Entertaining
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A Mixologist’s Guide to Making Cocktails: 200 of the World’s Best Cocktail Recipes
$14.95 Add to cartMaster the art of mixology with these easy infographic cocktail recipes!
Prepare a first-class cocktail using these beautifully designed infographics, which show precise measurements in easy-to-see gla
- Series: Y
- Author: Spence, Jordan
- Binding: Mass Market Paperbound
- Page Count: 256
- Publish Date: September 04 2018
- ISBN10: 1787391310
- Language: English
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The Book Lover’s Cookbook: Recipes Inspired by Celebrated Works of Literature, and the Passages That Feature Them
$18.00 Add to cartPerfect for book lovers and foodies alike–a splendid cookbook featuring recipes inspired by classic works of literature and modern favorites
Wake up to a perfect breakfast with Mrs. Dalby’s Buttermi- Author: Wenger, Shaunda Kennedy
- Binding: Paperback
- Page Count: 368
- Publish Date: March 29 2005
- ISBN10: 0345465466
- Language: English
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The Baileys Cookbook: Bakes, Cakes and Treats for All Seasons
$21.99 Add to cartBaileys is so much more than a delicious, indulgent drink.
It’s a divine doughnut in the spring sunshine, a spiced cold brew at a summer picnic, a heavenly chocolate pot after an autumn walk and a
- Author: Baileys
- Binding: Hardcover
- Page Count: 160
- Publish Date: November 30 2021
- ISBN10: 0008454981
- Language: English
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The French Women Don’t Get Fat Cookbook
$22.00 Add to cartThe #1 New York Times bestselling author of French Women Don’t Get Fat offers a collection of delicious, healthy recipes and advice on eating well without gaining weight.
With French Women Don’t Get F- Author: Guiliano, Mireille
- Binding: Paperback
- Page Count: 304
- Publish Date: September 13 2011
- ISBN10: 143914897X
- Language: English
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The Southern Living Party Cookbook: A Modern Guide to Gathering
$35.00 Add to cartThis new essential guide to entertaining is divided by occasion, offering a fresh lineup of menus and ideas from Oxford, Mississippi’s go-to caterer for every celebratory scenario life serves up. In t… [more below]
- Author: Heiskell, Elizabeth
- Binding: Hardcover
- Page Count: 368
- Publish Date: November 20 2018
- ISBN10: 0848756657
- Language: English
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Danielle Walker’s Against All Grain Celebrations: A Year of Gluten-Free, Dairy-Free, and Paleo Recipes for Every Occasion [A Cookbook]
$35.00 Add to cartNEW YORK TIMES BESTSELLER – 125 recipes for grain-free, dairy-free, and gluten-free comfort food dishes for holidays and special occasions
NAMED ONE OF THE FIVE BEST GLUTEN-FREE COOKBOOKS OF ALL TIME- Author: Walker, Danielle
- Binding: Hardcover
- Page Count: 352
- Publish Date: September 27 2016
- ISBN10: 1607749424
- Language: English
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A Table Full of Love: Recipes to Comfort, Seduce, Celebrate & Everything Else in Between
$35.00 Read more“The food writer (and photographer) for the world to watch.” –The Spectator
From the beloved author of A Table for Friends, more than 100 nourishing recipes to bring people together–and a culinary lov- Author: McAlpine, Skye
- Binding: Hardcover
- Page Count: 320
- Publish Date: February 21 2023
- ISBN10: 1639730494
- Language: English
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Heroes’ Feast: The Deck of Many Morsels: 50 Cards for Conjuring Snacks, Libations, and Sweets
$25.99 Add to cartSip and snack your way through the realms of Dungeons & Dragons with these 50 recipe cards from the New York Times bestselling authors of the Heroes’ Feast cookbooks.
This oversize deck of 50 cards wi- Series: Dungeons & Dragons
- Author: Newman, Kyle
- Binding:
- Page Count: 52
- Publish Date: October 01 2024
- ISBN10: 0593580737
- Language: English
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Patricia Wells’ Trattoria: Simple and Robust Fare Inspired by the Small Family Restaurants of Italy
$24.99 Add to cartWhether it’s a bustling eatery in the heart of Florence or a tiny alcove tucked away on a side street in Venice, the trattoria is where Italians go for robust flavors, great friendship, and good times… [more below]
- Author: Wells, Patricia
- Binding: Paperback
- Page Count: 352
- Publish Date: November 14 2014
- ISBN10: 0060936525
- Language: English
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How to BBQ: The Definitive Guide to Fire Cooking
$35.00 Add to cartAre you getting the most from your barbecue? BBQ expert Genevieve Taylor teaches you everything you ever need to know about cooking over fire, with 100 innovative recipes.
Genevieve has spent the last
- Author: Taylor, Genevieve
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 31 2026
- ISBN10: 1837833303
- Language: English
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The Classic Cocktail Sessions: A Bartender’s New-Fashioned Approach to the World’s Most Beloved Recipes
$35.00 Add to cartA convivial master class in classic cocktails from the James Beard Award-winning authors of The Bartender’s Manifesto
“A foundational reference for anyone driven to refine their craft while appreciati- Author: Maloney, Toby
- Binding: Hardcover
- Page Count: 320
- Publish Date: June 16 2026
- ISBN10: 0593798589
- Language: English
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Italian Wines 2026
$36.00 Read more- Series: Italian Wines
- Author: Gambero Rosso
- Binding: Paperback
- Page Count: 1080
- Publish Date: June 09 2026
- ISBN10: 886641316X
- Language: English
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Your Turn to Host: A Guide to Great Parties and Gatherings
$30.00 Add to cartAn inspiring and practical guide to throwing parties where guests feel seen, cared for, and connected
Welcome to a new era of entertaining. Perfection is out, joy is in, and the only thing that matte- Author: Mayfield Hewett, Amber
- Binding: Hardcover
- Page Count: 232
- Publish Date: June 09 2026
- ISBN10: 1648294456
- Language: English
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Great British Cooking: Wellkept Secret, a
$19.99 Add to cartThis book is a revelation to Americans who have never tasted real Cornish Pasties, Scotch Woodcock (a splendid version of scrambled eggs) or Brown Bread Ice Cream. From the sumptuous breakfasts that m
- Author: Garmey, Jane
- Binding: Paperback
- Page Count: 320
- Publish Date: June 27 2023
- ISBN10: 0060974591
- Language: English
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Beach Cocktails: Pours, Drinks, Sips, and Bites
$21.99 Add to cartVacation is calling! Create your own island paradise with this guide to inspired tropical cocktails from well-known mixologists and the perfect snacks to pair them with.
“A simple, handy, photo-filled- Series: Cocktails
- Author: Reedy, Allyson
- Binding: Hardcover
- Page Count: 144
- Publish Date: April 07 2026
- ISBN10: 1423669088
- Language: English
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Medesque: Everyday Recipes with Mediterranean Roots
$35.00 Add to cart“Joyful, generous and drenched in olive oil.” -YOTAM OTTOLENGHI
Antipasti Pasta Salad + Fried Gnocchi with Crispy Sausage and Broccoli + C
“Delicious, easy food that’s full of happiness.” -JAMIE OLIVER- Author: Hayden, Georgina
- Binding: Hardcover
- Page Count: 288
- Publish Date: June 09 2026
- ISBN10: 1639738827
- Language: English
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Tapas Espana: 70 Easy Recipes for Gathering and Sharing
$29.99 Add to cartDiscover the pure joy and euphoric flavors of Spanish-style entertaining with Tapas Espa?a featuring 60 easy recipes that bring the communal spirit of tapas to your table
Bring the vibrant world of Sp- Author: Alioto, Catherine
- Binding: Hardcover
- Page Count: 160
- Publish Date: March 24 2026
- ISBN10: 9798886743555
- Language: English
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Easy Does It: Smart Techniques and Simple Recipes for Stunning Food
$34.00 Add to cart98 simple recipes with big personality that save time and money without sacrificing flavour or style.
In her third cookbook, Christine Flynn takes decades of restaurant experience and distills it into- Author: Flynn, Christine
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 24 2026
- ISBN10: 0735241619
- Language: English
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Gather Together: Delightful D?cor and Simple Recipes for Every Occasion
$28.00 Add to cartDazzle your guests with enticing seasonal menus and eye-catching d?cor, all year round.
Packed with vibrant photographs and helpful tips for all your hosting needs, Gather Together takes the stress ou- Author: Chubey, Robyn
- Binding: Hardcover
- Page Count: 254
- Publish Date: March 03 2026
- ISBN10: 1577155327
- Language: English
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The Taste of Country Cooking: 50th Anniversary Edition: A Cookbook
$40.00 Add to cartA stunning 50th anniversary edition of one of the most beloved cookbooks of all time, by “the empress of Southern cooking” (The New Yorker), beautifully repackaged and redesigned, with a new foreword … [more below]
- Author: Lewis, Edna
- Binding: Hardcover
- Page Count: 288
- Publish Date: May 05 2026
- ISBN10: 0593804953
- Language: English
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