Italian
Showing 161–180 of 1000 resultsSorted by popularity
-
By: Lanza, Fabrizia
Coming Home to Sicily: Seasonal Harvests and Cooking from Case Vecchie
$35.00HardcoverRead moreSet on one of the oldest and largest estates in Sicily, is Case Vecchie, where all the food is either sustainably grown or wild. Here you’ll find the Anna Tasca Lanza Center for Sicilian Food and Cult… [more below]
- Author: Lanza, Fabrizia
- Binding: Hardcover
- Page Count: 336
- Publish Date: September 26 2023
- ISBN10: 1454952970
- Language: English
-
By: Reynolds, Milena
Italian in 3 Months with Free Audio App: Your Essential Guide to Understanding and Speaking Italian
$14.99PaperbackAdd to cartMaster the Italian language in 3 months and become an extraordinary linguist!
If you have ever dreamed about learning the Italian language but think it will be a long and complicated process, you now h… [more below]- Series: DK Hugo in 3 Months Language Learning Courses
- Author: Reynolds, Milena
- Binding: Paperback
- Page Count: 256
- Publish Date: April 05 2022
- ISBN10: 0744051622
- Language: English
-
By: Agamben, Giorgio
Pinocchio: The Adventures of a Puppet, Doubly Commented Upon and Triply Illustrated
$27.50HardcoverRead moreA richly illustrated analysis from one of Europe’s greatest living philosophers.
In Pinocchio, Giorgio Agamben turns his keen philosopher’s eye to the famous nineteenth-century novel by Carlo Collodi- Series: Italian List
- Author: Agamben, Giorgio
- Binding: Hardcover
- Page Count: 212
- Publish Date: June 21 2023
- ISBN10: 180309138X
- Language: English
-
By: Pasquale, Maria
How to Be Italian: Eat, Drink, Dress, Travel and Love La Dolce Vita
$19.95HardcoverAdd to cartWhat does it mean to be Italian?
Is it pausing to enjoy an aperitivo or gelato? A passeggiata down a laneway steeped in history? An August spent tanning at the beach? This book is a celebration of the- Author: Pasquale, Maria
- Binding: Hardcover
- Page Count: 216
- Publish Date: November 02 2021
- ISBN10: 1922417319
- Language: English
-
By: Graham, Tawnie
Italian Cooking in Your Instant Pot: 60 Flavorful Homestyle Favorites Made Faster Than Ever
$23.99PaperbackRead moreMake Dinnertime a Breeze with Speedy Pastas, Mains, Soups and More
From tasty pasta dishes to staple sauces, hearty soups and more, blogger and dietitian Tawnie Graham shares all of her favorite Ital- Author: Graham, Tawnie
- Binding: Paperback
- Page Count: 152
- Publish Date: April 18 2023
- ISBN10: 164567987X
- Language: English
-
By: Manzo, Caroline
Food & Other Things I Love: More Than 100 Italian American Recipes from My Family to Yours
$29.95HardcoverAdd to cartBeloved Bravo TV food personality Caroline Manzo invites you to come over, pull up a chair, and fill your belly with recipes inspired by her delicious family meals, done the New Jersey way.
From her s- Author: Manzo, Caroline
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 24 2024
- ISBN10: 1797225251
- Language: English
-
By: Bottura, Massimo
Never Trust a Skinny Italian Chef
$64.95HardcoverAdd to cartNever Trust a Skinny Italian Chef is a tribute to three-michelin star restaurant, Osteria Francescana and the twenty-five year career of its chef, Massimo Bottura, ‘the Jimi Hendrix of Italian chefs’.
- Author: Bottura, Massimo
- Binding: Hardcover
- Page Count: 296
- Publish Date: October 06 2014
- ISBN10: 0714867144
- Language: English
-
By: Rogers, Ruth
River Cafe London: Thirty Years of Recipes and the Story of a Much-Loved Restaurant: A Cookbook
$45.00HardcoverAdd to cartA stunning Italian cookbook collecting 120 recipes from the legendary restaurant that sets “the benchmark for Italian food outside of Italy” (Eater).
At the River Cafe in London, Ruth Rogers and her- Author: Rogers, Ruth
- Binding: Hardcover
- Page Count: 320
- Publish Date: April 10 2018
- ISBN10: 0525521305
- Language: English
-
Artisan Italian Baking at Home: 60 Authentic Recipes for Breads, Focaccia, Pizzas, Cakes and More
$25.99HardcoverAdd to cartClassic Baked Goods Rooted in Italian Tradition
Learn the joys of making traditional Italian bakes from scratch with viral baking sensation Alessandra Fontana. She’ll guide you through her timeless, e- Author: Fontana, Alessandra
- Binding: Hardcover
- Page Count: 160
- Publish Date: November 26 2024
- ISBN10: 9798890030825
- Language: English
-
By: Colaneri, John
501 Italian Verbs, Sixth Edition
$29.99PaperbackAdd to cartChoose Barron’s for language learning–a trusted resource for over 50 years!
This edition of 501 Italian Verbs provides language learners with fingertip access to a carefully curated selection of the … [more below]- Series: Barron’s 501 Verbs
- Author: Colaneri, John
- Binding: Paperback
- Page Count: 624
- Publish Date: June 04 2024
- ISBN10: 150629362X
- Language: English
-
Italian American Forever: Classic Recipes for Everything You Want to Eat: A Cookbook
$35.00HardcoverAdd to cart120 go-to Italian American favorites for all the red-sauced, pan-fried, crispy-cornered, baked-until-bubbly comforting classics you’ll want to eat every night.
Food Network star Alex Guarnaschelli may- Author: Guarnaschelli, Alex
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 15 2024
- ISBN10: 593578007
- Language: English
-
By: DK
Italian English Bilingual Visual Dictionary
$17.99PaperbackAdd to cartLearn more than 10,000 of the most useful words and phrases in Italian with this illustrated dictionary for Italian-language students.
Building on the success of the English for Everyone course books- Series: DK Bilingual Visual Dictionaries
- Author: Dk
- Binding: Paperback
- Page Count: 360
- Publish Date: July 30 2024
- ISBN10: 0744097924
- Language: English
-
By: Granof, Victoria
Sicily, My Sweet: Love Notes to an Island, with Recipes for Cakes, Cookies, Puddings, and Preserves
$35.00HardcoverAdd to cartSicilian pastries are fanciful, bawdy, and brash. They are celebratory, superstitious, and some of the most show-stopping desserts around. Luckily, they are also quite easy to make at home now that Si… [more below]
- Author: Granof, Victoria
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 15 2024
- ISBN10: 1958417491
- Language: English
-
By: Parla, Katie
Food of the Italian Islands: Recipes from the Sunbaked Beaches, Coastal Villages, and Rolling Hillsides of Sicily, Sardinia, and Beyond
$35.00HardcoverRead more- Author: Parla, Katie
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 03 2024
- ISBN10: 9798986997605
- Language: English
-
By: Santaguida, Eva
The Italian Family Kitchen: Authentic Recipes That Celebrate Homestyle Italian Cooking
$30.00HardcoverAdd to cartLearn the secrets of authentic Italian home cooking, passed down through generations, love, and a passion for good food, as you cook your way through 100 comforting recipes.
Distilling the episodic kn- Author: Santaguida, Eva
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 17 2024
- ISBN10: 1577154320
- Language: English
-
How to Get Really Good at French: Learn French to Fluency and Beyond
$8.99PaperbackAdd to cartMillions of people learn French but only a very small percentage of learners can actually speak it fluently. Why is that?
People in general are quick to point out that some are naturally built more t
- Author: Polyglot, Language Learning
- Binding: Paperback
- Page Count: 88
- Publish Date: January 24 2019
- ISBN10: 1950321096
- Language: English
-
By: Alighieri, Dante
Inferno
$25.00PaperbackAdd to cartAn innovative and fascinating new version of Dante Alighieri’s Inferno as it has never been rendered
Stopped mid-motion in the middle
Of what we call a life, I looked up and saw no sky-
Only a dense ca- Author: Alighieri, Dante
- Binding: Paperback
- Page Count: 352
- Publish Date: September 03 2013
- ISBN10: 1555976549
- Language: English
-
By: Barzini, Luigi
Italians
$22.00PaperbackAdd to cartIn this consummate portrait of the Italian people, bestselling author, publisher, journalist, and politician Luigi Barzini delves deeply into the Italian national character, discovering both its great… [more below]
- Author: Barzini, Luigi
- Binding: Paperback
- Page Count: 384
- Publish Date: July 03 1996
- ISBN10: 0684825007
- Language: English
-
By: Dickie, John
The Delizia!: The Epic History of the Italians and Their Food
$23.99PaperbackAdd to cartPerfect for fans of La Cucina and Stanley Tucci’s Taste, a vivid and passionate celebration of Italian food that explores its rich history and how it became the world’s favorite cuisine.
In this “reve- Author: Dickie, John
- Binding: Paperback
- Page Count: 384
- Publish Date: October 01 2010
- ISBN10: 0743278070
- Language: English
-
Julius Caesar
$6.95Mass Market PaperboundAdd to cartThe Signet Classics edition of Shakespeare’s timeless tragedy of conspiracy and betrayal.
In the first of his Roman history plays, the Bard tells the story of the murder of emperor Julius Caesar and t- Series: Shakespeare, Signet Classic
- Author: Shakespeare, William
- Binding: Mass Market Paperbound
- Page Count: 304
- Publish Date: August 01 1998
- ISBN10: 0451526899
- Language: English
















