French
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The New French Kitchen: Modern Takes on Favorite Classic Dishes
$28.00 Add to cartDiscover how delectably simple and healthy French cooking can be with Paris-born food influencer G?raldine Leverd (@la.cuisine.de.geraldine).
As a French girl who loves to share her national cuisine,- Author: Leverd, Geraldine
- Binding: Hardcover
- Page Count: 200
- Publish Date: April 01 2025
- ISBN10: 1577154754
- Language: English
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The Little Book of Ladur?e: Patisserie
$27.50 Add to cartMake iconic Parisian delicacies with these 30 cherished recipes from the world-famous French pastry shop
The Little Book of Ladur?e: Patisserie brings together Ladur?e’s 30 most beloved recipes writte- Author: Alvarez, Julien
- Binding: Hardcover
- Page Count: 96
- Publish Date: March 11 2025
- ISBN10: 1419782509
- Language: English
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The Flowers of Evil: The Definitive English Language Edition
$19.95 Add to cartA DUAL-LANGUAGE EDITION OF THE WORK THAT SCANDALIZED PARIS AND REINVENTED BEAUTY
Probing the depths of the modern psyche in a voice at once caustic and vulnerable, melancholic and humorous, Baudelaire- Author: Baudelaire, Charles
- Binding: Paperback
- Page Count: 480
- Publish Date: January 07 2025
- ISBN10: 1804296600
- Language: English
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French at Heart: Recipes That Bring France Home
$40.00 Add to cartThis gorgeous cookbook about living well the French way comes from the founders of The Cook’s Atelier, a cooking school in Burgundy, France
Cooking is about more than just the food, and while Frenc… [more below]- Author: Taylor, Marjorie
- Binding: Hardcover
- Page Count: 288
- Publish Date: April 08 2025
- ISBN10: 1419771973
- Language: English
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French for Dummies
$29.99 Add to cartLearn to speak French with confidence–the easy way
French For Dummies gives you an immersive look into the foundations of the French language. The trusted Dummies language learning method is quick an
- Author: Erotopoulos, Zoe
- Binding: Paperback
- Page Count: 384
- Publish Date: May 06 2025
- ISBN10: 139432135X
- Language: English
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The Cook and the Gardener: Recipes and Writings from France
$35.00 Add to cartThe ancient link between the gardener and the cook is at the heart of this remarkably evocative cookbook, in which Amanda Hesser tells the story of a year she spent as a cook in a seventeenth-century
- Author: Hesser, Amanda
- Binding: Hardcover
- Page Count: 640
- Publish Date: April 22 2025
- ISBN10: 1324105410
- Language: English
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Mostly French: Recipes from a Kitchen in Provence (a Cookbook)
$40.00 Add to cartFrom the young American woman who bought Julia Child’s home in the South of France sight-unseen, Mostly French is a love letter to the food and place; it is lushly photographed, filled with more than… [more below]
- Author: Held, Makenna
- Binding: Hardcover
- Page Count: 304
- Publish Date: April 22 2025
- ISBN10: 1982199563
- Language: English
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French Charcuterie at Home: Terrines, Rillettes, Saucisses, & Pat?s En Cro?te
$45.00 Add to cart“Focuses on seasonality, highlights the true art of charcuterie, and introduces soulful French cooking into your home” –Daniel Boulud
“This is serious, careful work, representing the best of the clas- Author: V?rot, Gilles
- Binding: Hardcover
- Page Count: 232
- Publish Date: September 10 2024
- ISBN10: 1962098079
- Language: English
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French Short Stories: Thirty French Short Stories for Beginners to Improve your French Vocabulary – Volume 2
$12.95 Add to cartYou loved “French Short Stories: Volume 1” and asked for more stories! Here it is! Your new French book for beginners and intermediates – “French Short Stories: Volume 2“!
Improve your French with 30 e
- Series: French Short Stories #2
- Author: Moreau, Dylane
- Binding: Paperback
- Page Count: 202
- Publish Date: September 01 2023
- ISBN10: 1998024121
- Language: English
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Caligula and Three Other Plays: A New Translation by Ryan Bloom
$19.00 Add to cartFour thought-provoking masterworks for the theater by the Nobel Prize-winning author of The Stranger and The Plague, in a restorative new translation by Ryan Bloom that brings together, for the first… [more below]
- Series: Vintage International
- Author: Camus, Albert
- Binding: Paperback
- Page Count: 592
- Publish Date: August 22 2023
- ISBN10: 0593311272
- Language: English
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My Paris Kitchen: Recipes and Stories [A Cookbook]
$35.00 Add to cartA collection of stories and 100 sweet and savory French-inspired recipes from popular food blogger David Lebovitz, reflecting the way Parisians eat today and featuring lush photography taken around Pa… [more below]
- Author: Lebovitz, David
- Binding: Hardcover
- Page Count: 352
- Publish Date: April 08 2014
- ISBN10: 1607742675
- Language: English
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French Short Stories: Thirty French Short Stories for Beginners to Improve your French Vocabulary
$12.95 Add to cartDo you struggle to find French reading material for beginners and intermediates?
Look no further! Introducing French Short Stories!
Improve your French with 30 easy French stories for beginners and inte
- Author: Moreau, Dylane
- Binding: Paperback
- Page Count: 194
- Publish Date: March 23 2023
- ISBN10: 1998024016
- Language: English
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Essentials of French Cuisine: Over 80 Simple and Timeless Recipes to Cook at Home
$45.00 Read moreDiscover how to create over 80 delicious classics of French gastronomy.
In The Essentials of French Cooking, best-selling author Laurent Mariotte shares a collection of French classic recipes. Learn- Author: Mariotte, Laurent
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 06 2024
- ISBN10: 1784886971
- Language: English
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Practice Makes Perfect: Complete French Grammar, Premium Fifth Edition
$22.00 Read moreAll the practice and instruction you need to communicate effectively in French–now with an enhanced app featuring text-to-speech!
If you are a beginning to intermediate French language learner, gettin… [more below]- Author: Heminway, Annie
- Binding: Paperback
- Page Count: 320
- Publish Date: January 17 2024
- ISBN10: 1266005595
- Language: English
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French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts
$60.00 Add to cart- Author: Ferrandi Paris
- Binding: Hardcover
- Page Count: 656
- Publish Date: November 14 2017
- ISBN10: 2080203185
- Language: English
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501 French Verbs, Ninth Edition
$29.99 Add to cartChoose Barron’s for language learning–a trusted resource for over 50 years!
This edition of 501 French Verbs provides language learners with fingertip access to a carefully curated selection of the 5… [more below]- Series: Barron’s 501 Verbs
- Author: Barron’s Educational Series
- Binding: Paperback
- Page Count: 720
- Publish Date: August 06 2024
- ISBN10: 1506293581
- Language: English
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Le Cordon Bleu Bakery School: 80 Step-By-Step Recipes for Bread and Viennoiseries
$59.95 Read moreAvailable in English for the first time, a step by step guide to baking from the world renowned culinary school
Le Cordon Bleu is the highly renowned, world famous culinary school noted for the quality… [more below]
- Series: Le Cordon Bleu
- Author: Le Cordon Bleu
- Binding: Hardcover
- Page Count: 320
- Publish Date: October 07 2022
- ISBN10: 1911667424
- Language: English
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A Storm of Horses
$19.95 Add to cartAn inspiring picture book about Rosa Bonheur, the most famous female painter of her century, published to coincide with the 200th anniversary of the artist’s birth
In a stunning ode to underrepresente- Author: Sanderson, Ruth
- Binding: Hardcover
- Page Count: 40
- Publish Date: March 15 2022
- ISBN10: 1623718481
- Language: English
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Selected Poems: With Parallel French Text
$15.95 Read more‘In the end you’re tired of this antiquated world’
Guillaume Apollinaire (1880-1918) is the most significant French poet of early modernism, and the most colourful. His exuberant, adventurous poetry m- Series: Oxford World’s Classics
- Author: Apollinaire, Guillaume
- Binding: Paperback
- Page Count: 320
- Publish Date: January 01 2016
- ISBN10: 0199687595
- Language: English
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The Cook’s Atelier: Recipes, Techniques, and Stories from Our French Cooking School
$55.00 Read moreAn IACP Cookbook Award winner for Design and for Food Photography & Styling, the debut cookbook from The Cook’s Atelier–the international culinary destination and cooking school in Burgundy—is a bea… [more below]
- Author: Taylor, Marjorie
- Binding: Hardcover
- Page Count: 400
- Publish Date: April 10 2018
- ISBN10: 1419728954
- Language: English
![My Paris Kitchen: Recipes and Stories [A Cookbook]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2025/02/87728-250x313.jpg)
