Letitia Clark
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By: Letitia Clark
Bitter Honey: Recipes and Stories from Sardinia
$45.00HardcoverAdd to cartGuild of Food Writer’s Awards, Highly Commended in ‘First Book’ category (2021)
In Bitter Honey, seasoned chef Letitia Clark invites us into her home on one of the most beautiful islands in the Medite- Author: Clark, Letitia
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 28, 2020
- ISBN10: 1784882771
- Language: English

