Southeast Asian
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The Man Who Stole the Gods: A True Story of War, Obsession, and a Global Art Conspiracy
$35.00 Add to cartFrom the Killing Fields of Cambodia to the gilded halls of New York’s Metropolitan Museum of Art, a tale of stolen treasures and the battle to reclaim a nation’s soul.
Amidst the chaos of Cambodia’s b- Author: Campbell, Matthew
- Binding: Hardcover
- Page Count: 432
- Publish Date: June 02 2026
- ISBN10: 0593716000
- Language: English
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The Lao Kitchen: Lao Flavors and Stories Told Through Family Recipes
$32.99 Read moreExplore Lao food through 95 approachable, flavor-packed recipes from the popular food content creator behind Saeng’s Kitchen.
“Saeng Douangdara brings Laos to the table with recipes that are bold, sou- Author: Douangdara, Saeng
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 21 2026
- ISBN10: 0593836170
- Language: English
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Simply Malaysian: Everyday Dishes to Cook at Home
$38.50 Add to cart“”Time-squeezed home cooks owe a debt of gratitude to Mandy Yin, for in this, her new book, she takes such care to give us recipes for Malaysian and Malaysian-inspired food that are accessible, vibran
- Author: Yin, Mandy
- Binding: Hardcover
- Page Count: 224
- Publish Date: August 05 2025
- ISBN10: 1837832412
- Language: English
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Beyond Korean: Easy Recipes for Korean, Japanese, and Chinese Favorites
$35.00 Add to cartDiscover the flavors of Korea and beyond with 100 simple recipes for noodle dishes, soups, sandwiches, and more from Simply Korean author Aaron Huh
Since 2017, Aaron Huh and his wife, Claire, have bee- Author: Huh, Aaron
- Binding: Hardcover
- Page Count: 240
- Publish Date: December 16 2025
- ISBN10: 9798217127160
- Language: English
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My Cambodia: A Khmer Cookbook
$35.00 Add to cartCelebrate Khmer and Cambodian American cuisine with award-winning chef and restaurateur Nite Yun, featuring over 100 recipes for her favorite dishes.
Khmer recipes and culinary techniques are traditio- Author: Yun, Nite
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 23 2025
- ISBN10: 1984863371
- Language: English
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Sri Owen Indonesian Food
$39.95 Add to cartIn this landmark book, renowned author Sri Owen provides a unique insight into the ancient, exotic and varied cuisine of the Indonesian archipelago.
Sri Owen’s Indonesian Food is the most comprehensiv- Author: Owen, Sri
- Binding: Hardcover
- Page Count: 304
- Publish Date: December 03 2024
- ISBN10: 1623717183
- Language: English
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Ferment: Simple Recipes from My Multicultural Kitchen
$30.00 Add to cartFerment gives you all that’s needed to start your fermented foods adventure–whether you want to make simple pickles, dive into lactofermentation, or discover flavor-packed meals to cook with your ho
- Author: Morimoto, Kenji
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 02 2025
- ISBN10: 9798893030778
- Language: English
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The Philippine Cookbook
$24.00 Add to cartHere is the cookbook that presents to America the cooking of the Philippines, an extraordinary classic cuisine adapted to the specific requirements of the U.S. kitchens. In it you’ll find adobo–a ric… [more below]
- Author: Alejandro, Reynaldo
- Binding: Paperback
- Page Count: 256
- Publish Date: May 23 1985
- ISBN10: 039951144X
- Language: English
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The Filipino Cookbook: 85 Homestyle Recipes to Delight Your Family and Friends
$14.95 Read moreLearn authentic and delicious recipes with this beautifully illustrated Filipino cookbook.
This delightful collection of 85 tried and tested recipes from the Philippines showcases the full range of au- Author: Garcia, Miki
- Binding: Paperback
- Page Count: 112
- Publish Date: February 21 2017
- ISBN10: 0804847673
- Language: English
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Make It Plant-Based! Filipino: 60+ Recipes for Vegan Soups, Stews, Noodles, Snacks, and Desserts
$25.00 Add to cartDiscover the deliciousness of vegan versions of favorite Filipino foods–part of Workman’s new series of passionate plant-based cookbooks.
Whether new to the world of plant-based cooking or already- Series: Plant-Based Cookbooks
- Author: Elciario-McKeown, Ria
- Binding: Hardcover
- Page Count: 200
- Publish Date: May 13 2025
- ISBN10: 1523525622
- Language: English
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Dirty Kitchen: A Memoir of Food and Family
$28.99 Add to cartIn the style of Crying in H Mart and Minor Feelings, filmmaker Jill Damatac blends memoir, food writing, and colonial history as she cooks her way through recipes from her native-born Philippines and … [more below]
- Author: Damatac, Jill
- Binding: Hardcover
- Page Count: 256
- Publish Date: May 06 2025
- ISBN10: 1668084635
- Language: English
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In the Kusina: My Seasonal Filipino Cooking
$35.00 Add to cartA brightly flavorful, artfully presented celebration of chef and tastemaker Woldy Reyes’ heritage, featuring more than 100 recipes for classic Filipino dishes updated to be lighter, fresher, and veget… [more below]
- Author: Reyes, Woldy
- Binding: Hardcover
- Page Count: 280
- Publish Date: April 08 2025
- ISBN10: 179722784X
- Language: English
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Chinese-Ish: Home Cooking Not Quite Authentic, 100% Delicious
$35.00 Add to cartA cookbook celebrating the blending of cultures and identity through food, with a bounty of Chinese-influenced dishes from all over South-East Asia
As immigrants with Chinese heritage, Rosheen Kaul an- Author: Kaul, Rosheen
- Binding: Hardcover
- Page Count: 224
- Publish Date: November 08 2022
- ISBN10: 162371799X
- Language: English
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The Indonesian Kitchen
$25.00 Read moreIn this landmark book, renowned author Sri Owen provides a unique insight into the ancient, exotic and varied cuisine of the Indonesian archipelago. Over 120 mouthwatering and easy-to-follow recipes t… [more below]
- Author: Owen, Sri
- Binding: Paperback
- Page Count: 288
- Publish Date: July 02 2014
- ISBN10: 1566569818
- Language: English
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Sarah Tiong’s Modern Asian: Recipes and Stories from an Asian-Australian Kitchen
$23.99 Read moreDive Into Inventive Asian Cooking with Sarah’s Heartfelt Tribute to Her Mother’s Cooking
Nothing tastes as good as family recipes. And for beloved chef and author Sarah Tiong, these recipes are more- Author: Tiong, Sarah
- Binding: Paperback
- Page Count: 168
- Publish Date: March 28 2023
- ISBN10: 1645677338
- Language: English
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Agak Agak: Everyday Recipes from Singapore
$37.50 Add to cartIn Singapore, cooking the agak agak way is cooking with intent and intuition.
‘Agak agak’ is a colloquial term rooted in the Malay word for ‘somewhat’. This term comes to life especially in the home- Author: Han Lee, Shu
- Binding: Hardcover
- Page Count: 224
- Publish Date: August 06 2024
- ISBN10: 1784886661
- Language: English
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The Food of Malaysia: 62 Delicious Recipes from the Crossroads of Asia
$15.99 Add to cartYour all-in-one guide to authentic Malaysian flavors and recipes!
Malaysian cuisine is an exciting blend of Malay, Chinese, Indian, Eurasian, and Nonya cooking. Author Wendy Hutton presents authentic- Author: Hutton, Wendy
- Binding: Hardcover
- Page Count: 112
- Publish Date: November 01 2022
- ISBN10: 0804855749
- Language: English
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The Indonesian Kitchen
$35.00 Add to cartIn this landmark book, renowned author Sri Owen provides a unique insight into the ancient, exotic and varied cuisine of the Indonesian archipelago. Over 120 mouthwatering and easy-to-follow recipes t… [more below]
- Author: Owen, Sri
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 31 2008
- ISBN10: 1566567394
- Language: English
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Mortar and Pestle: Classic Indonesian Recipes for the Modern Kitchen
$39.99 Add to cartWritten by a mother and daughter team, Mortar and Pestle is filled with family recipes spanning three decades for Indonesian dishes served at their family table.
“Years ago in Seattle, I was treated t- Author: Tanumihardja, Patricia
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 10 2024
- ISBN10: 1681889269
- Language: English
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Sugarcane: Sweet Recipes from My Half-Filipino Kitchen
$35.00 Add to cartSugarcane is a visually delicious collection of 80 sweets and dessert recipes that offers extraordinary flavor combinations. Drawing on her Filipino heritage and bolstered by her years of professional… [more below]
- Author: Osborne, Arlyn
- Binding: Hardcover
- Page Count: 224
- Publish Date: March 05 2024
- ISBN10: 1958417246
- Language: English
