Fehmiu, Uliks
Showing the single result
-
By: Fehmiu, Uliks
The Pain d’Avignon Baking Book: A War, an Unlikely Bakery, and a Master Class in Bread
$40.00HardcoverRead moreFive-star bread and pastry recipes, and a tale of adventure, from an iconic East Coast bakery.
A good loaf of bread has the power to bring–and keep–people together, wherever they may be. In a journe- Author: Fehmiu, Uliks
- Binding: Hardcover
- Page Count: 352
- Publish Date: October 04 2022
- ISBN10: 0525536116
- Language: English
