Mathiot, Ginette
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By: Mathiot, Ginette
The Art of French Baking
$39.95HardcoverAdd to cart‘If you’ve ever stood with your nose pressed to the window of a French patisserie, you’ll love this hefty collection of 350 recipes.’ – BBC Good Food
The classic collection of more than 350 authentic F
- Author: Mathiot, Ginette
- Binding: Hardcover
- Page Count: 336
- Publish Date: September 10 2025
- ISBN10: 1837290903
- Language: English
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By: Mathiot, Ginette
Classic French Recipes
$59.95HardcoverAdd to cart‘An excellent, encouraging introduction to French home cooking by an author who combines the best culinary qualities of Gallic versions of Irma Rombauer and Fannie Farmer, with just a dash of Ratatoui
- Author: Mathiot, Ginette
- Binding: Hardcover
- Page Count: 360
- Publish Date: April 17 2024
- ISBN10: 1838666796
- Language: English


