Caribbean & West Indian
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The Caribbean Cookbook
$54.95 Read moreAn exploration of Caribbean cuisine and culinary history, featuring more than 380 authentic home cooking recipes from across the region
Caribbean cuisine reveals a culture of boundless imagination and
- Author: Williams, Rawlston
- Binding: Hardcover
- Page Count: 432
- Publish Date: April 15 2026
- ISBN10: 1837291721
- Language: English
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My Jamaican Table: Vibrant Recipes from a Sun-Drenched Island
$35.00 Add to cartIn the first major Jamaican cookbook of its kind, Kingston-born chef Andre Fowles presents modern and classic recipes for the best of Jamaican food capturing the tastes and traditions of the island, w… [more below]
- Author: Fowles, Andre
- Binding: Hardcover
- Page Count: 328
- Publish Date: March 10 2026
- ISBN10: 1648293743
- Language: English
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Cocina Puerto Rico: Recipes from My Abuela’s Kitchen to Yours
$40.00 Add to cartCocina Puerto Rico transports you to Borinquen–the Island of Enchantment–otherwise known as Puerto Rico. Or, to chef Mia Castro, home.
Mia spent her early career working under prestigious che
- Author: Castro, Mia
- Binding: Hardcover
- Page Count: 336
- Publish Date: February 10 2026
- ISBN10: 1454958111
- Language: English
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Lonely Planet Cuba
$28.99 Add to cartLonely Planet’s local travel experts reveal all you need to know to plan the trip of a lifetime to Cuba.
Discover popular and off the beaten track experiences from trekking through mountain forest to C
- Series: Travel Guide
- Author: Boobbyer, Claire
- Binding: Paperback
- Page Count: 336
- Publish Date: December 23 2025
- ISBN10: 1837584095
- Language: English
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Escaping Castro – The Refugee Edit: The Biography of Mary and Eduardo
$12.99 Add to cartFrom Communism to Freedom: A Granddaughter’s Journey into Her Grandparents’ Heroic Cuban Escape
Every culinary expedition has a beginning, and in this compelling biography, Amber Garcia-Rameau’s journe
- Author: Garcia-Rameau, Amber
- Binding: Paperback
- Page Count: 78
- Publish Date: June 03 2025
- ISBN10: 9798822979291
- Language: English
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Trap Kitchen: Wah Gwaan: Jamaican Cookbook
$29.99 Add to cartTrap Kitchen is back with a nod to their Jamaican heritage, fusing Caribbean cuisine with their signature Trap Kitchen sensibilities and flavors.
Get ready to ignite your taste buds and embark on a cu- Series: Trap Kitchen
- Author: Jenkins, Malachi
- Binding: Hardcover
- Page Count: 140
- Publish Date: December 10 2024
- ISBN10: 1954220626
- Language: English
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Kin: Caribbean Recipes for the Modern Kitchen
$35.00 Add to cartAs the daughter of Jamaican immigrants, Marie Mitchell cooks to understand and celebrate recipes that have been passed down from generation to generation. In Kin, her hotly anticipated debut cookbook,
- Author: Mitchell, Marie
- Binding: Hardcover
- Page Count: 256
- Publish Date: March 04 2025
- ISBN10: 1324089210
- Language: English
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Caribe: A Caribbean Cookbook with History
$45.00 Add to cartAn incredible journey through the social and culinary history of the Caribbean, with recipes from every nation.
Caribe is the first cookbook to explore Caribbean food culture of the entire region: An- Author: Sakarah, Keshia
- Binding: Hardcover
- Page Count: 320
- Publish Date: April 15 2025
- ISBN10: 1784886831
- Language: English
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Vegan Soulicious: Plant-Based Island Cooking
$35.00 Add to cartCharlise Rookwood, the vegan influencer and host of The Black Vegan Cooking Show, brings a vegan approach to African and Caribbean-style cooking
Whether you are new to vegan cooking, simply want to r- Author: Rookwood, Charlise
- Binding: Hardcover
- Page Count: 256
- Publish Date: May 06 2025
- ISBN10: 1419775707
- Language: English
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Kw?y?l / Creole: Recipes, Stories, and Tings from a St. Lucian Chef’s Journey
$37.50 Add to cartJames Beard Award-winning chef Nina Compton shares recipes that tell the story of her thrilling culinary journey from St. Lucia to Jamaica, Miami, and New Orleans, and celebrate the diverse African he… [more below]
- Author: Compton, Nina
- Binding: Hardcover
- Page Count: 288
- Publish Date: April 01 2025
- ISBN10: 059357897X
- Language: English
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A Taste of Haiti
$19.95 Add to cart“a magnificent job in making known the secrets of the Haitian kitchen . . . a testimony of love, family harmony, and strong determination!”- Yvon Nicolas, Ha?i Progré‘š
Now available in paperback for
- Author: Yurnet-Thomas, Mirta
- Binding: Paperback
- Page Count: 224
- Publish Date: September 22 2020
- ISBN10: 0781814138
- Language: English
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The Easy Puerto Rican Cookbook: 100 Classic Recipes Made Simple
$17.99 Add to cartMaster the melting pot of Puerto Rican cooking with 100 classic recipes
Puerto Rican cooking is rich with diverse flavors and textures that come together to create a unique culinary experience you cou- Author: Rican, Tony
- Binding: Paperback
- Page Count: 154
- Publish Date: May 12 2020
- ISBN10: 1646118030
- Language: English
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Code Noir: Afro-Caribbean Stories and Recipes
$35.00 Add to cart“Informative and full of big flavors, this is a delicious and accessible introduction to Caribbean food for novices; will be a welcome addition to library shelves.” —Library Journal
Through 80+ reci- Author: Lewis, Lelani
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 20 2024
- ISBN10: 1962098001
- Language: English
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Island Vegan: 75 Flavorful Recipes from the Caribbean: Jamaica, Trinidad, Haiti, Dominican Republic & More
$27.99 Add to cartAuthentic Caribbean Cuisine With A Vegan Twist
These plant-powered meals celebrate the rich cuisine and culture of the Caribbean without compromising on authenticity or flavor. Nourish your body and s- Author: Rose, Lloyd
- Binding: Hardcover
- Page Count: 176
- Publish Date: December 10 2024
- ISBN10: 9798890039781
- Language: English
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Modern Cuban: A Contemporary Approach to Classic Recipes
$35.00 Add to cartCooking delicious Cuban meals for people
Serving up
of all backgrounds
a fresh take on Cuban food, Ana Quincoces reimagines traditional recipes for
today’s home chefs in Modern Cuban. This cookbook unit- Author: Quincoces, Ana
- Binding: Hardcover
- Page Count: 208
- Publish Date: November 19 2024
- ISBN10: 081307911X
- Language: English
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Sweet Hands: Island Cooking from Trinidad & Tobago, 3rd Edition: Island Cooking from Trinidad & Tobago
$24.95 Add to cart>
” . . . the first cookbook that teaches the home cooking of these islands in clear, concise recipes.” — Molly O’Neill
Inspired by memories of her father and her own experiences on the islands, Ramin
- Author: Ganeshram, Ramin
- Binding: Paperback
- Page Count: 288
- Publish Date: August 28 2018
- ISBN10: 0781813697
- Language: English
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Milk & Cardamom: Spectacular Cakes, Custards and More, Inspired by the Flavors of India
$22.99 Read moreSweeten Any Occasion with Bold, Unforgettable Desserts
From Brown Butter Ghee Shortbread Cookies to Pomegranate Curd Brownies, these decadently spiced, versatile recipes are a joy to make and share. D- Author: Vasavada, Hetal
- Binding: Paperback
- Page Count: 176
- Publish Date: July 16 2019
- ISBN10: 1624147747
- Language: English
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Plentiful: Vegan Jamaican Recipes to Repeat
$35.00 Read morePlentiful is a Jamaican cookbook with a vegan twist.
In this first-of-its-kind book, Denai Moore pays homage to flavours and authentic dishes from her Jamaican roots whilst firmly planting them withi- Author: Moore, Denai
- Binding: Hardcover
- Page Count: 224
- Publish Date: May 02 2023
- ISBN10: 1784885495
- Language: English
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Belly Full: Exploring Caribbean Cuisine Through 11 Fundamental Ingredients and Over 100 Recipes [A Cookbook]
$32.50 Add to cartA delectable exploration of Caribbean cuisine through 105 recipes based on eleven staple ingredients, featuring powerful insights into the shared history of the diaspora and gorgeous photography.
“Les- Author: Enston, Lesley
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 10 2024
- ISBN10: 1984861824
- Language: English
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Bodega Bakes: Recipes for Sweets and Treats Inspired by My Corner Store
$35.00 Add to cartA baking book bursting with joy that will have you hightailing it to the oven–and planning a trip to your local corner store.
Growing up in the Bronx, Paola Velez’s happy place was the bodega, a uni- Author: Velez, Paola
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 01 2024
- ISBN10: 1454952377
- Language: English
![Belly Full: Exploring Caribbean Cuisine Through 11 Fundamental Ingredients and Over 100 Recipes [A Cookbook]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2024/11/271647-250x308.jpg)
