Broiling
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Mallmann on Fire: 100 Inspired Recipes to Grill Anytime, Anywhere
$40.00HardcoverRead moreFeatured on the Netflix documentary series Chef’s Table
“Elemental, fundamental, and delicious” is how Anthony Bourdain describes the trailblazing live-fire cooking of Francis Mallmann. The New York- Author: Mallmann, Francis
- Binding: Hardcover
- Page Count: 320
- Publish Date: September 23 2014
- ISBN10: 1579655378
- Language: English
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By: Molly Gilbert
Sheet Pan Suppers: 120 Recipes for Simple, Surprising, Hands-Off Meals Straight from the Oven
$19.99PaperbackAdd to cartThe one-pot meal reinvented.
It’s amazingly convenient: Cook complete meals on one sheet pan (sometimes two).
Amazingly tasty: Food actually taste better when cooked on a sheet pan, because it uses th- Author: Gilbert, Molly
- Binding: Paperback
- Page Count: 304
- Publish Date: December 02 2014
- ISBN10: 0761178422
- Language: English

