Countryman Press
Showing all 19 resultsSorted by popularity
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By: Wilde, Rose
Bread and Roses: 100+ Grain Forward Recipes Featuring Global Ingredients and Botanicals
$35.00HardcoverAdd to cartIn her extraordinary debut cookbook, Rose Wilde shares her joy of grain. From buckwheat, barley, and brown rice to spelt, sonora, and sweet corn, Bread and Roses is a comprehensive guide to choosing i
- Author: Wilde, Rose
- Binding: Hardcover
- Page Count: 304
- Publish Date: January 01, 1970
- ISBN10: 1682687430
- Language: English
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By: Derek Dellinger
The Joy of Winter Hiking: Inspiration and Guidance for Cold Weather Adventures
$30.00HardcoverAdd to cartYour daily dose of nature doesn’t have to retreat with the warm weather. The Joy of Winter Hiking is your ultimate guide to getting outdoors in the most underrated season. In fact, author Derek Dellin
- Author: Dellinger, Derek
- Binding: Hardcover
- Page Count: 192
- Publish Date: November 21, 2023
- ISBN10: 1682687864
- Language: English
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The King Arthur Baking Company’s All-Purpose Baker’s Companion
$45.00HardcoverAdd to cartComprehensive in scope, authoritative in style, and offering clear, practical, and encouraging instruction, The King Arthur Baking Company’s All-Purpose Baker’s Companion is the one book you’ll turn t… [more below]
- Author: King Arthur Baking Company
- Binding: Hardcover
- Page Count: 592
- Publish Date: March 02 2021
- ISBN10: 1682686175
- Language: English
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The King Arthur Baking School: Lessons and Recipes for Every Baker
$45.00HardcoverAdd to cartA Food & Wine Best Cookbook of 2022
Baking is a craft, one that has been celebrated by King Arthur Baking Company for more than two centuries. Their Baking School, an essential part of the King Arthu
- Author: King Arthur Baking Company
- Binding: Hardcover
- Page Count: 416
- Publish Date: October 11 2022
- ISBN10: 1682686159
- Language: English
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My Vermont Table: Recipes for All (Six) Seasons
$35.00HardcoverAdd to cartWhen Gesine Bullock-Prado left her Hollywood life in 2004 and moved to Vermont, she fell in love with the Green Mountain State’s flavors and six unique seasons. Spring, summer, fall, and winter all cl
- Author: Bullock-Prado, Gesine
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 14 2023
- ISBN10: 168268735X
- Language: English
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By: Mike Slater
The Necronomnomnom: Recipes and Rites from the Lore of H. P. Lovecraft
$30.00HardcoverAdd to cartReading about the slime- covered, non- Euclidean ruins of the sunken city of R’lyeh or the squamous, tentacled deity who slumbers there would make anyone hungry. Starting with the puns and working fro
- Author: Slater, Mike
- Binding: Hardcover
- Page Count: 208
- Publish Date: October 01, 2019
- ISBN10: 1682684385
- Language: English
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By: Becky Selengut
Misunderstood Vegetables: How to Fall in Love with Sunchokes, Rutabaga, Eggplant and More
$25.99PaperbackAdd to cartMaybe you just discovered celery root (a lumpy, softball-sized bulb), at the grocery store. Or perhaps you received watermelon radishes in a CSA package. Did a parsnip catch your eye at the farmers’ m
- Author: Selengut, Becky
- Binding: Paperback
- Page Count: 272
- Publish Date: February 20, 2024
- ISBN10: 1682688038
- Language: English
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By: Karen Akunowicz
Crave: Bold Recipes That Make You Want Seconds
$35.00HardcoverAdd to cartAsk anyone what foods they crave, and most people will be able to reel off a list without hesitation. Cravings almost always have an emotional component, and in every case, there is a flavor, texture,
- Author: Akunowicz, Karen
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 19, 2023
- ISBN10: 1682687058
- Language: English
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By: Nagi Maehashi
Recipetin Eats Dinner: 150 Recipes for Fast, Everyday Meals
$35.00HardcoverAdd to cartMillions of people around the world open Nagi Maehashi’s digital “recipe tin” every day to discover new meals and cooking inspiration. In RecipeTin Eats Dinner: 150 Recipes for Fast Everyday Meals, s
- Author: Maehashi, Nagi
- Binding: Hardcover
- Page Count: 376
- Publish Date: March 28 2023
- ISBN10: 1682688429
- Language: English
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By: Zien, Sam
Sam the Cooking Guy: Recipes with Intentional Leftovers
$24.95PaperbackAdd to cartSay goodbye to fourth-night-in-a-row meat loaf and identical containers of tragically “meal-prepped” chicken thighs. YouTube cooking sensation and restauranteur Sam the Cooking Guy is here to save us … [more below]
- Author: Zien, Sam
- Binding: Paperback
- Page Count: 256
- Publish Date: November 10, 2020
- ISBN10: 1682686027
- Language: English
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By: Lisa Bronner
Soap & Soul: A Practical Guide to Minding Your Home, Your Body, and Your Spirit with Dr. Bronner’s Magic Soaps
$27.95HardcoverAdd to cartClean body, clean home, clean spirit! This philosophy is the inspiration that Lisa Bronner–granddaughter of Dr. Emanuel Bronner–carries with her as a mother, homeowner, and company spokesperson for
- Author: Bronner, Lisa
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 10, 2023
- ISBN10: 1682687821
- Language: English
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By: Tom Wessels
Reading the Forested Landscape: A Natural History of New England
$24.99PaperbackAdd to cartAn intrepid sleuth and articulate tutor, Wessels teaches us to read a landscape the way we might solve a mystery. What exactly is the meaning of all those stone walls in the middle of the forest? Why … [more below]
- Series: Nature
- Author: Wessels, Tom
- Binding: Paperback
- Page Count: 200
- Publish Date: September 20 2005
- ISBN10: 0881504203
- Language: English
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By: Hamilton, Denise
Indivisible: How to Forge Our Differences Into a Stronger Future
$28.00HardcoverAdd to cart“Hamilton delivers guidance that has value beyond corporate offices; it is guidance for the business of living. Startling contrasts in lived experiences and shared anecdotes illuminate the importance
- Author: Hamilton, Denise
- Binding: Hardcover
- Page Count: 240
- Publish Date: February 06, 2024
- ISBN10: 1682688380
- Language: English
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The King Arthur Baking Company Essential Cookie Companion
$35.00HardcoverAdd to cartFrom the perfect chocolate chip cookie (whether you prefer it chewy, crisp, or in-between) to simple sugar cookies ranging in flavor from lemon to cinnamon to vanilla, from brownies and blondies to sh… [more below]
- Author: King Arthur Baking Company
- Binding: Hardcover
- Page Count: 528
- Publish Date: November 23 2021
- ISBN10: 1682686574
- Language: English
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By: Slater, Mike
The Necromunchicon: Unspeakable Snacks & Terrifying Treats from the Lore of H. P. Lovecraft
$30.00HardcoverAdd to cartReturning to the slime-covered ruins of the city of R’lyeh and the tentacled deity who slumbers there would make anyone hungry. The terrifying trio behind the best-selling Necronomnomnom have summoned
- Author: Slater, Mike
- Binding: Hardcover
- Page Count: 192
- Publish Date: October 03, 2023
- ISBN10: 1682687953
- Language: English
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By: Danny Seo
Do Just One Thing: 365 Ideas for a Better You, Life, and Planet
$17.99PaperbackAdd to cartDanny Seo is known for his ability to make natural, healthy living accessible. In his nationally syndicated column, “Do Just One Thing,” Danny showed readers how to make small but powerful choices eve
- Author: Seo, Danny
- Binding: Paperback
- Page Count: 208
- Publish Date: January 02, 2024
- ISBN10: 1682688739
- Language: English
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By: Crow, Jess
Epoxy Resin: The Complete Guide for Artists, Builders, and Makers
$29.95PaperbackAdd to cartThis groundbreaking maker’s manual masterfully guides you through the entire process, from proper planning to finished work. Learn how to prepare surfaces, which epoxy to use, and the right temperatur
- Author: Crow, Jess
- Binding: Paperback
- Page Count: 208
- Publish Date: July 18, 2023
- ISBN10: 1682687805
- Language: English
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By: Simon, Susan
The Cook and the Rabbi: Recipes and Stories to Celebrate the Jewish Holidays
$30.00HardcoverAdd to cartFor many belonging to the Jewish diaspora, understanding the holidays means lighting a menorah for Chanukah, maybe hosting a seder during Passover. But, if celebrated with an understanding of the stor
- Author: Simon, Susan
- Binding: Hardcover
- Page Count: 232
- Publish Date: September 05, 2023
- ISBN10: 1682688100
- Language: English
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By: Craig Fear
New England Soups from the Sea: Recipes for Chowders, Bisques, Boils, Stews, and Classic Seafood Medleys
$24.95PaperbackRead moreFew dishes conjure as much New England nostalgia as clam chowder. But the northeast coast of America can stir up even more creative soups and stews than this traditional favorite. From forgotten class
- Author: Fear, Craig
- Binding: Paperback
- Page Count: 296
- Publish Date: March 08 2022
- ISBN10: 1682687139
- Language: English


















