Nelson, Monica
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Edible Flowers: How, Why, and When We Eat Flowers
$35.00 Read moreA beautiful and illuminating guide to the use and cultural history of edible flowers, featuring gorgeous original photography, simple recipes and preparation methods, and thoughtful essays on eating f
- Author: Nelson, Monica
- Binding: Hardcover
- Page Count: 260
- Publish Date: November 02 2021
- ISBN10: 1580935710
- Language: English
