Melissa Clark
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Kid in the Kitchen: 100 Recipes and Tips for Young Home Cooks: A Cookbook
$24.00 Add to cartThe New York Times Food columnist and beloved home cooking authority welcomes the next generation of chefs into the kitchen with 100 recipes that are all about what YOU think is good.
IACP AWARD FINA… [more below]- Author: Clark, Melissa
- Binding: Hardcover
- Page Count: 288
- Publish Date: November 10 2020
- ISBN10: 0593232283
- Language: English
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Dinner in French: My Recipes by Way of France: A Cookbook
$40.00 Add to cartNEW YORK TIMES BESTSELLER – The beloved author of Dinner in an Instant breaks down the new French classics with 150 recipes that reflect a modern yet distinctly French sensibility.
“Melissa Clark’s co- Author: Clark, Melissa
- Binding: Hardcover
- Page Count: 336
- Publish Date: March 10 2020
- ISBN10: 0553448250
- Language: English
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Dinner: Changing the Game: A Cookbook
$40.00 Add to cart200+ inventive yet straightforward recipes that will make anyone a better and more confident cook, from a James Beard Award-winning chef
“Everything I want for my dinner–dishes which are familiar but- Author: Clark, Melissa
- Binding: Hardcover
- Page Count: 400
- Publish Date: March 07 2017
- ISBN10: 0553448234
- Language: English
