Hospitality/ Travel & Tourism
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The Airbnb Story: How Three Ordinary Guys Disrupted an Industry, Made Billions . . . and Created Plenty of Controversy
$19.99 Add to cartAn investigative behind-the-scenes story of the creation and growth of the highly disruptive start-up Airbnb.
In under a decade, Airbnb became the largest provider of accommodations in the world. At fi… [more below]
- Author: Gallagher, Leigh
- Binding: Paperback
- Page Count: 256
- Publish Date: February 13 2018
- ISBN10: 1328745546
- Language: English
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Running a Restaurant for Dummies
$24.99 Add to cartThe easy way to successfully run a profitable restaurant
Millions of Americans dream of owning and running their own restaurant � because they want to be their own boss, because their cooking a
- Series: For Dummies
- Author: Garvey, Michael
- Binding: Paperback
- Page Count: 400
- Publish Date: May 29 2019
- ISBN10: 1119605458
- Language: English
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Alaska’s Inside Passage
$22.95 Add to cartThis is the black and white version of Alaska’s Inside Passage. A color version is available as an ebook, in print via bookstores or for a signed copy email: alaskainsidepassagebook@gmail.com.
Alaska’s
- Author: Pihlman, Dale
- Binding: Paperback
- Page Count: 402
- Publish Date: January 11 2019
- ISBN10: 194488727X
- Language: English
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Setting the Table
$0.00 Read moreThe bestselling business book from award-winning restauranteur Danny Meyer, of Union Square Cafe, Gramercy Tavern, and Shake Shack
Seventy-five percent of all new restaurant ventures fail, and of those
- Author: Meyer, Danny
- Binding: Paperback
- Page Count: 336
- Publish Date: June 13, 2016
- ISBN10: 0062173863
- Language: English
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The Starbucks Experience: 5 Principles for Turning Ordinary Into Extraordinary
$33.00 Add to cartWAKE UP AND SMELL THE SUCCESS!
You already know the Starbucks story. Since 1992, its stock has risen a staggering 5,000 percent! The genius of Starbucks success lies in its ability to create personali
- Author: Michelli, Joseph A.
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 05 2006
- ISBN10: 0071477845
- Language: English
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St. John Island, USVI: Travel Guide, Vacation, Holiday, Honeymoon
$31.00 Add to cartSt. John Island, USVI. Travel Guide, Vacation, Holiday, Honeymoon. It may be the smallest of the U.S. Virgin Islands, but St. John is a natural wonder of luminous crescent bays and perfumed forest gro
- Author: Gibson, Paul
- Binding: Paperback
- Page Count: 174
- Publish Date: November 17 2017
- ISBN10: 1912483165
- Language: English
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100 Tips for Hoteliers: What Every Successful Hotel Professional Needs to Know and Do
$16.95 Add to cartTwenty-two years ago, author Peter Venison’s Hotel Management became a best seller in the hotel and tourism industry, labeled a ‘must read” on the curriculum of every hotel school, and landed on the b… [more below]
- Author: Venison, Peter J.
- Binding: Paperback
- Page Count: 176
- Publish Date: December 20 2005
- ISBN10: 0595367267
- Language: English
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Food Journeys of a Lifetime 2nd Edition: 500 Extraordinary Places to Eat Around the Globe
$40.00 Read moreFew experiences are as satisfying as a chance to explore the world through food. Compiled from the expert travel writers at National Geographic, Food Journeys of a Lifetime scours the globe for the wo… [more below]
- Author: National Geographic
- Binding: Hardcover
- Page Count: 320
- Publish Date: October 18 2022
- ISBN10: 1426222483
- Language: English
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Renting Dirt: An Unfertilized (no BS) Look at What it Takes to Run a Campground and RV Park
$14.95 Add to cartThe average length of time before an RV campground is put up for sale is just seven years—and as it turns out, there’s a good reason for that. While campers are out to experience fresh air, bucolic
- Author: Zipser, Andy
- Binding: Paperback
- Page Count: 130
- Publish Date: October 11 2021
- ISBN10: 173777500X
- Language: English
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In-N-Out Burger: A Behind-The-Counter Look at the Fast-Food Chain That Breaks All the Rules
$16.99 Add to cart“This book grills up an enjoyable read for both avid foodies and novice diners alike! Perman’s sneak peek into the fascinating history of In-N-Out is as good as the delicious burgers themselves.”
–Mar
- Author: Perman, Stacy
- Binding: Paperback
- Page Count: 368
- Publish Date: October 12 2010
- ISBN10: 0061346721
- Language: English
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Arkansas Dairy Bars: Neat Eats and Cool Treats
$43.98 Add to carthe Oxford dictionary defines a dairy bar as “A snack bar that sells ice cream and other refreshments.” Here in Arkansas, it describes a whole selection of restaurants we love. What makes a dairy bar d
- Author: Robinson, Kat
- Binding: Paperback
- Page Count: 242
- Publish Date: November 02, 2021
- ISBN10: 1952547040
- Language: English
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Turning Dirt: A step-by-step guide for turning dreams of campground ownership into reality
$16.95 Add to cartIn the space of just two years, as the pandemic drove people outdoors and office workers by the millions learned they could do their jobs almost anywhere, campgrounds and RV parks have become a hot in
- Author: Zipser, Andy
- Binding: Paperback
- Page Count: 158
- Publish Date: June 21 2022
- ISBN10: 1737775026
- Language: English
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The Last Resort: A Chronicle of Paradise, Profit, and Peril at the Beach
$19.99 Add to cartA captivating exploration of beach resort culture–from its roots in fashionable society to its undervalued role in today’s world economy–as the travel industry approaches a climate reckoning
With its
- Author: Stodola, Sarah
- Binding: Paperback
- Page Count: 352
- Publish Date: June 27 2023
- ISBN10: 006295167X
- Language: English
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RV Oopsies: 101 Dumb Things That RV’ers Do!
$24.95 Add to cartEvery year thousands of RVers hit the road for fun and adventure, but RVing has built in misadventures-backing into a tree, bending a jack stand, and more-spoiling an otherwise perfect outing.
For th
- Author: MacDonald, Larry
- Binding: Paperback
- Page Count: 100
- Publish Date: June 15, 2019
- ISBN10: 1942891725
- Language: English
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Make It Happen: A tiny book for building a BIG restaurant business
$15.95 Add to cartToo many restaurant owners and operators are stressed out, exhausted, overwhelmed and struggle to create the profits and freedom that drove them to open their restaurant. Make It Happen explodes the m
- Author: Gromfin, Ryan
- Binding: Paperback
- Page Count: 122
- Publish Date: November 26, 2021
- ISBN10: 9798985017403
- Language: English
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A Place at the Nayarit: How a Mexican Restaurant Nourished a Community
$37.43 Add to cartLatinx Files 2022 Best Books, Los Angeles Times
L.A. Taco’s 2022 Best Books
2022 Porchlight Business Book Awards Longlist
2023 PROSE Award North American & US History Finalist, Association of Americ… [more below]- Author: Molina, Natalia
- Binding: Hardcover
- Page Count: 312
- Publish Date: April 19 2022
- ISBN10: 520385489
- Language: English
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Jordans of the Pond: A History of the Family from the Jordan Pond House on Mount Desert Island, Maine
$14.99 Add to cartIn the 1840s, Millman George Jordan and his brother John forged a thriving family business in the heart of what is now Acadia National Park. Its beginning was fueled by heartache while misfortune orch
- Author: Reeverts, James Daryl
- Binding: Paperback
- Page Count: 90
- Publish Date: July 14, 2023
- ISBN10: 9798987747391
- Language: English
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Chefwise: Life Lessons from Leading Chefs Around the World
$19.95 Read more‘A definitive account of what motivates talented chefs to cook with inspiration, innovation and ambition.’ – Drew Nieporent, Restaurateur: Nobu, Tribeca Grill, Batard
Leading chefs from around the worl
- Author: Bayer, Shari
- Binding: Hardcover
- Page Count: 384
- Publish Date: May 03 2023
- ISBN10: 1838666230
- Language: English
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The Bars Are Ours: Histories and Cultures of Gay Bars in America,1960 and After
$32.95 Add to cartGay bars have operated as the most visible institutions of the LGBTQ+ community in the United States for the better part of a century, from before gay liberation until after their assumed obsolescence… [more below]
- Author: Hilderbrand, Lucas
- Binding: Paperback
- Page Count: 464
- Publish Date: November 21, 2023
- ISBN10: 147802495X
- Language: English
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Excellence Wins: A No-Nonsense Guide to Becoming the Best in a World of Compromise
$29.99 Add to cartHorst Schulze knows what it takes to win. In Excellence Wins, the cofounder and former president of the Ritz-Carlton Hotel Company lays out a blueprint for becoming the very best in a world of comprom
- Author: Schulze, Horst
- Binding: Hardcover
- Page Count: 224
- Publish Date: March 05, 2019
- ISBN10: 0310352096
- Language: English
