Regula Ysewijn
-
The British Baking Book: The History of British Baking, Savory and Sweet
$40.00 Add to cartOne of The New Yorker’s Best Cookbooks of 2020!
A meticulously researched, beautifully written, and richly photographed cookbook celebrating the recipes, ingenuity, history, and heritage of British b- Author: Ysewijn, Regula
- Binding: Hardcover
- Page Count: 264
- Publish Date: September 08 2020
- ISBN10: 1681885670
- Language: English
-
The Official Downton Abbey Christmas Cookbook
$35.00 Add to cartThis elegant coffee table cookbook highlights the luxe and elegance of the Christmas at Downton Abbey and features a collection of traditional British holiday recipes, from appetizers to desserts, tha… [more below]
- Series: Downton Abbey Cookery
- Author: Ysewijn, Regula
- Binding: Hardcover
- Page Count: 240
- Publish Date: November 03 2020
- ISBN10: 1681885352
- Language: English
