Put ’em Up!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling

With simple step-by-step instructions and 175 delicious recipes, this book will have even the timidest beginners filling pantries and freezers in no time Put ’em Up includes complete how-to information for every kind of preserving: refrigerating, freezing, air- and oven-drying, cold- and hot-pack canning, and pickling. Sherri Brooks Vinton includes recipes that range from the contemporary and daring — Wasabi Beans and Salsa Verde — to the very best versions of tried-and-true favorites, including Classic Crock Pickles and Orange Marmalade.

Author: Sherri Brooks Vinton
Binding Type: Paperback
Publisher: Storey Publishing
Published: 06/02/2010
Pages: 304
Weight: 1.34lbs
Size: 9.04h x 7.42w x 0.82d
ISBN: 9781603425469
Language: English