Fabrizia Lanza
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By: Fabrizia Lanza
The Food of Sicily: Recipes from a Sun-Drenched Culinary Crossroads
$40.00HardcoverRead moreIn this all-new cookbook from Fabrizia Lanza, one of the world’s greatest food cultures is distilled in 75 recipes for the home cook, plus a loving tribute to its ingredients, passions, influences, an… [more below]
- Author: Lanza, Fabrizia
- Binding: Hardcover
- Page Count: 320
- Publish Date: September 12 2023
- ISBN10: 1579659861
- Language: English
