Cookery (Fruit)
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Put ’em Up!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling
$22.95 Read moreWith simple step-by-step instructions and 175 delicious recipes, this book will have even the timidest beginners filling pantries and freezers in no time Put ’em Up includes complete how-to informat
- Author: Vinton, Sherri Brooks
- Binding: Paperback
- Page Count: 304
- Publish Date: June 02 2010
- ISBN10: 1603425462
- Language: English
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Rustic Fruit Desserts: Crumbles, Buckles, Cobblers, Pandowdies, and More [A Cookbook]
$25.00 Add to cartJames Beard Award-winning chef Cory Schreiber teams up with Julie Richardson, owner of Portland’s Baker & Spice, to showcase the freshest fruit available amidst a repertoire of nearly 75 satisfying ol… [more below]
- Author: Schreiber, Cory
- Binding: Hardcover
- Page Count: 176
- Publish Date: April 01 2009
- ISBN10: 1580089763
- Language: English
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