Hernandez, Eddie

Southern fare with a Mexican flair, by the chef/co-owner of the restaurant empire that Bon App?it called a “Top American Restaurant”

USA Today called Taqueria del Sol “a runaway success.” Bon App?it w

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• Author: Hernandez, Eddie
• Binding: Hardcover
• Page Count: 320
• Publish Date: April 10 2018
• ISBN10: 0544618823
• Language: English