and simplicity from the famed Bouchon Bakery
The tastes of chi- Series: Thomas Keller Library
- Author: Keller, Thomas
- Binding: Hardcover
- Page Count: 400
- Publish Date: October 23 2012
- ISBN10: 1579654355
- Language: English
-
The Absolute Best Dump Cake Cookbook: More Than 60 Tasty Dump Cakes
$12.99 Add to cartNEW YORK TIMES, WALL STREET JOURNAL & USA TODAY BESTSELLER
Recipes so easy, it’s dangerous. With The Absolute Best Dump Cake Cookbook, you can bake an outrageously tasty dump cake with almost no effor- Author: Rockridge Press
- Binding: Paperback
- Page Count: 100
- Publish Date: October 28 2014
- ISBN10: 162315491X
- Language: English
-
The Hoosier Mama Book of Breakfast Bakes: Biscuits, Scones, Muffins, and More
$35.00 Read moreThe owner of the legendary Hoosier Mama Pie Company turns breakfast into an art form with this go-to guide for baking scones, muffins, and other morning favorites.
In the fifteen years since Paula Hane
- Author: Haney, Paula
- Binding: Hardcover
- Page Count: 320
- Publish Date: December 09 2025
- ISBN10: 1572843594
- Language: English
-
Levain Bakery: A Story of Friendship, Community, and Cookies
$45.00 Add to cartA collection of stories from three decades of craft, community, and cookies at Levain Bakery.
It’s amazing what a cookie can do. A really good cookie, that is. It can spark a romance, comfort in time o… [more below]- Author: Weekes, Pam
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 14 2025
- ISBN10: 1595911510
- Language: English
-
The Homemade Pie Cookbook: 100 Pie, Tart, and Galette Recipes for Every Season
$34.99 Add to cartIt’s time to say goodbye to disappointing premade and hello to delicious homemade!
Features include:
– classic favorites & unique offerings
– seasonal treats
– gluten-free adaptations
– full-color photos … [more below]- Author: Klynstra, Laura
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 07 2025
- ISBN10: 0800747011
- Language: English
-
The Tassajara Bread Book
$24.95 Add to cart“The bible for bread baking”–a favorite among renowned chefs and novice bakers alike–now updated for a new generation (The Washington Post)
Beloved by professional and at-home bakers for decades, th- Author: Brown, Edward Espe
- Binding: Paperback
- Page Count: 224
- Publish Date: October 07 2025
- ISBN10: 1645471497
- Language: English
-
101 Greatest Treats on the Planet: The Ultimate Collection of Must-Try Desserts
$25.99 Add to cartThe Only Dessert Cookbook You’ll Ever Need
Never scramble for a crowd-pleasing dessert again with this book of 101 standout treats from the bestselling author of 101 Greatest Cookies on the Planet! Wi- Author: Mylroie, Erin
- Binding: Paperback
- Page Count: 240
- Publish Date: September 09 2025
- ISBN10: 9798890033345
- Language: English
-
It’s Time to Bake Cookies
$39.95 Add to cartThe follow-up to It’s Time to Bake Pastries is here, and it’s a cookie lover’s dream come true! It’s Time to Bake Cookies is packed with mouthwatering recipes that will take your cookie-baking skills
- Series: It’s Time to Bake
- Author: Hoffman, Brian Hart
- Binding: Hardcover
- Page Count: 200
- Publish Date: September 23 2025
- ISBN10: 9798992385212
- Language: English
-
Amish Baking at Home Cookbook: Recipes and Memories from My Heritage
$22.99 Add to cartThere’s something magical about Amish and Mennonite baking, which may be why people travel far and wide to savor its authenticity. Now you can capture the same fresh-baked goodness at home and fill yo
- Author: Stutzman Gingerich, Naomi
- Binding: Hardcover
- Page Count: 200
- Publish Date: October 28 2025
- ISBN10: 1497105153
- Language: English
